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Results: 1-5 |
Results: 5

Authors: Teyssier, C Amiot, MJ Mondy, N Auger, J Kahane, R Siess, MH
Citation: C. Teyssier et al., Effect of onion consumption by rats on hepatic drug-metabolizing enzymes, FOOD CHEM T, 39(10), 2001, pp. 981-987

Authors: Mondy, N Naudin, A Christides, JP Mandon, N Auger, J
Citation: N. Mondy et al., Comparison of GC-MS and HPLC for the analysis of Allilum volatiles, CHROMATOGR, 53, 2001, pp. S356-S360

Authors: Arnault, I Mondy, N Cadoux, F Auger, J
Citation: I. Arnault et al., Possible interest of various sample transfer techniques for fast gas chromatography-mass spectrometric analysis of true onion volatiles, J CHROMAT A, 896(1-2), 2000, pp. 117-124

Authors: Mondy, N Corio-Costet, MF
Citation: N. Mondy et Mf. Corio-costet, The response of the grape berry moth (Lobesia botrana) to a dietary phytopathogenic fungus (Botrytis cinerea): the significance of fungus sterols, J INSECT PH, 46(12), 2000, pp. 1557-1564

Authors: Mondy, N Ustache, K Darazy-Choubaya, D Marion-Poll, F Corio-Costet, MF
Citation: N. Mondy et al., Effect of the ingestion of Serratula tinctoria (Asteracae) on Lobesia botrana (Lepidoptera : Tortricidae): development and gustatory responses, ANN SOC ENT, 35, 1999, pp. 517-520
Risultati: 1-5 |