AAAAAA

   
Results: 1-9 |
Results: 9

Authors: Fattorusso, E Lanzotti, V Taglialatela-Scafati, O Cicala, C
Citation: E. Fattorusso et al., The flavonoids of leek, Allium porrum, PHYTOCHEM, 57(4), 2001, pp. 565-569

Authors: Curir, P Dolci, M Lanzotti, V Taglialatela-Scafati, O
Citation: P. Curir et al., Kaempferide triglycoside: a possible factor of resistance of carnation (Dianthus caryophyllus) to Fusarium oxysporum f. sp dianthi, PHYTOCHEM, 56(7), 2001, pp. 717-721

Authors: Iorizzi, M Lanzotti, V De Marino, S Zollo, F Blanco-Molia, M Macho, A Munoz, E
Citation: M. Iorizzi et al., New glycosides from Capsicum annuum L. var. acuminatum. Isolation, structure determination, and biological activity, J AGR FOOD, 49(4), 2001, pp. 2022-2029

Authors: D'Acquisto, F Lanzotti, V Carnuccio, R
Citation: F. D'Acquisto et al., Cyclolinteinone, a sesterterpene from sponge Cacospongia linteiformis, prevents inducible nitric oxide synthase and inducible cyclo-oxygenase proteinexpression by blocking nuclear factor-kappa B activation in J774 macrophages, BIOCHEM J, 346, 2000, pp. 793-798

Authors: Fattorusso, E Lanzotti, V Taglialatela-Scafati, O Di Rosa, M Ianaro, A
Citation: E. Fattorusso et al., Cytotoxic saponins from bulbs of Allium porrum L., J AGR FOOD, 48(8), 2000, pp. 3455-3462

Authors: Trematerra, P Lanzotti, V
Citation: P. Trematerra et V. Lanzotti, The activity of some compounds extracts by Allium on stored-product insects Oryzaephilus surinamensis (L.), Sitophilus oryzae (L.) and Tribolium castaneum (Herbst), ANZ SCHAD-J, 72(5), 1999, pp. 122-125

Authors: Galli, B Gasparrini, F Lanzotti, V Misiti, D Riccio, R Villani, C He, GF Ma, ZW Yin, WF
Citation: B. Galli et al., Grandione, a new heptacyclic dimeric diterpene from Torreya grandis Fort., TETRAHEDRON, 55(37), 1999, pp. 11385-11394

Authors: Carotenuto, A Fattorusso, E Lanzotti, V Magno, S
Citation: A. Carotenuto et al., Spirostanol saponins of Allium porrum L., PHYTOCHEM, 51(8), 1999, pp. 1077-1082

Authors: Fattorusso, E Lanzotti, V Magno, S Taglialatela-Scafati, O
Citation: E. Fattorusso et al., Chemistry of the genus Allium. Part 5 - Sapogenins of Allium porrum L, J AGR FOOD, 46(12), 1998, pp. 4904-4908
Risultati: 1-9 |