Authors:
Lipp, M
Bluth, A
Eyquem, F
Kruse, L
Schimmel, H
Van den Eede, G
Anklam, E
Citation: M. Lipp et al., Validation of a method based on polymerase chain reaction for the detection of genetically modified organisms in various processed foodstuffs, EUR FOOD RE, 212(4), 2001, pp. 497-504
Authors:
Lipp, M
Querci, M
Van den Eede, G
Anklam, E
Citation: M. Lipp et al., Analytical methods for the detection of genetically modified organisms in food - Possibilities and limits, HUMAN AND ENVIRONMENTAL EXPOSURE TO XENOBIOTICS, 1999, pp. 883-886