Authors:
Partal, P
Kowalski, AJ
Machin, D
Kiratzis, N
Berni, MG
Lawrence, CJ
Citation: P. Partal et al., Rheology and microstructural transitions in the lamellar phase of a cationic surfactant, LANGMUIR, 17(5), 2001, pp. 1331-1337
Authors:
Manca, S
Lapasin, R
Partal, P
Gallegos, C
Citation: S. Manca et al., Influence of surfactant addition on the rheological properties of aqueous Welan matrices, RHEOL ACT, 40(2), 2001, pp. 128-134
Authors:
Martinez-Boza, F
Partal, P
Conde, B
Gallegos, C
Citation: F. Martinez-boza et al., Influence of temperature and composition on the linear viscoelastic properties of synthetic binders, ENERG FUEL, 14(1), 2000, pp. 131-137
Authors:
Franco, JM
Partal, P
Ruiz-Marquez, D
Conde, B
Gallegos, C
Citation: Jm. Franco et al., Influence of pH and protein thermal treatment on the rheology of pea protein-stabilized oil-in-water emulsions, J AM OIL CH, 77(9), 2000, pp. 975-983
Authors:
Raymundo, A
Franco, JM
Partal, P
Sousa, I
Gallegos, C
Citation: A. Raymundo et al., Effect of the lupin protein/surfactant ratio on linear viscoelastic properties of oil-in-water emulsions, J SURFACT D, 2(4), 1999, pp. 545-551
Authors:
Guerrero, A
Partal, P
Berjano, M
Gallegos, C
Citation: A. Guerrero et al., Viscous properties of concentrated o w sucrose palmitate emulsions stored at low temperature, AN QUIM-INT, 94(4-5), 1998, pp. 214-218