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Results: 1-11 |
Results: 11
Analyses of aroma components of chardonnay wine fermented by different yeast strains
Authors: Wondra, M Berovic, M
Citation: M. Wondra et M. Berovic, Analyses of aroma components of chardonnay wine fermented by different yeast strains, FOOD TECH B, 39(2), 2001, pp. 141-148
Improvements in the determination of manganese peroxidase activity
Authors: Grgic, I Podgornik, H Berovic, M Perdih, A
Citation: I. Grgic et al., Improvements in the determination of manganese peroxidase activity, BIOTECH LET, 23(13), 2001, pp. 1039-1042
Possibilities of redox potential regulation in submerged citric acid bioprocessing on beet molasses substrate
Authors: Berovic, M Roselj, M Wondra, M
Citation: M. Berovic et al., Possibilities of redox potential regulation in submerged citric acid bioprocessing on beet molasses substrate, FOOD TECH B, 38(3), 2000, pp. 193-201
The relevance of solid-state substrate moisturing on Ganoderma lucidum biomass cultivation
Authors: Habijanic, J Berovic, M
Citation: J. Habijanic et M. Berovic, The relevance of solid-state substrate moisturing on Ganoderma lucidum biomass cultivation, FOOD TECH B, 38(3), 2000, pp. 225-228
Isolation and quantification of triterpenoid acids from Ganoderma applanatum of Istrian origin
Authors: Boh, B Hodzar, D Dolnicar, D Berovic, M Pohleven, F
Citation: B. Boh et al., Isolation and quantification of triterpenoid acids from Ganoderma applanatum of Istrian origin, FOOD TECH B, 38(1), 2000, pp. 11-18
Biochemical engineering aspects of solid state bioprocessing
Authors: Mitchell, DA Berovic, M Krieger, N
Citation: Da. Mitchell et al., Biochemical engineering aspects of solid state bioprocessing, ADV BIOCH E, 68, 2000, pp. 61-138
Application of Convective Interaction Media (CIM (R)) disk monolithic columns for fast separation and monitoring of organic acids
Authors: Vodopivec, M Podgornik, A Berovic, M Strancar, A
Citation: M. Vodopivec et al., Application of Convective Interaction Media (CIM (R)) disk monolithic columns for fast separation and monitoring of organic acids, J CHROM SCI, 38(11), 2000, pp. 489-495
Application of Convective Interaction Media disks with immobilised glucoseoxidase for on-line glucose measurements
Authors: Vodopivec, M Berovic, M Jancar, J Podgornik, A Strancar, A
Citation: M. Vodopivec et al., Application of Convective Interaction Media disks with immobilised glucoseoxidase for on-line glucose measurements, ANALYT CHIM, 407(1-2), 2000, pp. 105-110
Aspergillus niger morphology and citric acid production in submerged batchfermentation: Effects of culture pH, phosphate and manganese levels
Authors: Papagianni, M Mattey, M Berovic, M Kristiansen, B
Citation: M. Papagianni et al., Aspergillus niger morphology and citric acid production in submerged batchfermentation: Effects of culture pH, phosphate and manganese levels, FOOD TECH B, 37(3), 1999, pp. 165-171
Cover filter unit for on-line sampling of fungal broths
Authors: Berovic, M
Citation: M. Berovic, Cover filter unit for on-line sampling of fungal broths, BIOTECH TEC, 13(7), 1999, pp. 503-506
Scale-up of citric acid fermentation by redox potential control
Authors: Berovic, M
Citation: M. Berovic, Scale-up of citric acid fermentation by redox potential control, BIOTECH BIO, 64(5), 1999, pp. 552-557
Risultati: 1-11 |