AAAAAA

   
Results: 1-25 | 26-26
Results: 1-25/26

Authors: KNIGHT ME HARN C LILLEY CER GUAN HP SINGLETARY GW MUFORSTER CM WASSERMAN BP KEELING PL
Citation: Me. Knight et al., MOLECULAR-CLONING OF STARCH SYNTHASE-I FROM MAIZE (W64) ENDOSPERM ANDEXPRESSION IN ESCHERICHIA-COLI, Plant journal, 14(5), 1998, pp. 613-622

Authors: HARN C KNIGHT M RAMAKRISHNAN A GUAN HP KEELING PL WASSERMAN BP
Citation: C. Harn et al., ISOLATION AND CHARACTERIZATION OF THE ZSSIIA AND ZSSIIB STARCH SYNTHASE CDNA CLONES FROM MAIZE ENDOSPERM, Plant molecular biology, 37(4), 1998, pp. 639-649

Authors: BARONE LM MU HH SHIH CJ KASHLAN KB WASSERMAN BP
Citation: Lm. Barone et al., DISTINCT BIOCHEMICAL AND TOPOLOGICAL PROPERTIES OF THE 31-AND 27-KILODALTON PLASMA-MEMBRANE INTRINSIC PROTEIN SUBGROUPS FROM RED BEET, Plant physiology, 118(1), 1998, pp. 315-322

Authors: YU Y MU HH MUFORSTER C WASSERMAN BP
Citation: Y. Yu et al., POLYPEPTIDES OF THE MAIZE AMYLOPLAST STROMA - STROMAL LOCALIZATION OFSTARCH-BIOSYNTHETIC ENZYMES AND IDENTIFICATION OF AN 81-KILODALTON AMYLOPLAST STROMAL HEAT-SHOCK COGNATE, Plant physiology, 116(4), 1998, pp. 1451-1460

Authors: CHEN MF WASSERMAN BP
Citation: Mf. Chen et Bp. Wasserman, SURFACE LOCALIZATION OF ZEIN STORAGE PROTEINS IN STARCH GRANULES FROMMAIZE ENDOSPERM - PROTEOLYTIC REMOVAL BY THERMOLYSIN AND IN-VITRO CROSS-LINKING OF GRANULE-ASSOCIATED POLYPEPTIDES, Plant physiology, 116(4), 1998, pp. 1563-1571

Authors: MU HH MUFORSTER C BOHONKO M WASSERMAN BP
Citation: Hh. Mu et al., HEAT-INDUCED FRAGMENTATION OF THE MAIZE WAXY PROTEIN DURING PROTEIN EXTRACTION FROM STARCH GRANULES, Cereal chemistry, 75(4), 1998, pp. 480-483

Authors: BARONE LM SHIH C WASSERMAN BP
Citation: Lm. Barone et al., MERCURY-INDUCED CONFORMATIONAL-CHANGES AND IDENTIFICATION OF CONSERVED SURFACE LOOPS IN PLASMA-MEMBRANE AQUAPORINS FROM HIGHER-PLANTS - TOPOLOGY OF PMIP31 FROM BETA-VULGARIS L, The Journal of biological chemistry, 272(49), 1997, pp. 30672-30677

Authors: BARONE LM WASSERMAN BP
Citation: Lm. Barone et Bp. Wasserman, GENERATION AND APPLICATION OF IMMUNOLOGICAL PROBES FOR THE STUDY OF MEMBRANE-BOUND PROTEINS AND ENZYMES - A REVIEW, Journal of food biochemistry, 20(3), 1996, pp. 173-192

Authors: MUFORSTER C HUANG RM POWERS JR HARRIMAN RW KNIGHT M SINGLETARY GW KEELING PL WASSERMAN BP
Citation: C. Muforster et al., PHYSICAL ASSOCIATION OF STARCH BIOSYNTHETIC-ENZYMES WITH STARCH GRANULES OF MAIZE ENDOSPERM - GRANULE-ASSOCIATED FORMS OF STARCH SYNTHASE-IAND STARCH BRANCHING ENZYME-II, Plant physiology, 111(3), 1996, pp. 821-829

Authors: BARONE LM SHIH C WASSERMAN BP
Citation: Lm. Barone et al., ARE HIGHER MOLECULAR-WEIGHT POLYPEPTIDES ASSOCIATED WITH (1,3)-BETA-GLUCAN (CALLOSE) SYNTHASES FROM HIGHER-PLANTS, Plant physiology, 111(2), 1996, pp. 384-384

Authors: ZEMANEK EC WASSERMAN BP
Citation: Ec. Zemanek et Bp. Wasserman, ISSUES AND ADVANCES IN THE USE OF TRANSGENIC ORGANISMS FOR THE PRODUCTION OF THAUMATIN, THE INTENSELY SWEET PROTEIN FROM THAUMATOCOCCUS-DANIELLI, Critical reviews in food science and nutrition, 35(5), 1995, pp. 455-466

