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Results: 1-25/30
Authors:
IDRIS OHM
WILLIAMS PA
PHILLIPS GO
Citation: Ohm. Idris et al., CHARACTERIZATION OF GUM FROM ACACIA-SENEGAL TREES OF DIFFERENT AGE AND LOCATION USING MULTIDETECTION GEL-PERMEATION CHROMATOGRAPHY, Food hydrocolloids, 12(4), 1998, pp. 379-388
Authors:
JURASEK P
PHILLIPS GO
Citation: P. Jurasek et Go. Phillips, THE CLASSIFICATION OF NATURAL GUMS - PART IX - A METHOD TO DISTINGUISH BETWEEN 2 TYPES OF COMMERCIAL CARRAGEENAN, Food hydrocolloids, 12(4), 1998, pp. 389-392
Authors:
MOCAK J
JURASEK P
PHILLIPS GO
VARGA S
CASADEI E
CHIKEMAI BN
Citation: J. Mocak et al., THE CLASSIFICATION OF NATURAL GUMS - X - CHEMOMETRIC CHARACTERIZATIONOF EXUDATE GUMS THAT CONFORM TO THE REVISED SPECIFICATION OF THE GUM-ARABIC FOR FOOD USE, AND THE IDENTIFICATION OF ADULTERANTS, Food hydrocolloids, 12(2), 1998, pp. 141-150
Authors:
PHILLIPS GO
Citation: Go. Phillips, ACACIA GUM (GUM-ARABIC) - A NUTRITIONAL FIBER METABOLISM AND CALORIFIC VALUE, Food additives and contaminants, 15(3), 1998, pp. 251-264
Authors:
TAKIGAMI S
TAKIGUCHI T
PHILLIPS GO
Citation: S. Takigami et al., MICROSCOPIC STUDIES OF THE TISSUE STRUCTURE OF KONJAC TUBERS, Food hydrocolloids, 11(4), 1997, pp. 479-484
Authors:
ISLAM AM
PHILLIPS GO
SLJIVO A
SNOWDEN MJ
WILLIAMS PA
Citation: Am. Islam et al., A REVIEW OF RECENT DEVELOPMENTS ON THE REGULATORY, STRUCTURAL AND FUNCTIONAL-ASPECTS OF GUM-ARABIC, Food hydrocolloids, 11(4), 1997, pp. 493-505
Authors:
TANAKA R
HATAKEYAMA T
HATAKEYAMA H
PHILLIPS GO
Citation: R. Tanaka et al., DIFFERENTIAL SCANNING CALORIMETRIC STUDIES OF PHILIPPINES NATURAL GRADE KAPPA-CARRAGEENAN, Food hydrocolloids, 10(4), 1996, pp. 441-444
Authors:
PHILLIPS GO
TAKIGAMI S
TAKIGAMI M
Citation: Go. Phillips et al., HYDRATION CHARACTERISTICS OF THE GUM EXUDATE FROM ACACIA-SENEGAL, Food hydrocolloids, 10(1), 1996, pp. 11-19
Authors:
GUNNING AP
MORRIS VJ
ALASSAF S
PHILLIPS GO
Citation: Ap. Gunning et al., ATOMIC-FORCE MICROSCOPIC STUDIES OF HYLAN AND HYALURONAN, Carbohydrate polymers, 30(1), 1996, pp. 1-8
Authors:
ALASSAF S
MEADOWS J
PHILLIPS GO
WILLIAMS PA
Citation: S. Alassaf et al., THE APPLICATION OF SHEAR AND EXTENSIONAL VISCOSITY MEASUREMENTS TO ASSESS THE POTENTIAL OF HYLAN IN VISCOSUPPLEMENTATION, Biorheology, 33(4-5), 1996, pp. 319-332
Authors:
BAO H
NAVARATNAM S
PARSONS BJ
PHILLIPS GO
Citation: H. Bao et al., FURTHER-STUDIES OF ONE-ELECTRON REDUCTION OF 1,10-PHENANTHROLINE-5,6-QUINONE IN AQUEOUS-SOLUTIONS, Radiation physics and chemistry, 46(4-6), 1995, pp. 545-548
Authors:
ALASSAF S
PHILLIPS GO
DEEBLE DJ
PARSONS B
STARNES H
VONSONNTAG C
Citation: S. Alassaf et al., THE ENHANCED STABILITY OF THE CROSS-LINKED HYLAN STRUCTURE TO HYDROXYL (OH) RADICALS COMPARED WITH THE UNCROSS-LINKED HYALURONAN, Radiation physics and chemistry, 46(2), 1995, pp. 207-217
Authors:
BISWAS S
BISWAS B
PHILLIPS GO
