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Results: 1-13 |
Results: 13
Acylated apigenin glycosides from alfalfa (Medicago sativa L.) var. Artal
Authors: Stochmal, A Simonet, AM Macias, FA Oliveira, MA Abreu, JM Nash, R Oleszek, W
Citation: A. Stochmal et al., Acylated apigenin glycosides from alfalfa (Medicago sativa L.) var. Artal, PHYTOCHEM, 57(8), 2001, pp. 1223-1226
Steroidal saponins of Yucca schidigera Roezl.
Authors: Oleszek, W Sitek, M Stochmal, A Piacente, S Pizza, C Cheeke, P
Citation: W. Oleszek et al., Steroidal saponins of Yucca schidigera Roezl., J AGR FOOD, 49(9), 2001, pp. 4392-4396
Antioxidant and antiradical activities of flavonoids
Authors: Burda, S Oleszek, W
Citation: S. Burda et W. Oleszek, Antioxidant and antiradical activities of flavonoids, J AGR FOOD, 49(6), 2001, pp. 2774-2779
Resveratrol and other phenolics from the bark of Yucca schidigera Roezl.
Authors: Oleszek, W Sitek, M Stochmal, A Piacente, S Pizza, C Cheeke, P
Citation: W. Oleszek et al., Resveratrol and other phenolics from the bark of Yucca schidigera Roezl., J AGR FOOD, 49(2), 2001, pp. 747-752
Alfalfa (Medicago sativa L.) flavonoids. 1. Apigenin and luteolin glycosides from aerial parts
Authors: Stochmal, A Piacente, S Pizza, C De Riccardis, F Leitz, R Oleszek, W
Citation: A. Stochmal et al., Alfalfa (Medicago sativa L.) flavonoids. 1. Apigenin and luteolin glycosides from aerial parts, J AGR FOOD, 49(2), 2001, pp. 753-758
Alfalfa (Medicago sativa L.) flavonoids. 2. Tricin and chrysoeriol glycosides from aerial parts
Authors: Stochmal, A Simonet, AM Macias, FA Oleszek, W
Citation: A. Stochmal et al., Alfalfa (Medicago sativa L.) flavonoids. 2. Tricin and chrysoeriol glycosides from aerial parts, J AGR FOOD, 49(11), 2001, pp. 5310-5314
The activity of deltoside saponin from Allium nutants L. in model system
Authors: Akhov, LS Musienko, MM Oleszek, W Shakun, M
Citation: Ls. Akhov et al., The activity of deltoside saponin from Allium nutants L. in model system, ALLELOPAT J, 7(1), 2000, pp. 99-104
Extraction and determination of capsaicinoids in fruit of hot pepper Capsicum annuum L. by spectrophotometry and high-performance liquid chromatography
Authors: Perucka, I Oleszek, W
Citation: I. Perucka et W. Oleszek, Extraction and determination of capsaicinoids in fruit of hot pepper Capsicum annuum L. by spectrophotometry and high-performance liquid chromatography, FOOD CHEM, 71(2), 2000, pp. 287-291
Saponins and polar compounds from Trifolium resupinatum
Authors: Simonet, AM Stochmal, A Oleszek, W Macias, FA
Citation: Am. Simonet et al., Saponins and polar compounds from Trifolium resupinatum, PHYTOCHEM, 51(8), 1999, pp. 1065-1067
Determination and toxicity of saponins from Amaranthus cruentus seeds
Authors: Oleszek, W Junkuszew, M Stochmal, A
Citation: W. Oleszek et al., Determination and toxicity of saponins from Amaranthus cruentus seeds, J AGR FOOD, 47(9), 1999, pp. 3685-3687
Saponins in alfalfa (Medicago sativa L.) root and their structural elucidation
Authors: Bialy, Z Jurzysta, M Oleszek, W Piacente, S Pizza, C
Citation: Z. Bialy et al., Saponins in alfalfa (Medicago sativa L.) root and their structural elucidation, J AGR FOOD, 47(8), 1999, pp. 3185-3192
Structure of steroidal saponins from underground parts of Allium nutans L.
Authors: Akhov, LS Musienko, MM Piacente, S Pizza, C Oleszek, W
Citation: Ls. Akhov et al., Structure of steroidal saponins from underground parts of Allium nutans L., J AGR FOOD, 47(8), 1999, pp. 3193-3196
Effect of processing on the flavonoid content in buckwheat (Fagopyrum esculentum Moench) grain
Authors: Dietrych-Szostak, D Oleszek, W
Citation: D. Dietrych-szostak et W. Oleszek, Effect of processing on the flavonoid content in buckwheat (Fagopyrum esculentum Moench) grain, J AGR FOOD, 47(10), 1999, pp. 4384-4387
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