Authors: WASSERMAN BP
Citation: Bp. Wasserman, CEREAL BIOTECHNOLOGY COMES OF AGE IN SAN-ANTONIO, Cereal foods world, 40(8), 1995, pp. 522-522

Authors: WASSERMAN BP HARN C MUFORSTER C HUANG R
Citation: Bp. Wasserman et al., PROGRESS TOWARD GENETICALLY-MODIFIED STARCHES, Cereal foods world, 40(11), 1995, pp. 810-817

Authors: HARN C MU C HUANG RM KNIGHT M KEELING P WASSERMAN BP
Citation: C. Harn et al., ISOLATION OF A STARCH SYNTHASE CDNA CLONE FROM MAIZE INBRED LINE W64A, Plant physiology, 108(2), 1995, pp. 50-50

Authors: HUANG RM HARRIMAN RW KNIGHT M WASSERMAN BP
Citation: Rm. Huang et al., OCCURRENCE OF THE 86-KDA STARCH BRANCHING ENZYME-II IN SOLUBLE AND GRANULE-DERIVED FRACTIONS FROM ENDOSPERM OF SUGARY MAIZE, Plant physiology, 108(2), 1995, pp. 67-67

Authors: QI XQ BARONE LM HARN C WASSERMAN BP
Citation: Xq. Qi et al., MOLECULAR-CLONING OF PLASMA-MEMBRANE INTRINSIC PROTEINS (PMIPS) ASSOCIATED WITH (1,3)-BETA-GLUCAN (CALLOSE) SYNTHASE, Plant physiology, 108(2), 1995, pp. 82-82

Authors: QI XQ TAI CY WASSERMAN BP
Citation: Xq. Qi et al., PLASMA-MEMBRANE INTRINSIC PROTEINS OF BETA-VULGARIS L, Plant physiology, 108(1), 1995, pp. 387-392

Authors: MU C HARN C KO YT SINGLETARY GW KEELING PL WASSERMAN BP
Citation: C. Mu et al., ASSOCIATION OF A 76-KDA POLYPEPTIDE WITH SOLUBLE STARCH SYNTHASE I ACTIVITY IN MAIZE (CV B73) ENDOSPERM, Plant journal, 6(2), 1994, pp. 151-159

Authors: KEELING PL BANISADR R BARONE L WASSERMAN BP SINGLETARY GW
Citation: Pl. Keeling et al., EFFECT OF TEMPERATURE ON ENZYMES IN THE PATHWAY OF STARCH BIOSYNTHESIS IN DEVELOPING WHEAT AND MAIZE GRAIN, Australian journal of plant physiology, 21(6), 1994, pp. 807-827

Authors: POLITZ ML TIMPA JD WHITE AR WASSERMAN BP
Citation: Ml. Politz et al., NONAQUEOUS GEL-PERMEATION CHROMATOGRAPHY OF WHEAT-STARCH IN DIMETHYLACETAMIDE (DMAC) AND LICL - EXTRUSION-INDUCED FRAGMENTATION, Carbohydrate polymers, 24(2), 1994, pp. 91-99

Authors: KO YT LUDESCHER RD FROST DJ WASSERMAN BP
Citation: Yt. Ko et al., USE OF CILOFUNGIN AS DIRECT FLUORESCENT-PROBE FOR MONITORING ANTIFUNGAL DRUG-MEMBRANE INTERACTIONS, Antimicrobial agents and chemotherapy, 38(6), 1994, pp. 1378-1385

Authors: POLITZ ML TIMPA JD WASSERMAN BP
Citation: Ml. Politz et al., QUANTITATIVE MEASUREMENT OF EXTRUSION-INDUCED STARCH FRAGMENTATION PRODUCTS IN MAIZE FLOUR USING NONAQUEOUS AUTOMATED GEL-PERMEATION CHROMATOGRAPHY, Cereal chemistry, 71(6), 1994, pp. 532-536

Authors: KO YT FROST DJ HO CT LUDESCHER RD WASSERMAN BP
Citation: Yt. Ko et al., INHIBITION OF YEAST (1,3)-BETA-GLUCAN SYNTHASE BY PHOSPHOLIPASE A(2) AND ITS REACTION-PRODUCTS, Biochimica et biophysica acta. Biomembranes, 1193(1), 1994, pp. 31-40

Authors: WU A WASSERMAN BP
Citation: A. Wu et Bp. Wasserman, LIMITED PROTEOLYSIS OF (1,3)-BETA-GLUCAN (CALLOSE) SYNTHASE FROM BETA-VULGARIS L - TOPOLOGY OF PROTEASE-SENSITIVE SITES AND POLYPEPTIDE IDENTIFICATION USING PRONASE-E, Plant journal, 4(4), 1993, pp. 683-695

Authors: WASSERMAN BP WASSERMAN ML
Citation: Bp. Wasserman et Ml. Wasserman, FOOD-SCIENCE EDUCATION IN THE USA - AN ACADEMIC PERSPECTIVE, Trends in food science & technology, 4(4), 1993, pp. 112-114
Risultati: 1-25 | 26-26