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Results: 1-12 |
Results: 12
Flower-shaped structures around bubbles collapsing in a bubble monolayer
Authors: Liger-Belair, G Robillard, B Vignes-Adler, M Jeandet, P
Citation: G. Liger-belair et al., Flower-shaped structures around bubbles collapsing in a bubble monolayer, CR AC S IV, 2(5), 2001, pp. 775-780
Foaming mechanisms in transient foams under microgravity conditions
Authors: Anderson, M Kronberg, B Lockowandt, C Prunet-Foch, B Vignes-Adler, M
Citation: M. Anderson et al., Foaming mechanisms in transient foams under microgravity conditions, J PHYS IV, 11(PR6), 2001, pp. 227-230
Topology of slightly polydisperse real foams - art. no. 061402
Authors: Monnereau, C Prunet-Foch, B Vignes-Adler, M
Citation: C. Monnereau et al., Topology of slightly polydisperse real foams - art. no. 061402, PHYS REV E, 6306(6), 2001, pp. 1402
On the spreading of partially miscible liquids
Authors: Santiago-Rosanne, M Vignes-Adler, M Velarde, MG
Citation: M. Santiago-rosanne et al., On the spreading of partially miscible liquids, J COLL I SC, 234(2), 2001, pp. 375-383
On the velocity of expanding spherical gas bubbles rising in line in supersaturated hydroalcoholic solutions: Application to bubble trains in carbonated beverages
Authors: Liger-Belair, G Marchal, R Robillard, B Dambrouck, T Maujean, A Vignes-Adler, M Jeandet, P
Citation: G. Liger-belair et al., On the velocity of expanding spherical gas bubbles rising in line in supersaturated hydroalcoholic solutions: Application to bubble trains in carbonated beverages, LANGMUIR, 16(4), 2000, pp. 1889-1895
Foam microgeometry
Authors: Han, GB Dussaud, A Prunet-Foch, B Neimark, AV Vignes-Adler, M
Citation: Gb. Han et al., Foam microgeometry, J NON-EQU T, 25(3-4), 2000, pp. 325-335
Influence of gravity on foams
Authors: Monnereau, C Vignes-Adler, M Kronberg, B
Citation: C. Monnereau et al., Influence of gravity on foams, J CHIM PHYS, 96(6), 1999, pp. 958-967
Coarsening of a three-dimensional reconstructed foam under Surface Evolver
Authors: Monnereau, C Vignes-Adler, M Pittet, N
Citation: C. Monnereau et al., Coarsening of a three-dimensional reconstructed foam under Surface Evolver, PHIL MAG B, 79(8), 1999, pp. 1213-1222
Conductivity of real foams
Authors: Garcia-Gonzales, R Monnereau, C Thovert, JF Adler, PM Vignes-Adler, M
Citation: R. Garcia-gonzales et al., Conductivity of real foams, COLL SURF A, 151(3), 1999, pp. 497-503
Retraction phenomena of surfactant solution drops upon impact on a solid substrate of low surface energy
Authors: Mourougou-Candoni, N Prunet-Foch, B Legay, F Vignes-Adler, M Wong, K
Citation: N. Mourougou-candoni et al., Retraction phenomena of surfactant solution drops upon impact on a solid substrate of low surface energy, LANGMUIR, 15(19), 1999, pp. 6563-6574
Films and foams of Champagne wines
Authors: Senee, J Robillard, B Vignes-Adler, M
Citation: J. Senee et al., Films and foams of Champagne wines, FOOD HYDROC, 13(1), 1999, pp. 15-26
Study of effervescence in a glass of champagne: Frequencies of bubble formation, growth rates, and velocities of rising bubbles
Authors: Liger-Belair, G Marchal, R Robillard, B Vignes-Adler, M Maujean, A Jeandet, P
Citation: G. Liger-belair et al., Study of effervescence in a glass of champagne: Frequencies of bubble formation, growth rates, and velocities of rising bubbles, AM J ENOL V, 50(3), 1999, pp. 317-323
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