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Authors: KING MF MATTHEWS MA RULE DC FIELD RA
Citation: Mf. King et al., EFFECT OF BEEF PACKAGING METHOD ON VOLATILE COMPOUNDS DEVELOPED BY OVEN ROASTING OR MICROWAVE COOKING, Journal of agricultural and food chemistry, 43(3), 1995, pp. 773-778

Authors: FIELD RA OTTER A FU WY HINDSGAUL O
Citation: Ra. Field et al., SYNTHESIS AND H-1-NMR CHARACTERIZATION OF THE 6 ISOMERIC MONO-O-SULFATES OF 8-METHOXYCARBONYLOCT-1-YL -(1-]4)-2-ACETAMIDO-2-DEOXY-BETA-D-GLUCOPYRANOSIDE, Carbohydrate research, 276(2), 1995, pp. 347-363

Authors: HANLIN MB FIELD RA RAY B BAILEY DG
Citation: Mb. Hanlin et al., CHARACTERIZATION OF PREDOMINANT BACTERIA IN CATTLE HIDES AND THEIR CONTROL BY A BACTERIOCIN BASED PRESERVATIVE, The Journal of the American Leather Chemists Association, 90(10), 1995, pp. 308-320

Authors: FIELD RA NEVILLE S VOWLES D GOLDSTONE ME LESTER JN PERRY R
Citation: Ra. Field et al., FACTORS CONTROLLING THE VARIATION OF BENZENE AND TOLUENE CONCENTRATIONS MEASURED AT 2 PROXIMATE CENTRAL LONDON SITES, Fresenius environmental bulletin, 3(11), 1994, pp. 667-672

Authors: FIELD RA NEVILLE DCA SMITH RW FERGUSON MAJ
Citation: Ra. Field et al., ACCEPTOR ANALOGS AS POTENTIAL INHIBITORS OF BOVINE BETA-1,4-GALACTOSYL TRANSFERASE, Bioorganic & medicinal chemistry letters, 4(3), 1994, pp. 391-394

Authors: FIELD RA GOLDSTONE ME LESTER JN PERRY R
Citation: Ra. Field et al., THE VARIATION IN VOLATILE ORGANIC-COMPOUND CONCENTRATIONS IN CENTRAL LONDON BETWEEN 1986 AND 1992, Environmental technology, 15(9), 1994, pp. 801-812

Authors: FIELD RA GOLDSTONE ME LESTER JN PERRY R
Citation: Ra. Field et al., THE VARIATION OF VOLATILE ORGANIC-COMPOUND CONCENTRATIONS IN CENTRAL LONDON DURING THE PERIOD JULY 1991 TO SEPTEMBER 1992, Environmental technology, 15(10), 1994, pp. 931-944

Authors: BREWER MS WU SY FIELD RA RAY B
Citation: Ms. Brewer et al., CARBON-MONOXIDE EFFECTS ON COLOR AND MICROBIAL COUNTS OF VACUUM-PACKAGED FRESH BEEF STEAKS IN REFRIGERATED STORAGE, Journal of food quality, 17(3), 1994, pp. 231-244

Authors: BALDWIN JE FIELD RA LAWRENCE CC LEE V ROBINSON JK SCHOFIELD CJ
Citation: Je. Baldwin et al., SUBSTRATE-SPECIFICITY OF PROLINE 4-HYDROXYLASE - CHEMICAL AND ENZYMATIC-SYNTHESIS OF 2S,3R,4S-EPOXYPROLINE, Tetrahedron letters, 35(26), 1994, pp. 4649-4652

Authors: FERGUSON MAJ BRIMACOMBE JS COTTAZ S FIELD RA GUTHER LS HOMANS SW MCCONVILLE MJ MEHLERT A MILNE KG RALTON JE ROY YA SCHNEIDER P ZITZMANN N
Citation: Maj. Ferguson et al., GLYCOSYL-PHOSPHATIDYLINOSITOL MOLECULES OF THE PARASITE AND THE HOST, Parasitology, 108, 1994, pp. 190000045-190000054

