Authors:
HATFIELD PG
HOPKINS JA
RAMSEY WS
GILMORE A
Citation: Pg. Hatfield et al., EFFECTS OF LEVEL OF PROTEIN AND TYPE OF MOLASSES ON DIGESTS KINETICS AND BLOOD METABOLITES IN SHEEP, Small ruminant research, 28(2), 1998, pp. 161-170
Citation: Ws. Ramsey et al., RELATIONSHIPS AMONG EWE MILK-PRODUCTION AND EWE AND LAMB FORAGE INTAKE IN SUFFOLK AND TARGHEE EWES NURSING SINGLE OR TWIN LAMBS, Journal of animal science, 76(5), 1998, pp. 1247-1253
Authors:
KOTT RW
THOMAS VM
HATFIELD PG
EVANS T
DAVIS KC
Citation: Rw. Kott et al., EFFECTS OF DIETARY VITAMIN-E SUPPLEMENTATION DURING LATE PREGNANCY ONLAMB MORTALITY AND EWE PRODUCTIVITY, Journal of the American Veterinary Medical Association, 212(7), 1998, pp. 997-1000
Citation: It. Kudva et al., CHARACTERIZATION OF ESCHERICHIA-COLI O157-H7 AND OTHER SHIGA TOXIN-PRODUCING ESCHERICHIA-COLI SEROTYPES ISOLATED FROM SHEEP, Journal of clinical microbiology, 35(4), 1997, pp. 892-899
Authors:
HATFIELD PG
HOPKINS JA
PRITCHARD GT
HUNT CW
Citation: Pg. Hatfield et al., THE EFFECTS OF AMOUNT OF WHOLE BARLEY, BARLEY BULK-DENSITY, AND FORM OF ROUGHAGE ON FEEDLOT LAMB PERFORMANCE, CARCASS CHARACTERISTICS, AND DIGESTA KINETICS, Journal of animal science, 75(12), 1997, pp. 3353-3366
Authors:
HEAD WA
HATFIELD PG
HALLFORD DM
FITZGERALD JA
PETERSEN MK
STELLFLUG JN
Citation: Wa. Head et al., EFFECT OF SELECTION FOR LIFETIME PRODUCTION OF LAMB WEANED ON HORMONAL FACTORS THAT AFFECT GROWTH IN TARGHEE EWES AND LAMBS, Journal of animal science, 74(9), 1996, pp. 2152-2157
Citation: It. Kudva et al., EFFECT OF DIET ON THE SHEDDING OF ESCHERICHIA-COLI O157-H7 IN A SHEEPMODEL, Applied and environmental microbiology, 61(4), 1995, pp. 1363-1370
Authors:
HATFIELD PG
SNOWDER GD
HEAD WA
GLIMP HA
STOBART RH
BESSER T
Citation: Pg. Hatfield et al., PRODUCTION BY EWES REARING SINGLE OR TWIN LAMBS - EFFECTS OF DIETARY CRUDE PROTEIN PERCENTAGE AND SUPPLEMENTAL ZINC METHIONINE, Journal of animal science, 73(5), 1995, pp. 1227-1238
Authors:
SODER KJ
THOMAS VM
KOTT RW
HATFIELD PG
OLSON B
Citation: Kj. Soder et al., INFLUENCE OF ENERGY OR PROTEIN SUPPLEMENTATION DURING MIDPREGNANCY ONFORAGE INTAKE OF EWES GRAZING MONTANA WINTER RANGE, Journal of animal science, 73(10), 1995, pp. 2853-2859
Citation: Ws. Ramsey et al., RELATIONSHIPS AMONG EWE MILK-PRODUCTION AND EWE AND LAMB FORAGE INTAKE IN TARGHEE EWES NURSING SINGLE OR TWIN LAMBS, Journal of animal science, 72(4), 1994, pp. 811-816
Authors:
HATFIELD PG
PETERSEN MK
CLARK CK
GLIMP HA
HEMENWAY KJ
RAMSEY WS
Citation: Pg. Hatfield et al., EFFECTS OF BARLEY VARIETY AND RESTRICTED VERSUS AD-LIBITUM INTAKE ON RATE, SITE, AND EXTENT OF DIGESTION BY WETHERS FED A HIGH-ENERGY DIET, Journal of animal science, 71(6), 1993, pp. 1390-1394