Citation: S. Biswas et al., CLASSIFICATION OF NATURAL GUMS .8. CHEMOMETRIC ASSIGNMENT OF COMMERCIAL GUM EXUDATES FROM AFRICA USING CLUSTER-ANALYSIS ON THE PROTEIN AMINO-ACID COMPOSITIONS, Food hydrocolloids, 9(3), 1995, pp. 151-163
Authors:
JURASEK P
VARGA S
PHILLIPS GO
Citation: P. Jurasek et al., CLASSIFICATION OF NATURAL GUMS .7. RELATIONSHIPS BETWEEN THE SERIES VULGARES (ACACIA-SENEGAL) AND GUMMIFERAE (ACACIA SEYAL), Food hydrocolloids, 9(1), 1995, pp. 17-34
Authors:
TAKIGAMI S
TAKIGAMI M
PHILLIPS GO
Citation: S. Takigami et al., EFFECT OF PREPARATION METHOD ON THE HYDRATION CHARACTERISTICS OF HYLAN AND COMPARISON WITH ANOTHER HIGHLY CROSS-LINKED POLYSACCHARIDE, GUM-ARABIC, Carbohydrate polymers, 26(1), 1995, pp. 11-18
Authors:
OSMAN ME
MENZIES AR
MARTIN BA
WILLIAMS PA
PHILLIPS GO
BALDWIN TC
Citation: Me. Osman et al., CHARACTERIZATION OF GUM-ARABIC FRACTIONS OBTAINED BY ANION-EXCHANGE CHROMATOGRAPHY, Phytochemistry, 38(2), 1995, pp. 409-417
Authors:
MENZIES AR
OSMAN ME
PHILLIPS GO
WILLIAMS PA
Citation: Ar. Menzies et al., IMMUNOLOGICAL PROCEDURE FOR THE IDENTIFICATION OF ACACIA-SENEGAL GUM, Journal of macromolecular science. Pure and applied chemistry, A31, 1994, pp. 787-793
Authors:
JURASEK P
PHILLIPS GO
VARGA S
CHIKAMAI BN
BANKS WB
Citation: P. Jurasek et al., THE CLASSIFICATION OF NATURAL GUMS .6. GUM-ARABIC DERIVED FROM ACACIA-SENEGAL VAR KERENSIS FROM KENYA, Food hydrocolloids, 8(6), 1994, pp. 567-588
Authors:
OSMAN ME
MENZIES AR
WILLIAMS PA
PHILLIPS GO
Citation: Me. Osman et al., FRACTIONATION AND CHARACTERIZATION OF GUM-ARABIC SAMPLES FROM VARIOUSAFRICAN COUNTRIES, Food hydrocolloids, 8(3-4), 1994, pp. 233-242
Authors:
ANNABLE P
FITTON MG
HARRIS B
PHILLIPS GO
WILLIAMS PA
Citation: P. Annable et al., PHASE-BEHAVIOR AND RHEOLOGY OF MIXED POLYMER SYSTEMS CONTAINING STARCH, Food hydrocolloids, 8(3-4), 1994, pp. 351-359
Authors:
BAO H
NAVARATNAM S
PARSONS BJ
PHILLIPS GO
Citation: H. Bao et al., ONE-ELECTRON OXIDATION OF THE IRON(II) COMPLEX OF 1,10-PHENANTHROLINE-5,6-QUINONE - A PULSE-RADIOLYSIS STUDY, Radiation physics and chemistry, 42(4-6), 1993, pp. 989-992
Authors:
JIA H
NAVARATNAM S
CHEN W
PARSONS BJ
PHILLIPS GO
Citation: H. Jia et al., PULSE-RADIOLYSIS OF METHYLENE-BLUE AND TOLUIDINE BLUE IN PVA, Radiation physics and chemistry, 42(4-6), 1993, pp. 1007-1010
Authors:
BISWAS B
PHILLIPS GO
Citation: B. Biswas et Go. Phillips, CLASSIFICATION OF NATURAL GUMS .5. IDENTIFICATION OF COMMERCIAL GUM-ARABIC FROM AFRICA BY EUCLIDEAN MODELING, Food hydrocolloids, 7(6), 1993, pp. 507-520
Authors:
JURASEK P
PHILLIPS GO
Citation: P. Jurasek et Go. Phillips, THE CLASSIFICATION OF NATURAL GUMS .4. IDENTIFICATION AND DISCRIMINATION OF ACACIA, COMBRETUM AND PROPOSIS GUM EXUDATES, Food hydrocolloids, 7(4), 1993, pp. 337-352
Authors:
JURASEK P
KOSIK M
PHILLIPS GO
Citation: P. Jurasek et al., THE CLASSIFICATION OF NATURAL GUMS .3. ACACIA-SENEGAL AND RELATED SPECIES (GUM-ARABIC), Food hydrocolloids, 7(3), 1993, pp. 255-280