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Sang, SM
He, K
Liu, GM
Zhu, NQ
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Wang, MF
Zheng, QY
Dong, ZG
Ghai, G
Rosen, RT
Ho, CT
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Authors:
Sang, SM
Pan, MH
Cheng, XF
Bai, NS
Stark, RE
Rosen, RT
Lin-Shiau, SY
Lin, JK
Ho, CT
Citation: Sm. Sang et al., Chemical studies on antioxidant mechanism of garcinol: analysis of radicalreaction products of garcinol and their antitumor activities, TETRAHEDRON, 57(50), 2001, pp. 9931-9938
Citation: Rt. Rosen et al., Determination of allicin, S-allylcysteine and volatile metabolites of garlic in breath, plasma or simulated gastric fluids, J NUTR, 131, 2001, pp. 968S-971S
Authors:
Sang, SM
Cheng, XF
Zhu, NQ
Stark, RE
Badmaev, V
Ghai, G
Rosen, RT
Ho, CT
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Authors:
Wang, MF
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Huang, TC
Huang, MT
Chin, CK
Rosen, RT
Ho, CT
Citation: Mf. Wang et al., Antioxidative and cytotoxic components of highbush blueberry (Vaccinium corymbosum L.), PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 271-277
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Citation: Y. Chen et al., 2,2-diphenyl-1-picrylhydrazyl radical-scavenging active components from Polygonum multiflorum Thunb., J AGR FOOD, 47(6), 1999, pp. 2226-2228
Authors:
Wang, MF
Kikuzaki, H
Csiszar, K
Boyd, CD
Maunakea, A
Fong, SFT
Ghai, G
Rosen, RT
Nakatani, N
Ho, CT
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