NEW OFFICIAL METHODS FOR THE DETERMINATIO N OF ETHANOL IN BEER WITH LOW ALCOHOL CONTENT

Authors
KRUGER E HARMS J
Citation
E. Kruger et J. Harms, NEW OFFICIAL METHODS FOR THE DETERMINATIO N OF ETHANOL IN BEER WITH LOW ALCOHOL CONTENT, Monatsschrift fur Brauwissenschaft, 48(5-6), 1995, pp. 160-161
Citations number
NO
Categorie Soggetti
Food Science & Tenology
Journal title
Monatsschrift fur Brauwissenschaft → ACNP
ISSN journal
07231520
Volume
48
Issue
5-6
Year of publication
1995
Pages
160 - 161
Database
ISI
SICI code
0723-1520(1995)48:5-6<160:NOMFTD>2.0.ZU;2-N
Abstract
Since December 1992 the L36.00-12 method ''determination of ethanol in beer with low alcohol content'' has been available under the official collection of test methods according to 35 LMBG. The method has been tested in two ring tests by the ''Beer'' Working Group of the Commissi on for Implementation of 35 LMBG of the former Federal Health Office w ith participation by the ''Enzymatic Analysis'' Work Group of the 35 C ommission as well as the ''Enzymatic Analysis'' Work Group of the Soci ety of German Chemists (GDCh).