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Results: 1-5 |
Results: 5

Authors: MARUCCI F JULINI M
Citation: F. Marucci et M. Julini, SANITARY INSPECTION OF THE WILD UNGULATES - VERIFICATION OF KILLING MODALITY, Industrie alimentari, 36(362), 1997, pp. 1009-1013

Authors: REBUFATTI P GRASSI MA JULINI M NERVI GC CAVA PL
Citation: P. Rebufatti et al., EXAMINATION OF MICROFLORA ON SHEEP BRAINS FOR HUMAN CONSUMPTION, Industrie alimentari, 35(351), 1996, pp. 951-953

Authors: GIACCONE V JULINI M GILLI M GILI S RATTAZZI C CACCIATORE A
Citation: V. Giaccone et al., INCIDENCE OF HEPATIC-LESIONS AT MEAT INSP ECTION, Industrie alimentari, 33(332), 1994, pp. 1245

Authors: JULINI M PASSERA A
Citation: M. Julini et A. Passera, NON-INFECTIVE LESIONS IN SLAUGHTERED POUL TRY - HYGIENICAL EVALUATIONS, Industrie alimentari, 33(326), 1994, pp. 523-526

Authors: JULINI M
Citation: M. Julini, THE SLAUGHTERHOUSE AS AN EPIDEMIOLOGIC OB SERVATORY, Industrie alimentari, 32(320), 1993, pp. 1075-1078
Risultati: 1-5 |