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Results: 1-13 |
Results: 13
Hydroperoxide determination by a catalase OPEE: application to the study of extra virgin olive oil rancidification process
Authors: Campanella, L Sammartino, MP Tomassetti, M Zannella, S
Citation: L. Campanella et al., Hydroperoxide determination by a catalase OPEE: application to the study of extra virgin olive oil rancidification process, SENS ACTU-B, 76(1-3), 2001, pp. 158-165
An algal biosensor for the monitoring of water toxicity in estuarine environments
Authors: Campanella, L Cubadda, F Sammartino, MP Saoncella, A
Citation: L. Campanella et al., An algal biosensor for the monitoring of water toxicity in estuarine environments, WATER RES, 35(1), 2001, pp. 69-76
Organic phase enzyme electrodes: applications and theoretical studies
Authors: Campanella, L Favero, G Persi, L Sammartino, MP Tomassetti, M Visco, G
Citation: L. Campanella et al., Organic phase enzyme electrodes: applications and theoretical studies, ANALYT CHIM, 426(2), 2001, pp. 235-247
Two OPEEs (organic phase enzyme electrodes) used to check the percentage water content in hydrophobic foods and drugs
Authors: Campanella, L De Santis, G Favero, G Sammartino, MP Tomassetti, M
Citation: L. Campanella et al., Two OPEEs (organic phase enzyme electrodes) used to check the percentage water content in hydrophobic foods and drugs, ANALYST, 126(11), 2001, pp. 1923-1928
Flow injection analysis of cholic acids in pharmaceutical preparations using a polymeric membrane ISE as detector
Authors: De Fuentes, OA Campanella, L Crescentini, G Falcioni, A Sammartino, MP Tomssetti, M
Citation: Oa. De Fuentes et al., Flow injection analysis of cholic acids in pharmaceutical preparations using a polymeric membrane ISE as detector, J PHARM B, 23(1), 2000, pp. 89-98
Organophosphorus and carbamic pesticide determination using bienzymatic inhibition biosensors in aqueous solution or organic phase
Authors: Campanella, L Persi, L Sammartino, MP Tomassetti, M Zannella, S
Citation: L. Campanella et al., Organophosphorus and carbamic pesticide determination using bienzymatic inhibition biosensors in aqueous solution or organic phase, ANN CHIM, 90(1-2), 2000, pp. 35-49
Enzymatic immobilisation in kappa-carrageenan gel suitable for organic phase enzyme electrode (OPEE) assembly
Authors: Campanella, L Favero, G Sammartino, MP Tomassetti, M
Citation: L. Campanella et al., Enzymatic immobilisation in kappa-carrageenan gel suitable for organic phase enzyme electrode (OPEE) assembly, J MOL CAT B, 7(1-4), 1999, pp. 101-113
Further development of catalase, tyrosinase and glucose oxidase based organic phase enzyme electrode response as a function of organic solvent properties (vol 46, pg 595, 1998)
Authors: Campanella, L Favero, G Sammartino, MP Tomassetti, M
Citation: L. Campanella et al., Further development of catalase, tyrosinase and glucose oxidase based organic phase enzyme electrode response as a function of organic solvent properties (vol 46, pg 595, 1998), TALANTA, 49(4), 1999, pp. 943-943
Analysis of several real matrices using new mono-, bi-enzymatic, or inhibition organic phase enzyme electrodes
Authors: Campanella, L Favero, G Sammartino, MP Tomassetti, M
Citation: L. Campanella et al., Analysis of several real matrices using new mono-, bi-enzymatic, or inhibition organic phase enzyme electrodes, ANALYT CHIM, 393(1-3), 1999, pp. 109-120
A new organic phase enzyme electrode for the analysis of organophosphorus pesticides and carbamates
Authors: Campanella, L De Luca, S Sammartino, MP Tomassetti, M
Citation: L. Campanella et al., A new organic phase enzyme electrode for the analysis of organophosphorus pesticides and carbamates, ANALYT CHIM, 385(1-3), 1999, pp. 59-71
Analysis of lecithin in pharmaceutical products and diet integrators usinga new biosensor operating directly in non aqueous solvent
Authors: Campanella, L Pacifici, F Sammartino, MP Tomassetti, M
Citation: L. Campanella et al., Analysis of lecithin in pharmaceutical products and diet integrators usinga new biosensor operating directly in non aqueous solvent, J PHARM B, 18(4-5), 1998, pp. 597-604
Hydrogen peroxide determination in pharmaceutical formulations and cosmetics using a new catalase biosensor
Authors: Campanella, L Roversi, R Sammartino, MP Tomassetti, M
Citation: L. Campanella et al., Hydrogen peroxide determination in pharmaceutical formulations and cosmetics using a new catalase biosensor, J PHARM B, 18(1-2), 1998, pp. 105-116
A new organic phase bienzymatic electrode for lecithin analysis in food products
Authors: Campanella, L Pacifici, F Sammartino, MP Tomassetti, M
Citation: L. Campanella et al., A new organic phase bienzymatic electrode for lecithin analysis in food products, BIOELECTR B, 47(1), 1998, pp. 25-38
Risultati: 1-13 |