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Citation: Yv. Wu et Tp. Abbott, ENRICHMENT OF GUM CONTENT FROM LESQUERELLA-FENDLERI SEED COAT BY AIR CLASSIFICATION, Industrial crops and products, 5(1), 1996, pp. 47-51
Authors:
TUDOR KW
ROSATI RR
OROURKE PD
WU YV
SESSA D
BROWN P
Citation: Kw. Tudor et al., TECHNICAL AND ECONOMICAL FEASIBILITY OF ON-FARM FISH FEED PRODUCTION USING FISH-MEAL ANALOGS, Aquacultural engineering, 15(1), 1996, pp. 53-65
Citation: Yv. Wu et al., EFFECT OF DIETS CONTAINING VARIOUS LEVELS OF PROTEIN AND ETHANOL COPRODUCTS FROM CORN ON GROWTH OF TILAPIA FRY, Journal of agricultural and food chemistry, 44(6), 1996, pp. 1491-1493
Citation: Yv. Wu, NEUTRAL SUGAR CONTENTS OF CORN GLUTEN MEAL AND CORN GLUTEN FEED, Journal of agricultural and food chemistry, 44(1), 1996, pp. 136-138
Authors:
DINTZIS FR
BERHOW MA
BAGLEY EB
WU YV
FELKER FC
Citation: Fr. Dintzis et al., SHEAR-THICKENING BEHAVIOR AND SHEAR-INDUCED STRUCTURE IN GENTLY SOLUBILIZED STARCHES, Cereal chemistry, 73(5), 1996, pp. 638-643
Citation: Yv. Wu et al., EVALUATION OF CORN GLUTEN MEAL AS A PROTEIN-SOURCE IN TILAPIA DIETS, Journal of agricultural and food chemistry, 43(6), 1995, pp. 1585-1588
Citation: Yv. Wu et Ac. Stringfellow, ENRICHED PROTEIN-GLUCAN AND BETA-GLUCAN FRACTIONS FROM HIGH-PROTEIN OATS BY AIR CLASSIFICATION, Cereal chemistry, 72(1), 1995, pp. 132-134
Authors:
ABBOTT TP
WU YV
CARLSON KD
SLODKI ME
KLEIMAN R
Citation: Tp. Abbott et al., ISOLATION AND PRELIMINARY CHARACTERIZATION OF LESQUERELLA-FENDLERI GUMS FROM SEED, PRESSCAKE, AND DEFATTED MEAL, Journal of agricultural and food chemistry, 42(8), 1994, pp. 1678-1685
Citation: Yv. Wu, DETERMINATION OF NEUTRAL SUGARS IN CORN DISTILLERS DRIED GRAINS, CORNDISTILLERS DRIED SOLUBLES, AND CORN DISTILLERS DRIED GRAINS WITH SOLUBLES, Journal of agricultural and food chemistry, 42(3), 1994, pp. 723-726
Citation: Yv. Wu et al., EVALUATION OF CORN GLUTEN MEAL EXTRACTED WITH SUPERCRITICAL CARBON-DIOXIDE AND OTHER SOLVENTS - FLAVOR AND COMPOSITION, Cereal chemistry, 71(3), 1994, pp. 217-219
Citation: Yv. Wu et al., PROTEIN-GLUCAN AND BETA-GLUCAN ENRICHED FRACTIONS FROM HIGH-PROTEIN, HIGH BETA-GLUCAN BARLEYS BY SIEVING AND AIR CLASSIFICATION, Cereal chemistry, 71(3), 1994, pp. 220-223
Citation: Yv. Wu et al., UTILIZATION OF PROTEIN-RICH ETHANOL COPRODUCTS FROM CORN IN TILAPIA FEED, Journal of the American Oil Chemists' Society, 71(9), 1994, pp. 1041-1043
Citation: Yv. Wu, PROTEIN ISOLATE FROM AN EXPERIMENTAL HIGH-PROTEIN WHEAT AND FLOUR, Journal of agricultural and food chemistry, 41(7), 1993, pp. 1048-1052