Authors:
Ramesh, B
Reddy, PRM
Seenayya, G
Reddy, G
Citation: B. Ramesh et al., Effect of various flours on the production of thermostable beta-amylase and pullulanase by Clostridium thermosulfurogenes SV2, BIORES TECH, 76(2), 2001, pp. 169-171
Citation: A. Tiwana et B. Ramesh, A design knowledge management system to support collaborative information product evolution, DECIS SUP S, 31(2), 2001, pp. 241-262
Authors:
Ravinder, T
Ramesh, B
Seenayya, G
Reddy, G
Citation: T. Ravinder et al., Fermentative production of acetic acid from various pure and natural cellulosic materials by Clostridium lentocellum SG6, WORLD J MIC, 16(6), 2000, pp. 507-512
Citation: B. Ramesh et al., Hydrogenation of 1-alkenes catalysed by anchored montmorillonite palladium(II) complexes: a kinetic study, TRANSIT MET, 25(6), 2000, pp. 639-643
Authors:
Reddy, PRM
Mrudula, S
Ramesh, B
Reddy, G
Seenayya, G
Citation: Prm. Reddy et al., Production of thermostable pullulanase by Clostridium thermosulfurogenes SV2 in solid-state fermentation: optimization of enzyme leaching conditions using response surface methodology, BIOPROC ENG, 23(2), 2000, pp. 107-112
Authors:
Tandy, S
Williams, M
Leggett, A
Lopez-Jimenez, M
Dedes, M
Ramesh, B
Srai, SK
Sharp, P
Citation: S. Tandy et al., Nramp2 expression is associated with pH-dependent iron uptake across the apical membrane of human intestinal Caco-2 cells, J BIOL CHEM, 275(2), 2000, pp. 1023-1029
Citation: B. Ramesh et al., Lattice parameter variation and magnetization studies of titanium and zirconium substituted manganese-zinc ferrites, I J PA PHYS, 38(7), 2000, pp. 520-525
Authors:
Ramesh, B
Sadanand, DT
Swamy, KV
Saiprakash, PK
Citation: B. Ramesh et al., Hydrogenation of some allylic alcohols catalysed by anchored montmorillonitebipyridinepalladium(II) acetate - A kinetic study, I J CHEM A, 38(5), 1999, pp. 462-467
Citation: B. Ramesh et A. Tiwana, Supporting collaborative process knowledge management in new product development teams, DECIS SUP S, 27(1-2), 1999, pp. 213-235
Citation: B. Ramesh et Nk. Tyagi, Characteristics and developmental morphology of three agronomically usefulmutants in lentil (Lens culinaris), I J AGR SCI, 69(1), 1999, pp. 36-39