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Results:
1-20
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Results: 20
Authors:
LEBERT I
BEGOT C
LEBERT A
Citation: I. Lebert et al., DEVELOPMENT OF 2 LISTERIA-MONOCYTOGENES GROWTH-MODELS IN A MEAT BROTHAND THEIR APPLICATION TO BEEF MEAL, Food microbiology (Print), 15(5), 1998, pp. 499-509
Authors:
CHEROUTREVIALETTE M
LEBERT I
HEBRAUD M
LABADIE JC
LEBERT A
Citation: M. Cheroutrevialette et al., EFFECTS OF PH OR A(W) STRESS ON GROWTH OF LISTERIA-MONOCYTOGENES, International journal of food microbiology, 42(1-2), 1998, pp. 71-77
Authors:
LEBERT I
BEGOT C
LEBERT A
Citation: I. Lebert et al., GROWTH OF PSEUDOMONAS-FLUORESCENS AND PSEUDOMONAS-FRAGI IN A MEAT MEDIUM AS AFFECTED BY PH(5.8-7.0), WATER ACTIVITY(0.97-1.00) AND TEMPERATURE (7-25-DEGREES-C), International journal of food microbiology, 39(1-2), 1998, pp. 53-60
Authors:
MASSON F
LEBERT A
TALON R
MONTEL MC
Citation: F. Masson et al., EFFECTS OF PHYSICOCHEMICAL FACTORS INFLUENCING TYRAMINE PRODUCTION BYCARNOBACTERIUM DIVERGENS, Journal of applied microbiology, 83(1), 1997, pp. 36-42
Authors:
BEGOT C
LEBERT I
LEBERT A
Citation: C. Begot et al., VARIABILITY OF THE RESPONSE OF 66 LISTERIA-MONOCYTOGENES AND LISTERIA-INNOCUA STRAINS TO DIFFERENT GROWTH-CONDITIONS, Food microbiology, 14(5), 1997, pp. 403-412
Authors:
THEMELIN A
RAOULTWACK AL
LEBERT A
DANZART M
Citation: A. Themelin et al., MULTICRITERIA OPTIMIZATION OF FOOD-PROCESSING COMBINING SOAKING PRIORTO AIR-DRYING, Drying technology, 15(9), 1997, pp. 2263-2279
Authors:
MONROYRIVERA JA
ANGULO O
SANCHEZ T
LEBERT A
Citation: Ja. Monroyrivera et al., ELIMINATION OF CYANOGENIC COMPOUNDS OF CASSAVA DURING SOLAR DRYING, Drying technology, 14(10), 1996, pp. 2371-2385
Authors:
SANTE VS
LEBERT A
LEPOTTIER G
OUALI A
Citation: Vs. Sante et al., COMPARISON BETWEEN 2 STATISTICAL-MODELS FOR PREDICTION OF TURKEY BREAST MEAT COLOR, Meat science, 43(3-4), 1996, pp. 283-290
Authors:
ZAMORA F
DEBITON E
LEPETIT J
LEBERT A
DRANSFIELD E
OUALI A
Citation: F. Zamora et al., PREDICTING VARIABILITY OF AGING AND TOUGHNESS IN BEEF M-LONGISSIMUS-LUMBORUM-ET-THORACIS, Meat science, 43(3-4), 1996, pp. 321-333
Authors:
BEGOT C
DESNIER I
DAUDIN JD
LABADIE JC
LEBERT A
Citation: C. Begot et al., RECOMMENDATIONS FOR CALCULATING GROWTH-PARAMETERS BY OPTICAL-DENSITY MEASUREMENTS, Journal of microbiological methods, 25(3), 1996, pp. 225-232
Authors:
DORNIER M
DECLOUX M
TRYSTRAM G
LEBERT A
Citation: M. Dornier et al., DYNAMIC MODELING OF CROSS-FLOW MICROFILTRATION USING NEURAL NETWORKS, Journal of membrane science, 98(3), 1995, pp. 263-273
Authors:
THEMELIN A
AYMARD C
LEBERT A
GUILBERT S
Citation: A. Themelin et al., EFFECT OF SUCROSE CONTENT ON THE MOISTURE SORPTION ISOTHERMS OF OSMODEHYDRATED APPLES AT VARIOUS TEMPERATURE, Sciences des aliments, 15(3), 1995, pp. 237-249
Authors:
DORNIER M
DECLOUX M
TRYSTRAM G
LEBERT A
Citation: M. Dornier et al., INTEREST OF NEURAL NETWORKS FOR THE OPTIMIZATION OF THE CROSS-FLOW FILTRATION PROCESS, Lebensmittel-Wissenschaft + Technologie, 28(3), 1995, pp. 300-309
Authors:
SALGADO MA
LEBERT A
GARCIA HS
BIMBENET JJ
Citation: Ma. Salgado et al., DRYING OF SUGAR-BEET PULP USING A LABORATORY AIR DRIER, Drying technology, 12(4), 1994, pp. 955-963
Authors:
SALGADO MA
LEBERT A
GARCIA HS
MUCHNIK J
BIMBENET JJ
Citation: Ma. Salgado et al., DEVELOPMENT OF THE CHARACTERISTIC DRYING CURVE FOR CASSAVA CHIPS IN MONOLAYER, Drying technology, 12(3), 1994, pp. 685-696
Authors:
BHANDARI BR
SENOUSSI A
DUMOULIN ED
LEBERT A
Citation: Br. Bhandari et al., SPRAY-DRYING OF CONCENTRATED FRUIT JUICES, Drying technology, 11(5), 1993, pp. 1081-1092
Authors:
ROCHA T
LEBERT A
MARTYAUDOUIN C
Citation: T. Rocha et al., EFFECT OF PRETREATMENTS AND DRYING CONDITIONS ON DRYING RATE AND COLOR RETENTION OF BASIL (OCIMUM-BASILICUM), Lebensmittel-Wissenschaft + Technologie, 26(5), 1993, pp. 456-463
Authors:
BASSAL A
VASSEUR J
LEBERT A
Citation: A. Bassal et al., MEASUREMENT OF WATER ACTIVITY ABOVE 100-PERCENT-C, Journal of food science, 58(2), 1993, pp. 449-452
Authors:
COURTOIS F
LEBERT A
DUQUENOY A
LASSERAN JC
BIMBENET JJ
Citation: F. Courtois et al., MODELING OF DRYING IN ORDER TO IMPROVE PROCESSING QUALITY OF MAIZE, Drying technology, 9(4), 1991, pp. 927-945
Authors:
RAOULTWACK AL
PETITDEMANGE F
GIROUX F
GUILBERT S
RIOS G
LEBERT A
Citation: Al. Raoultwack et al., SIMULTANEOUS WATER AND SOLUTE TRANSPORT IN SHRINKING MEDIA .2. A COMPARTMENTAL MODEL FOR DEWATERING AND IMPREGNATION SOAKING PROCESSES, Drying technology, 9(3), 1991, pp. 613-630
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