Authors: MILNE KG FIELD RA MASTERSON WJ COTTAZ S BRIMACOMBE JS FERGUSON MAJ
Citation: Kg. Milne et al., PARTIAL-PURIFICATION AND CHARACTERIZATION OF THE N-ACETYLGLUCOSAMINYL-PHOSPHATIDYLINOSITO DE-N-ACETYLASE OF GLYCOSYLPHOSPHATIDYLINOSITOL ANCHOR BIOSYNTHESIS IN AFRICAN TRYPANOSOMES, The Journal of biological chemistry, 269(23), 1994, pp. 16403-16408

Authors: SNOWDER GD GLIMP HA FIELD RA
Citation: Gd. Snowder et al., CARCASS CHARACTERISTICS AND OPTIMAL SLAUGHTER WEIGHTS IN 4 BREEDS OF SHEEP, Journal of animal science, 72(4), 1994, pp. 932-937

Authors: HOFFMAN E MENKHAUS DJ CHAKRAVARTI D FIELD RA WHIPPLE GD
Citation: E. Hoffman et al., USING LABORATORY EXPERIMENTAL AUCTIONS IN MARKETING-RESEARCH - A CASE-STUDY OF NEW PACKAGING FOR FRESH BEEF, Marketing science, 12(3), 1993, pp. 318-338

Authors: ROZBEH M KALCHAYANAND N FIELD RA JOHNSON MC RAY B
Citation: M. Rozbeh et al., THE INFLUENCE OF BIOPRESERVATIVES ON THE BACTERIAL LEVEL OF REFRIGERATED VACUUM PACKAGED BEEF, Journal of food safety, 13(2), 1993, pp. 99-111

Authors: BALDWIN JE FIELD RA LAWRENCE CC MERRITT KD SCHOFIELD CJ
Citation: Je. Baldwin et al., PROLINE 4-HYDROXYLASE - STEREOCHEMICAL COURSE OF THE REACTION, Tetrahedron letters, 34(46), 1993, pp. 7489-7492

Authors: BALDWIN JE BYFORD MF FIELD RA SHIAU CY SOBEY WJ SCHOFIELD CJ
Citation: Je. Baldwin et al., EXCHANGE OF THE VALINE-2-H IN THE BIOSYNTHESIS OF L-DELTA-(ALPHA-AMINOADIPOYL)-L-CYSTEINYL-D-VALINE, Tetrahedron, 49(15), 1993, pp. 3221-3226

Authors: MCCORMICK RJ BUGREN S FIELD RA RULE DC BUSBOOM JR
Citation: Rj. Mccormick et al., SURIMI-LIKE PRODUCTS FROM MUTTON, Journal of food science, 58(3), 1993, pp. 497-500

Authors: RALTON JE MILNE KG GUTHER MLS FIELD RA FERGUSON MAJ
Citation: Je. Ralton et al., THE MECHANISM OF INHIBITION OF GLYCOSYLPHOSPHATIDYLINOSITOL ANCHOR BIOSYNTHESIS IN TRYPANOSOMA-BRUCEI BY MANNOSAMINE, The Journal of biological chemistry, 268(32), 1993, pp. 24183-24189

Authors: MAIORANO G MCCORMICK RJ FIELD RA SNOWDER G
Citation: G. Maiorano et al., INTRAMUSCULAR COLLAGEN CHARACTERISTICS OF RAM, WETHER, AND ZERANOL-IMPLANTED RAM LAMBS, Journal of animal science, 71(7), 1993, pp. 1817-1822

Authors: KING MF HAMILTON BL MATTHEWS MA RULE DC FIELD RA
Citation: Mf. King et al., ISOLATION AND IDENTIFICATION OF VOLATILES AND CONDENSABLE MATERIAL INRAW BEEF WITH SUPERCRITICAL CARBON-DIOXIDE EXTRACTION, Journal of agricultural and food chemistry, 41(11), 1993, pp. 1974-1981
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