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Results: 1-6 |
Results: 6

Authors: BARBIERI R QUAGLIA M DELFINI M BROSIO E
Citation: R. Barbieri et al., INVESTIGATION OF WATER DYNAMIC BEHAVIOR IN POLY(HEMA) AND POLY(HEMA-CO-DHPMA) HYDROGELS BY PROTON T-2 RELAXATION-TIME AND SELF-DIFFUSION COEFFICIENT NMR MEASUREMENTS, Polymer, 39(5), 1998, pp. 1059-1066

Authors: BROSIO E
Citation: E. Brosio, PHYSICAL-PROPERTIES OF POLYSACCHARIDES IN FOOD, European journal of clinical nutrition, 49, 1995, pp. 63-67

Authors: BROSIO E DUBALDO A VERZEGNASSI B
Citation: E. Brosio et al., PULSED-FIELD GRADIENT SPIN-ECHO NMR MEASUREMENT OF WATER DIFFUSION-COEFFICIENT IN THICKENING AND GELLING AGENTS - GUAR GALACTOMANNAN SOLUTIONS AND PECTIN GELS, Cellular and molecular biology, 40(4), 1994, pp. 569-573

Authors: BROSIO E DELFINI M DINOLA A DUBALDO A LINTAS C
Citation: E. Brosio et al., H-1 AND NA-23 NMR RELAXATION-TIMES STUDY OF PECTIN SOLUTIONS AND GELS, Cellular and molecular biology, 39(6), 1993, pp. 583-588

Authors: BROSIO E DINOLA A VERZEGNASSI B
Citation: E. Brosio et al., NMR-STUDY OF SEED HYDRATION - EFFECT OF PH AND IONIC-STRENGTH ON WATER-UPTAKE OF SOAKED COWPEAS, Cellular and molecular biology, 39(2), 1993, pp. 193-198

Authors: BROSIO E DUBALDO A CARNOVALE E GIUSTI AM
Citation: E. Brosio et al., NMR INVESTIGATION OF THE DYNAMIC BEHAVIOR OF GUAR GALACTOMANNAN WATERSOLUTIONS, Cellular and molecular biology, 39(2), 1993, pp. 199-204
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