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Results: 1-8 |
Results: 8
NUTRIENT UTILIZATION IN CROSSBRED HEIFERS FED FINGER MILLET (ELEUCINECORACANA) STRAW WITH DIFFERENT PROPORTIONS OF BRAN AND SUPPLEMENTED WITH DIFFERENT LEVELS GROUNDNUT-CAKE AND COTTONSEED-CAKE
Authors: PRASAD CS SAMPATH KT SHIVARAMIAH MT SHIVAKUMAR N RAO AS
Citation: Cs. Prasad et al., NUTRIENT UTILIZATION IN CROSSBRED HEIFERS FED FINGER MILLET (ELEUCINECORACANA) STRAW WITH DIFFERENT PROPORTIONS OF BRAN AND SUPPLEMENTED WITH DIFFERENT LEVELS GROUNDNUT-CAKE AND COTTONSEED-CAKE, Indian Journal of Animal Sciences, 67(8), 1997, pp. 703-705
EFFECT OF FEEDING UNDEGRADABLE DIETARY-PROTEIN ON MILK-PRODUCTION OF CROSSBRED COWS
Authors: SAMPATH KT PRASAD CS RAMACHANDRA KS SUNDARESHAN K RAO AS
Citation: Kt. Sampath et al., EFFECT OF FEEDING UNDEGRADABLE DIETARY-PROTEIN ON MILK-PRODUCTION OF CROSSBRED COWS, Indian Journal of Animal Sciences, 67(8), 1997, pp. 706-708
RUMEN DEGRADABLE NITROGEN SUPPLEMENT REQUIREMENT FOR NUTRIENT UTILIZATION FROM FINGER MILLET (ELEUCINE CORACANA) STRAW BY CROSSBRED CATTLE
Authors: PRASAD CS SAMPATH KT SHIVARAMIAH MT SHIVAKUMAR N RAO AS
Citation: Cs. Prasad et al., RUMEN DEGRADABLE NITROGEN SUPPLEMENT REQUIREMENT FOR NUTRIENT UTILIZATION FROM FINGER MILLET (ELEUCINE CORACANA) STRAW BY CROSSBRED CATTLE, Indian Journal of Animal Sciences, 65(10), 1995, pp. 1139-1142
STUDY ON IMPROVEMENT OF THERMOMECHANICAL PROPERTIES OF RED CLAY WARESWITH THE ADDITION OF WOLLASTONITE
Authors: MUKHOPADHYAY TK PRASAD CS DAN TK
Citation: Tk. Mukhopadhyay et al., STUDY ON IMPROVEMENT OF THERMOMECHANICAL PROPERTIES OF RED CLAY WARESWITH THE ADDITION OF WOLLASTONITE, Research and Industry, 40(4), 1995, pp. 306-310
EFFECT OF UREA AND BY-PRODUCTS ON THE IN-VITRO FERMENTATION OF UNTREATED AND UREA-TREATED FINGER MILLET (ELEUSINE-CORACANA) STRAW
Authors: SAMPATH KT WOOD CD PRASAD CS
Citation: Kt. Sampath et al., EFFECT OF UREA AND BY-PRODUCTS ON THE IN-VITRO FERMENTATION OF UNTREATED AND UREA-TREATED FINGER MILLET (ELEUSINE-CORACANA) STRAW, Journal of the Science of Food and Agriculture, 67(3), 1995, pp. 323-328
ASSESSMENT OF LOSSES BY POWDERY MILDEW, ERYSIPHE-POLYGONI (DC) ON PEA
Authors: RAM B PRASAD CS
Citation: B. Ram et Cs. Prasad, ASSESSMENT OF LOSSES BY POWDERY MILDEW, ERYSIPHE-POLYGONI (DC) ON PEA, National Academy Science Letters, 17(9-10), 1994, pp. 175-177
USE OF IN-VITRO GAS-PRODUCTION TO EVALUATE RUMEN FERMENTATION OF UNTREATED AND UREA-TREATED FINGER MILLET STRAW (ELEUSINE-CORACANA) SUPPLEMENTED WITH DIFFERENT LEVELS OF CONCENTRATE
Authors: PRASAD CS WOOD CD SAMPATH KT
Citation: Cs. Prasad et al., USE OF IN-VITRO GAS-PRODUCTION TO EVALUATE RUMEN FERMENTATION OF UNTREATED AND UREA-TREATED FINGER MILLET STRAW (ELEUSINE-CORACANA) SUPPLEMENTED WITH DIFFERENT LEVELS OF CONCENTRATE, Journal of the Science of Food and Agriculture, 65(4), 1994, pp. 457-464
ASSESSMENT OF LOSSES BY PEA LEAF MINER, PHYTOMYZA-HORTICOLA (G) ON PEA
Authors: PRASAD CS
Citation: Cs. Prasad, ASSESSMENT OF LOSSES BY PEA LEAF MINER, PHYTOMYZA-HORTICOLA (G) ON PEA, National Academy Science Letters, 16(3), 1993, pp. 119-121
Risultati: 1-8 |