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Results:
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Results: 19
Authors:
SALHUANA W
POLLAK LM
FERRER M
PARATORI O
VIVO G
Citation: W. Salhuana et al., BREEDING POTENTIAL OF MAIZE ACCESSIONS FROM ARGENTINA, CHILE, USA, AND URUGUAY, Crop science, 38(3), 1998, pp. 866-872
Authors:
KRIEGER KM
POLLAK LM
BRUMM TJ
WHITE PJ
Citation: Km. Krieger et al., EFFECTS OF POLLINATION METHOD AND GROWING LOCATION ON STARCH THERMAL-PROPERTIES OF CORN HYBRIDS, Cereal chemistry, 75(5), 1998, pp. 656-659
Authors:
NG KY
POLLAK LM
DUVICK SA
WHITE PJ
Citation: Ky. Ng et al., THERMAL-PROPERTIES OF STARCH FROM 62 EXOTIC MAIZE (ZEA-MAYS L.) LINESGROWN IN 2 LOCATIONS, Cereal chemistry, 74(6), 1997, pp. 837-841
Authors:
KRIEGER KM
DUVICK SA
POLLAK LM
WHITE PJ
Citation: Km. Krieger et al., THERMAL-PROPERTIES OF CORN STARCH EXTRACTED WITH DIFFERENT BLENDING METHODS - MICROBLENDER AND HOMOGENIZER, Cereal chemistry, 74(5), 1997, pp. 553-555
Authors:
POLLAK LM
WHITE PJ
Citation: Lm. Pollak et Pj. White, THERMAL STARCH PROPERTIES IN CORN-BELT AND EXOTIC CORN INBRED LINES AND THEIR CROSSES, Cereal chemistry, 74(4), 1997, pp. 412-416
Authors:
SINGH SK
JOHNSON LA
POLLAK LM
FOX SR
BAILEY TB
Citation: Sk. Singh et al., COMPARISON OF LABORATORY AND PILOT-PLANT CORN WET-MILLING PROCEDURES, Cereal chemistry, 74(1), 1997, pp. 40-48
Authors:
POLLAK LM
WHITE PJ
Citation: Lm. Pollak et Pj. White, CORN AS A FOOD SOURCE IN THE UNITED-STATES .1. HISTORICAL AND CURRENTPERSPECTIVES, Cereal foods world, 40(10), 1995, pp. 749-754
Authors:
WHITE PJ
POLLAK LM
Citation: Pj. White et Lm. Pollak, CORN AS A FOOD SOURCE IN THE UNITED-STATES .2. PROCESSES, PRODUCTS, COMPOSITION, AND NUTRITIVE VALUES, Cereal foods world, 40(10), 1995, pp. 756-762
Authors:
CAMPBELL MR
WHITE PJ
POLLAK LM
Citation: Mr. Campbell et al., PROPERTIES OF SUGARY-2 MAIZE STARCH - INFLUENCE OF EXOTIC BACKGROUND, Cereal chemistry, 72(4), 1995, pp. 389-392
Authors:
CAMPBELL MR
POLLAK LM
WHITE PJ
Citation: Mr. Campbell et al., GENETIC-VARIATION FOR STARCH THERMAL AND FUNCTIONAL-PROPERTIES AMONG NONMUTANT MAIZE INBREDS, Cereal chemistry, 72(3), 1995, pp. 281-286
Authors:
DUNLAP FG
WHITE PJ
POLLAK LM
BRUMM TJ
Citation: Fg. Dunlap et al., FATTY-ACID COMPOSITION OF OIL FROM ADAPTED, ELITE CORN BREEDING MATERIALS, Journal of the American Oil Chemists' Society, 72(9), 1995, pp. 981-987
Authors:
DUNLAP FG
WHITE PJ
POLLAK LM
Citation: Fg. Dunlap et al., FATTY-ACID COMPOSITION OF OIL FROM EXOTIC CORN BREEDING MATERIALS, Journal of the American Oil Chemists' Society, 72(9), 1995, pp. 989-993
Authors:
HAMEED A
POLLAK LM
HINZ PN
Citation: A. Hameed et al., EVALUATION OF CATETO MAIZE ACCESSIONS FOR GRAIN-YIELD AND PHYSICAL GRAIN QUALITY TRAITS, Crop science, 34(1), 1994, pp. 265-269
Authors:
HAMEED A
POLLAK LM
HINT PN
Citation: A. Hameed et al., EVALUATION OF CATETO MAIZE ACCESSIONS FOR GRAIN-YIELD AND OTHER AGRONOMIC TRAITS IN TEMPERATE AND TROPICAL ENVIRONMENTS, Crop science, 34(1), 1994, pp. 270-275
Authors:
CAMPBELL MR
POLLAK LM
WHITE PJ
Citation: Mr. Campbell et al., EFFECT OF PLANTING DATE AN MAIZE STARCH THERMAL-PROPERTIES, Cereal chemistry, 71(6), 1994, pp. 556-559
Authors:
CAMPBELL MR
WHITE PJ
POLLAK LM
Citation: Mr. Campbell et al., DOSAGE EFFECT AT THE SURGERY-2 LOCUS ON MAIZE STARCH STRUCTURE AND FUNCTION, Cereal chemistry, 71(5), 1994, pp. 464-468
Authors:
POLLAK LM
Citation: Lm. Pollak, EVALUATION OF CARIBBEAN MAIZE ACCESSIONS IN PUERTO-RICO, Tropical agriculture, 70(1), 1993, pp. 8-12
Authors:
WILSON RL
POLLAK LM
ZIEGLER KE
Citation: Rl. Wilson et al., EVALUATION OF THE UNITED-STATES-NATIONAL-GERMPLASM-SYSTEM POPCORN COLLECTION FOR RESISTANCE TO CORN-EARWORM (LEPIDOPTERA, NOCTUIDAE) AND EUROPEAN CORN-BORER (LEPIDOPTERA, PYRALIDAE), Journal of economic entomology, 86(3), 1993, pp. 952-956
Authors:
POLLAK LM
CORBETT JD
Citation: Lm. Pollak et Jd. Corbett, USING GIS DATASETS TO CLASSIFY MAIZE-GROWING REGIONS IN MEXICO AND CENTRAL-AMERICA, Agronomy journal, 85(6), 1993, pp. 1133-1139
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