Authors:
Peter, CM
Parr, TM
Parr, EN
Webel, DM
Baker, DH
Citation: Cm. Peter et al., The effects of phytase on growth performance, carcass characteristics, andbone mineralization of late-finishing pigs fed maize-soyabean meal diets containing no supplemental phosphorus, zinc, copper and manganese, ANIM FEED S, 94(3-4), 2001, pp. 199-205
Authors:
Boling-Frankenbach, SD
Snow, JL
Parsons, CM
Baker, DH
Citation: Sd. Boling-frankenbach et al., The effect of citric acid on the calcium and phosphorus requirements of chicks fed corn-soybean meal diets, POULTRY SCI, 80(6), 2001, pp. 783-788
Authors:
Boling-Frankenbach, SD
Peter, CM
Douglas, MW
Snow, JL
Parsons, CM
Baker, DH
Citation: Sd. Boling-frankenbach et al., Efficacy of phytase for increasing protein efficiency ratio values of feedingredients, POULTRY SCI, 80(11), 2001, pp. 1578-1584
Citation: Ab. Batal et al., Zinc bioavailability in tetrabasic zinc chloride and the dietary zinc requirement of young chicks fed a soy concentrate diet, POULTRY SCI, 80(1), 2001, pp. 87-90
Citation: Cm. Peter et Dh. Baker, Microbial phytase does not improve protein-amino acid utilization in soybean meal fed to young chickens, J NUTR, 131(6), 2001, pp. 1792-1797
Citation: Sw. Kim et al., Dynamic ideal protein and limiting amino acids for lactating sows: The impact of amino acid mobilization, J ANIM SCI, 79(9), 2001, pp. 2356-2366
Authors:
Mavromichalis, I
Webel, DM
Parr, EN
Baker, DH
Citation: I. Mavromichalis et al., Growth-promoting efficacy of pharmacological doses of tetrabasic zinc chloride in diets for nursery pigs, CAN J ANIM, 81(3), 2001, pp. 387-391
Citation: Sd. Boling et al., Citric acid does not improve phosphorus utilization in laying hens fed a corn-soybean meal diet, POULTRY SCI, 79(9), 2000, pp. 1335-1337
Authors:
Edwards, HM
Douglas, MW
Parsons, CM
Baker, DH
Citation: Hm. Edwards et al., Protein and energy evaluation of soybean meals processed from genetically modified high-protein soybeans, POULTRY SCI, 79(4), 2000, pp. 525-527
Citation: Cs. Scherer et Dh. Baker, Excess dietary methionine markedly increases the vitamin B-6 requirement of young chicks, J NUTR, 130(12), 2000, pp. 3055-3058
Authors:
Peter, CM
Han, Y
Boling-Frankenbach, SD
Parsons, CM
Baker, DH
Citation: Cm. Peter et al., Limiting order of amino acids and the effects of phytase on protein quality in corn gluten meal fed to young chicks, J ANIM SCI, 78(8), 2000, pp. 2150-2156
Authors:
Boling, SD
Webel, DM
Mavromichalis, I
Parsons, CM
Baker, DH
Citation: Sd. Boling et al., The effects of citric acid on phytate-phosphorus utilization in young chicks and pigs, J ANIM SCI, 78(3), 2000, pp. 682-689
Citation: I. Mavromichalis et Dh. Baker, Effects of pelleting and storage of a complex nursery pig diet on lysine bioavailability, J ANIM SCI, 78(2), 2000, pp. 341-347
Authors:
Mavromichalis, I
Peter, CM
Parr, TM
Ganessunker, D
Baker, DH
Citation: I. Mavromichalis et al., Growth-promoting efficacy in young pigs of two sources of zinc oxide having either a high or a low bioavailability of zinc, J ANIM SCI, 78(11), 2000, pp. 2896-2902
Citation: Jl. Emmert et al., Protein and body weight accretion of chicks on diets with widely varying contents of soyabean meal supplemented or unsupplemented with its limiting amino acids, BR POULT SC, 41(2), 2000, pp. 204-213
Citation: Dm. Webel et Dh. Baker, Cystine is the first limiting amino acid for utilization of endogenous amino acids in chicks fed a protein-free diet, NUTR RES, 19(4), 1999, pp. 569-577
Citation: Hm. Edwards et al., Maintenance lysine requirement and efficiency of using lysine for accretion of whole-body lysine and protein in young chicks, POULTRY SCI, 78(10), 1999, pp. 1412-1417