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Results: 1-25 | 26-28
Results: 1-25/28
EFFECT OF PRERIGOR FREEZING AND POSTRIGOR CALCIUM-CHLORIDE INJECTION ON THE TENDERNESS OF CALLIPYGE LONGISSIMUS
Authors: KOOHMARAIE M SHACKELFORD SD WHEELER TL
Citation: M. Koohmaraie et al., EFFECT OF PRERIGOR FREEZING AND POSTRIGOR CALCIUM-CHLORIDE INJECTION ON THE TENDERNESS OF CALLIPYGE LONGISSIMUS, Journal of animal science, 76(5), 1998, pp. 1427-1432
COUPLING OF IMAGE-ANALYSIS AND TENDERNESS CLASSIFICATION TO SIMULTANEOUSLY EVALUATE CARCASS CUTABILITY, LONGISSIMUS AREA, SUBPRIMAL CUT WEIGHTS, AND TENDERNESS OF BEEF
Authors: SHACKELFORD SD WHEELER TL KOOHMARAIE M
Citation: Sd. Shackelford et al., COUPLING OF IMAGE-ANALYSIS AND TENDERNESS CLASSIFICATION TO SIMULTANEOUSLY EVALUATE CARCASS CUTABILITY, LONGISSIMUS AREA, SUBPRIMAL CUT WEIGHTS, AND TENDERNESS OF BEEF, Journal of animal science, 76(10), 1998, pp. 2631-2640
CHARACTERIZATION OF DIFFERENT BIOLOGICAL TYPES OF STEERS (CYCLE-IV) -WHOLESALE, SUBPRIMAL, AND RETAIL PRODUCT YIELDS
Authors: WHEELER TL CUNDIFF LV KOCH RM DIKEMAN ME CROUSE JD
Citation: Tl. Wheeler et al., CHARACTERIZATION OF DIFFERENT BIOLOGICAL TYPES OF STEERS (CYCLE-IV) -WHOLESALE, SUBPRIMAL, AND RETAIL PRODUCT YIELDS, Journal of animal science, 75(9), 1997, pp. 2389-2403
REPEATABILITY OF TENDERNESS MEASUREMENTS IN BEEF ROUND MUSCLES
Authors: SHACKELFORD SD WHEELER TL KOOHMARAIE M
Citation: Sd. Shackelford et al., REPEATABILITY OF TENDERNESS MEASUREMENTS IN BEEF ROUND MUSCLES, Journal of animal science, 75(9), 1997, pp. 2411-2416
TENDERNESS CLASSIFICATION OF BEEF .1. EVALUATION OF BEEF LONGISSIMUS SHEAR FORCE AT 1 OR 2 DAYS POSTMORTEM AS A PREDICTOR OF AGED BEEF TENDERNESS
Authors: SHACKELFORD SD WHEELER TL KOOHMARAIE M
Citation: Sd. Shackelford et al., TENDERNESS CLASSIFICATION OF BEEF .1. EVALUATION OF BEEF LONGISSIMUS SHEAR FORCE AT 1 OR 2 DAYS POSTMORTEM AS A PREDICTOR OF AGED BEEF TENDERNESS, Journal of animal science, 75(9), 1997, pp. 2417-2422
A COMPARISON OF WARNER-BRATZLER SHEAR FORCE ASSESSMENT WITHIN AND AMONG INSTITUTIONS
Authors: WHEELER TL SHACKELFORD SD JOHNSON IP MILLER MF MILLER RK KOOHMARAIE M
Citation: Tl. Wheeler et al., A COMPARISON OF WARNER-BRATZLER SHEAR FORCE ASSESSMENT WITHIN AND AMONG INSTITUTIONS, Journal of animal science, 75(9), 1997, pp. 2423-2432
EFFECT OF THE CALLIPYGE PHENOTYPE AND COOKING METHOD ON TENDERNESS OFSEVERAL MAJOR LAMB MUSCLES
Authors: SHACKELFORD SD WHEELER TL KOOHMARAIE M
Citation: Sd. Shackelford et al., EFFECT OF THE CALLIPYGE PHENOTYPE AND COOKING METHOD ON TENDERNESS OFSEVERAL MAJOR LAMB MUSCLES, Journal of animal science, 75(8), 1997, pp. 2100-2105
EFFECTS OF SOMATOTROPIN AND SALBUTAMOL IN 3 GENOTYPES OF FINISHING BARROWS - GROWTH, CARCASS, AND CALORIMETER CRITERIA
Authors: HANSEN JA YEN JT NELSSEN JL NIENABER JA GOODBAND RD WHEELER TL
Citation: Ja. Hansen et al., EFFECTS OF SOMATOTROPIN AND SALBUTAMOL IN 3 GENOTYPES OF FINISHING BARROWS - GROWTH, CARCASS, AND CALORIMETER CRITERIA, Journal of animal science, 75(7), 1997, pp. 1798-1809
