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Results:
1-17
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Results: 17
Authors:
ROWE MT
DUNSTALL G
KIRK R
LOUGHNEY CF
COOKE JL
BROWN SR
Citation: Mt. Rowe et al., DEVELOPMENT OF AN IMAGE SYSTEM FOR THE STUDY OF VIABLE BUT NON-CULTURABLE FORMS OF CAMPYLOBACTER-JEJUNI AND ITS USE TO DETERMINE THEIR RESISTANCE TO DISINFECTANTS, Food microbiology (Print), 15(5), 1998, pp. 491-498
Authors:
GRANT IR
BALL HJ
ROWE MT
Citation: Ir. Grant et al., EFFECT OF HIGH-TEMPERATURE, SHORT-TIME (HTST) PASTEURIZATION ON MILK CONTAINING LOW NUMBERS OF MYCOBACTERIUM-PARATUBERCULOSIS, Letters in applied microbiology, 26(2), 1998, pp. 166-170
Authors:
GRANT IR
BALL HJ
ROWE MT
Citation: Ir. Grant et al., ISOLATION OF MYCOBACTERIUM-PARATUBERCULOSIS FROM MILK BY IMMUNOMAGNETIC SEPARATION, Applied and environmental microbiology, 64(9), 1998, pp. 3153-3158
Authors:
ROWE MT
FEARON AM
JOHNSTON DE
EARLY J
Citation: Mt. Rowe et al., DAIRY RESEARCH IN THE FOOD-SCIENCE DIVISION, BELFAST, International journal of dairy technology, 50(2), 1997, pp. 61-63
Authors:
WEAVER JW
ROWE MT
Citation: Jw. Weaver et Mt. Rowe, EFFECT OF NONTARGET CELLS ON THE SENSITIVITY OF THE PCR FOR ESCHERICHIA-COLI O157-H7 (VOL 25, PG 109, 1997), Letters in applied microbiology, 25(4), 1997, pp. 308-308
Authors:
WEAVER JW
ROWE MT
Citation: Jw. Weaver et Mt. Rowe, EFFECT OF NONTARGET CELLS ON THE SENSITIVITY OF THE PCR FOR ESCHERICHIA-COLI O157-H7, Letters in applied microbiology, 25(2), 1997, pp. 109-112
Authors:
MASON O
ROWE MT
BALL HJ
Citation: O. Mason et al., IS MYCOBACTERIUM-PARATUBERCULOSIS A POSSIBLE AGENT IN CROHNS-DISEASE - IMPLICATIONS FOR THE DAIRY-INDUSTRY, Milchwissenschaft, 52(6), 1997, pp. 311-316
Authors:
WEAVER JW
KILPATRICK DJ
ROWE MT
Citation: Jw. Weaver et al., EVALUATION OF RECOVERY PROTOCOLS FOR HEAT-STRESSED ENTEROVIRULENT ESCHERICHIA-COLI, Food microbiology, 13(3), 1996, pp. 257-263
Authors:
GRANT IR
BALL HJ
ROWE MT
Citation: Ir. Grant et al., THERMAL INACTIVATION OF SEVERAL MYCOBACTERIUM SPP IN MILK BY PASTEURIZATION, Letters in applied microbiology, 22(3), 1996, pp. 253-256
Authors:
GRANT IR
BALL HJ
NEILL SD
ROWE MT
Citation: Ir. Grant et al., INACTIVATION OF MYCOBACTERIUM-PARATUBERCULOSIS IN COWS MILK AT PASTEURIZATION TEMPERATURES, Applied and environmental microbiology, 62(2), 1996, pp. 631-636
Authors:
MCGRANE P
ROWE MT
ANGER S
Citation: P. Mcgrane et al., EVALUATION OF DELVOTEST SP AND CHARM AIM-96 FOR THE DETECTION OF A RANGE OF ANTIBIOTICS IN MILK, Milchwissenschaft, 51(6), 1996, pp. 330-332
Authors:
STEVENSON RG
WISDOM GB
ROWE MT
MCCONAGHY DA
Citation: Rg. Stevenson et al., GROWTH-CHARACTERISTICS OF POST-PASTEURIZATION CONTAMINANTS ISOLATED FROM PASTEURIZED MILK, Journal of Dairy Research, 63(4), 1996, pp. 585-591
Authors:
MCCLEERY DR
ROWE MT
Citation: Dr. Mccleery et Mt. Rowe, DEVELOPMENT OF A SELECTIVE PLATING TECHNIQUE FOR THE RECOVERY OF ESCHERICHIA-COLI O157-H7 AFTER HEAT-STRESS, Letters in applied microbiology, 21(4), 1995, pp. 252-256
Authors:
MCCARNEY T
MULLAN WMA
ROWE MT
Citation: T. Mccarney et al., EFFECT OF CARBONATION OF MILK ON CHEDDAR CHEESE YIELD AND QUALITY, Milchwissenschaft, 50(12), 1995, pp. 670-674
Authors:
KIRK R
ROWE MT
Citation: R. Kirk et Mt. Rowe, A PCR ASSAY FOR THE DETECTION OF CAMPYLOBACTER-JEJUNI AND CAMPYLOBACTER-COLI IN WATER, Letters in applied microbiology, 19(5), 1994, pp. 301-303
Authors:
MCGRANE P
EARLY J
ROWE MT
Citation: P. Mcgrane et al., MODIFIED DELVOTEST-P FOR THE QUANTITATIVE ESTIMATION OF PENICILLIN INRAW-MILK, Milchwissenschaft, 49(9), 1994, pp. 507-510
Authors:
ROWE MT
Citation: Mt. Rowe, PREDICTIVE MICROBIOLOGY - USES FOR ASSESSING QUALITY AND SAFETY OF DAIRY-PRODUCTS, Journal of industrial microbiology, 12(3-5), 1993, pp. 330-336
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1-17
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