Authors:
CARTONI GP
COCCIOLI F
JASIONOWSKA R
MASCI M
Citation: Gp. Cartoni et al., DETERMINATION OF COW MILK IN BUFFALO MILK AND MOZZARELLA CHEESE BY CAPILLARY-ELECTROPHORESIS OF THE WHEY-PROTEIN FRACTIONS, Italian journal of food sciences, 10(2), 1998, pp. 127-135
Authors:
CARTONI G
COCCIOLI F
JASIONOWSKA R
RAMIRES D
Citation: G. Cartoni et al., ELECTROPHORETIC SEPARATION OF PROTEINS ON DYNAMICALLY TREATED FUSED-SILICA CAPILLARIES, Annali di chimica, 88(5-6), 1998, pp. 319-331
Citation: Gp. Cartoni et al., ANALYSIS OF ETHEREAL EXTRACTS OF WINES AND OTHER ALCOHOLIC BEVERAGES BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY WITH MICROBORE COLUMNS, Journal of chromatography, 782(2), 1997, pp. 219-226
Authors:
BUIARELLI F
CARTONI GP
COCCIOLI F
LEONE T
Citation: F. Buiarelli et al., ANALYSIS OF BITTER ESSENTIAL OILS FROM ORANGE AND GRAPEFRUIT BY HIGHPERFORMANCE LIQUID-CHROMATOGRAPHY WITH MICROBORE COLUMNS, Journal of chromatography, 730(1-2), 1996, pp. 9-16
Authors:
BUIARELLI F
CARTONI G
COCCIOLI F
LEVETSOVITOU Z
Citation: F. Buiarelli et al., DETERMINATION OF PHENOLIC-ACIDS IN WINE BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY WITH A MICROBORE COLUMN, Journal of chromatography, 695(2), 1995, pp. 229-235
Citation: F. Buiarelli et al., HPLC AND GC - MS DETECTION OF COMPOUNDS RELEASED TO MINERAL WATERS STORED IN PLASTIC BOTTLES OF PET AND PVC, Annali di chimica, 83(3-4), 1993, pp. 93-104