CONSUMER EVALUATION OF BEEF OF KNOWN CATEGORIES OF TENDERNESS
Authors: BOLEMAN SJ BOLEMAN SL MILLER RK TAYLOR JF CROSS HR WHEELER TL KOOHMARAIE M SHACKELFORD SD MILLER MF WEST RL JOHNSON DD SAVELL JW
Citation: Sj. Boleman et al., CONSUMER EVALUATION OF BEEF OF KNOWN CATEGORIES OF TENDERNESS, Journal of animal science, 75(6), 1997, pp. 1521-1524
EFFECT OF POSTMORTEM INJECTION TIME AND POSTINJECTION AGING TIME ON THE CALCIUM-ACTIVATED TENDERIZATION PROCESS IN BEEF
Authors: WHEELER TL KOOHMARAIE M SHACKELFORD SD
Citation: Tl. Wheeler et al., EFFECT OF POSTMORTEM INJECTION TIME AND POSTINJECTION AGING TIME ON THE CALCIUM-ACTIVATED TENDERIZATION PROCESS IN BEEF, Journal of animal science, 75(10), 1997, pp. 2652-2660
EFFECT OF VITAMIN-C CONCENTRATION AND COINJECTION WITH CALCIUM-CHLORIDE ON BEEF RETAIL DISPLAY COLOR
Authors: WHEELER TL KOOHMARAIE M SHACKELFORD SD
Citation: Tl. Wheeler et al., EFFECT OF VITAMIN-C CONCENTRATION AND COINJECTION WITH CALCIUM-CHLORIDE ON BEEF RETAIL DISPLAY COLOR, Journal of animal science, 74(8), 1996, pp. 1846-1853
SAMPLING, COOKING, AND GORING EFFECTS ON WARNER-BRATZLER SHEAR FORCE VALUES IN BEEF
Authors: WHEELER TL SHACKELFORD SD KOOHMARAIE M
Citation: Tl. Wheeler et al., SAMPLING, COOKING, AND GORING EFFECTS ON WARNER-BRATZLER SHEAR FORCE VALUES IN BEEF, Journal of animal science, 74(7), 1996, pp. 1553-1562
CHARACTERIZATION OF BIOLOGICAL TYPES OF CATTLE (CYCLE-IV) - CARCASS TRAITS AND LONGISSIMUS PALATABILITY
Authors: WHEELER TL CUNDIFF LV KOCH RM CROUSE JD
Citation: Tl. Wheeler et al., CHARACTERIZATION OF BIOLOGICAL TYPES OF CATTLE (CYCLE-IV) - CARCASS TRAITS AND LONGISSIMUS PALATABILITY, Journal of animal science, 74(5), 1996, pp. 1023-1035
MEAT TOUGHENING DOES NOT OCCUR WHEN RIGOR SHORTENING IS PREVENTED
Authors: KOOHMARAIE M DOUMIT ME WHEELER TL
Citation: M. Koohmaraie et al., MEAT TOUGHENING DOES NOT OCCUR WHEN RIGOR SHORTENING IS PREVENTED, Journal of animal science, 74(12), 1996, pp. 2935-2942
EFFECTS OF A BETA-ADRENERGIC AGONIST (L-644,969) AND MALE SEX CONDITION ON MUSCLE GROWTH AND MEAT QUALITY OF CALLIPYGE LAMBS
Authors: KOOHMARAIE M SHACKELFORD SD WHEELER TL
Citation: M. Koohmaraie et al., EFFECTS OF A BETA-ADRENERGIC AGONIST (L-644,969) AND MALE SEX CONDITION ON MUSCLE GROWTH AND MEAT QUALITY OF CALLIPYGE LAMBS, Journal of animal science, 74(1), 1996, pp. 70-79
REAL-TIME ULTRASONIC MEASUREMENT OF FAT THICKNESS AND LONGISSIMUS MUSCLE AREA .2. RELATIONSHIP BETWEEN REAL-TIME ULTRASOUND MEASURES AND CARCASS RETAIL YIELD
Authors: HAMLIN KE GREEN RD CUNDIFF LV WHEELER TL DIKEMAN ME
Citation: Ke. Hamlin et al., REAL-TIME ULTRASONIC MEASUREMENT OF FAT THICKNESS AND LONGISSIMUS MUSCLE AREA .2. RELATIONSHIP BETWEEN REAL-TIME ULTRASOUND MEASURES AND CARCASS RETAIL YIELD, Journal of animal science, 73(6), 1995, pp. 1725-1734
POSTMORTEM INJECTION OF CALCIUM-CHLORIDE EFFECTS ON BEEF QUALITY TRAITS
Authors: LANSDELL JL MILLER MF WHEELER TL KOOHMARAIE M RAMSEY CB
Citation: Jl. Lansdell et al., POSTMORTEM INJECTION OF CALCIUM-CHLORIDE EFFECTS ON BEEF QUALITY TRAITS, Journal of animal science, 73(6), 1995, pp. 1735-1740
