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Results: 1-15 |
Results: 15
THERMAL AND CRYSTALLINE PROPERTIES OF WAXY WHEAT (TRITICUM-AESTIVUM L.) STARCH
Authors: FUJITA S YAMAMOTO H SUGIMOTO Y MORITA N YAMAMORI M
Citation: S. Fujita et al., THERMAL AND CRYSTALLINE PROPERTIES OF WAXY WHEAT (TRITICUM-AESTIVUM L.) STARCH, Journal of cereal science, 27(1), 1998, pp. 1-5
WAXY ENDOSPERM MUTANTS OF BREAD WHEAT (TRITICUM-AESTIVUM L) AND THEIRSTARCH PROPERTIES
Authors: YASUI T SASAKI T MATSUKI J YAMAMORI M
Citation: T. Yasui et al., WAXY ENDOSPERM MUTANTS OF BREAD WHEAT (TRITICUM-AESTIVUM L) AND THEIRSTARCH PROPERTIES, Ikushugaku Zasshi, 47(2), 1997, pp. 161-163
A STUDY ON SEASONAL-VARIATION OF UPPER-TROPOSPHERIC MEDIUM-SCALE WAVES OVER EAST-ASIA BASED ON REGIONAL CLIMATE MODEL DATA
Authors: YAMAMORI M SATO K HIROTA I
Citation: M. Yamamori et al., A STUDY ON SEASONAL-VARIATION OF UPPER-TROPOSPHERIC MEDIUM-SCALE WAVES OVER EAST-ASIA BASED ON REGIONAL CLIMATE MODEL DATA, Journal of the Meteorological Society of Japan, 75(1), 1997, pp. 13-22
STRUCTURAL CHARACTERIZATION OF HIGH-MOLECULAR-WEIGHT STARCH GRANULE-BOUND PROTEINS IN WHEAT (TRITICUM-AESTIVUM L)
Authors: TAKAOKA M WATANABE S SASSA H YAMAMORI M NAKAMURA T SASAKUMA T HIRANO H
Citation: M. Takaoka et al., STRUCTURAL CHARACTERIZATION OF HIGH-MOLECULAR-WEIGHT STARCH GRANULE-BOUND PROTEINS IN WHEAT (TRITICUM-AESTIVUM L), Journal of agricultural and food chemistry, 45(8), 1997, pp. 2929-2934
AMYLOSE AND LIPID CONTENTS, AMYLOPECTIN STRUCTURE, AND GELATINIZATIONPROPERTIES OF WAXY WHEAT (TRITICUM-AESTIVUM) STARCH
Authors: YASUI T MATSUKI J SASAKI T YAMAMORI M
Citation: T. Yasui et al., AMYLOSE AND LIPID CONTENTS, AMYLOPECTIN STRUCTURE, AND GELATINIZATIONPROPERTIES OF WAXY WHEAT (TRITICUM-AESTIVUM) STARCH, Journal of cereal science, 24(2), 1996, pp. 131-137
DEVELOPMENT OF WAXY COMMON WHEAT BY HAPLOID BREEDING
Authors: HOSHINO T ITO S HATTA K NAKAMURA T YAMAMORI M
Citation: T. Hoshino et al., DEVELOPMENT OF WAXY COMMON WHEAT BY HAPLOID BREEDING, Ikushugaku Zasshi, 46(2), 1996, pp. 185-188
VARIATION OF STARCH GRANULE PROTEINS AND CHROMOSOME MAPPING OF THEIR CODING GENES IN COMMON WHEAT
Authors: YAMAMORI M ENDO TR
Citation: M. Yamamori et Tr. Endo, VARIATION OF STARCH GRANULE PROTEINS AND CHROMOSOME MAPPING OF THEIR CODING GENES IN COMMON WHEAT, Theoretical and Applied Genetics, 93(1-2), 1996, pp. 275-281
INHERITANCE OF WAXY ENDOSPERM CHARACTER IN A COMMON WHEAT LACKING 3 WX PROTEINS
Authors: YAMAMORI M NAKAMURA T NAGAMINE T
Citation: M. Yamamori et al., INHERITANCE OF WAXY ENDOSPERM CHARACTER IN A COMMON WHEAT LACKING 3 WX PROTEINS, Ikushugaku Zasshi, 45(3), 1995, pp. 377-379
POLYMORPHISM OF 2 WAXY PROTEINS IN THE EMMER GROUP OF TETRAPLOID WHEAT, TRITICUM-DICOCCOIDES, T-DICOCCUM, AND T-DURUM
Authors: YAMAMORI M NAKAMURA T NAGAMINE T
Citation: M. Yamamori et al., POLYMORPHISM OF 2 WAXY PROTEINS IN THE EMMER GROUP OF TETRAPLOID WHEAT, TRITICUM-DICOCCOIDES, T-DICOCCUM, AND T-DURUM, Plant breeding, 114(3), 1995, pp. 215-218
PRODUCTION OF WAXY (AMYLOSE-FREE) WHEATS
Authors: NAKAMURA T YAMAMORI M HIRANO H HIDAKA S NAGAMINE T
Citation: T. Nakamura et al., PRODUCTION OF WAXY (AMYLOSE-FREE) WHEATS, MGG. Molecular & general genetics, 248(3), 1995, pp. 253-259
AN N-BAND MARKER FOR GENE LR18 FOR RESISTANCE TO LEAF RUST IN WHEAT
Authors: YAMAMORI M
Citation: M. Yamamori, AN N-BAND MARKER FOR GENE LR18 FOR RESISTANCE TO LEAF RUST IN WHEAT, Theoretical and Applied Genetics, 89(5), 1994, pp. 643-646
WAXY PROTEIN-DEFICIENCY AND CHROMOSOMAL LOCATION OF CODING GENES IN COMMON WHEAT
Authors: YAMAMORI M NAKAMURA T ENDO TR NAGAMINE T
Citation: M. Yamamori et al., WAXY PROTEIN-DEFICIENCY AND CHROMOSOMAL LOCATION OF CODING GENES IN COMMON WHEAT, Theoretical and Applied Genetics, 89(2-3), 1994, pp. 179-184
WAXY PROTEIN-DEFICIENCY AND CHROMOSOMAL LOCATION OF CODING GENES IN COMMON WHEAT
Authors: YAMAMORI M NAKAMURA T ENDO TR NAGAMINE T
Citation: M. Yamamori et al., WAXY PROTEIN-DEFICIENCY AND CHROMOSOMAL LOCATION OF CODING GENES IN COMMON WHEAT, Theoretical and Applied Genetics, 89(2-3), 1994, pp. 179-184
DECREASE OF WAXY (WX) PROTEIN IN 2 COMMON WHEAT CULTIVARS WITH LOW AMYLOSE CONTENT
Authors: NAKAMURA T YAMAMORI M HIRANO H HIDAKA S
Citation: T. Nakamura et al., DECREASE OF WAXY (WX) PROTEIN IN 2 COMMON WHEAT CULTIVARS WITH LOW AMYLOSE CONTENT, Plant breeding, 111(2), 1993, pp. 99-105
THE WAXY (WX) PROTEINS OF MAIZE, RICE AND BARLEY
Authors: NAKAMURA T YAMAMORI M HIRANO H HIDAKA S
Citation: T. Nakamura et al., THE WAXY (WX) PROTEINS OF MAIZE, RICE AND BARLEY, Phytochemistry, 33(4), 1993, pp. 749-753
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