A MUSCLE HYPERTROPHY CONDITION IN LAMB (CALLIPYGE) - CHARACTERIZATIONOF EFFECTS ON MUSCLE GROWTH AND MEAT QUALITY TRAITS
Authors: KOOHMARAIE M SHACKELFORD SD WHEELER TL LONERGAN SM DOUMIT ME
Citation: M. Koohmaraie et al., A MUSCLE HYPERTROPHY CONDITION IN LAMB (CALLIPYGE) - CHARACTERIZATIONOF EFFECTS ON MUSCLE GROWTH AND MEAT QUALITY TRAITS, Journal of animal science, 73(12), 1995, pp. 3596-3607
EFFECTS OF SLAUGHTER AGE ON MEAT TENDERNESS AND USDA CARCASS MATURITYSCORES OF BEEF FEMALES
Authors: SHACKELFORD SD KOOHMARAIE M WHEELER TL
Citation: Sd. Shackelford et al., EFFECTS OF SLAUGHTER AGE ON MEAT TENDERNESS AND USDA CARCASS MATURITYSCORES OF BEEF FEMALES, Journal of animal science, 73(11), 1995, pp. 3304-3309
RELATIONSHIP BETWEEN SHEAR FORCE AND TRAINED SENSORY PANEL TENDERNESSRATINGS OF 10 MAJOR MUSCLES FROM BOS-INDICUS AND BOS-TAURUS CATTLE
Authors: SHACKELFORD SD WHEELER TL KOOHMARAIE M
Citation: Sd. Shackelford et al., RELATIONSHIP BETWEEN SHEAR FORCE AND TRAINED SENSORY PANEL TENDERNESSRATINGS OF 10 MAJOR MUSCLES FROM BOS-INDICUS AND BOS-TAURUS CATTLE, Journal of animal science, 73(11), 1995, pp. 3333-3340
THE EFFECTS OF IN-UTERO EXPOSURE OF LAMBS TO A BETA-ADRENERGIC AGONIST OF PRENATAL AND POSTNATAL MUSCLE GROWTH, CARCASS CUTABILITY, AND MEAT TENDERNESS
Authors: SHACKELFORD SD WHEELER TL KOOHMARAIE M
Citation: Sd. Shackelford et al., THE EFFECTS OF IN-UTERO EXPOSURE OF LAMBS TO A BETA-ADRENERGIC AGONIST OF PRENATAL AND POSTNATAL MUSCLE GROWTH, CARCASS CUTABILITY, AND MEAT TENDERNESS, Journal of animal science, 73(10), 1995, pp. 2986-2993
EFFECTS OF COOKING AND SHEARING METHODOLOGY ON VARIATION IN WARNER-BRATZLER SHEAR FORCE VALUES IN BEEF
Authors: WHEELER TL KOOHMARAIE M CUNDIFF LV DIKEMAN ME
Citation: Tl. Wheeler et al., EFFECTS OF COOKING AND SHEARING METHODOLOGY ON VARIATION IN WARNER-BRATZLER SHEAR FORCE VALUES IN BEEF, Journal of animal science, 72(9), 1994, pp. 2325-2330
EFFICACY OF ADDING A MINIMUM ADJUSTED FAT THICKNESS REQUIREMENT TO THE USDA BEEF QUALITY GRADING STANDARDS FOR SELECT GRADE BEEF
Authors: SHACKELFORD SD KOOHMARAIE M WHEELER TL
Citation: Sd. Shackelford et al., EFFICACY OF ADDING A MINIMUM ADJUSTED FAT THICKNESS REQUIREMENT TO THE USDA BEEF QUALITY GRADING STANDARDS FOR SELECT GRADE BEEF, Journal of animal science, 72(6), 1994, pp. 1502-1507
PRERIGOR AND POSTRIGOR CHANGES IN TENDERNESS OF OVINE LONGISSIMUS MUSCLE
Authors: WHEELER TL KOOHMARAIE M
Citation: Tl. Wheeler et M. Koohmaraie, PRERIGOR AND POSTRIGOR CHANGES IN TENDERNESS OF OVINE LONGISSIMUS MUSCLE, Journal of animal science, 72(5), 1994, pp. 1232-1238
EFFECT OF BIOLOGICAL TYPE OF CATTLE ON THE INCIDENCE OF THE DARK, FIRM, AND DRY CONDITION IN THE LONGISSIMUS MUSCLE
Authors: SHACKELFORD SD KOOHMARAIE M WHEELER TL CUNDIFF LV DIKEMAN ME
Citation: Sd. Shackelford et al., EFFECT OF BIOLOGICAL TYPE OF CATTLE ON THE INCIDENCE OF THE DARK, FIRM, AND DRY CONDITION IN THE LONGISSIMUS MUSCLE, Journal of animal science, 72(2), 1994, pp. 337-343
Risultati: 1-25 | 26-28