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Results: 1-23 |
Results: 23

Authors: Pozo-Bayon, MA Pueyo, E Martin-Alvarez, PJ Polo, MC
Citation: Ma. Pozo-bayon et al., Polydimethylsiloxane solid-phase microextraction-gas chromatography methodfor the analysis of volatile compounds in wines - Its application to the characterization of varietal wines, J CHROMAT A, 922(1-2), 2001, pp. 267-275

Authors: Wang, WL Liao, KJ Fang, L Esteve, J Polo, MC
Citation: Wl. Wang et al., Analysis of diamond nucleation on molybdenum by biased hot filament chemical vapor deposition, DIAM RELAT, 10(3-7), 2001, pp. 383-387

Authors: Pino, FJ Bertran, E Polo, MC Andujar, JL
Citation: Fj. Pino et al., Microstructural and mechanical properties of nanometric-multilayered a-CN/a-C...a-CN coatings deposited by rf-magnetron sputtering and nitrogen ion-beam bombardment, DIAM RELAT, 10(3-7), 2001, pp. 952-955

Authors: Canillas, A Polo, MC Andujar, JL Sancho, J Bosch, S Robertson, J Milne, WI
Citation: A. Canillas et al., Spectroscopic ellipsometric study of tetrahedral amorphous carbon films: optical properties and modelling, DIAM RELAT, 10(3-7), 2001, pp. 1132-1136

Authors: Andujar, JL Pino, FJ Polo, MC Bertran, E
Citation: Jl. Andujar et al., Carbon nitride thin-films deposited from coupled r.f.-magnetron sputteringand ion beam-assisted processes, DIAM RELAT, 10(3-7), 2001, pp. 1175-1178

Authors: Martinez, E Andujar, JL Polo, MC Esteve, J Robertson, J Milne, WI
Citation: E. Martinez et al., Study of the mechanical properties of tetrahedral amorphous carbon films by nanoindentation and nanowear measurements, DIAM RELAT, 10(2), 2001, pp. 145-152

Authors: Martinez-Rodriguez, A Carrascosa, AV Barcenilla, JM Pozo-Bayon, MA Polo, MC
Citation: A. Martinez-rodriguez et al., Autolytic capacity and foam analysis as additional criteria for the selection of yeast strains for sparkling wine production, FOOD MICROB, 18(2), 2001, pp. 183-191

Authors: Martinez-Rodriguez, AJ Polo, MC Carrascosa, AV
Citation: Aj. Martinez-rodriguez et al., Structural and ultrastructural changes in yeast cells during autolysis in a model wine system and in sparkling wines, INT J F MIC, 71(1), 2001, pp. 45-51

Authors: Martinez-Rodriguez, AJ Carrascosa, AV Polo, MC
Citation: Aj. Martinez-rodriguez et al., Release of nitrogen compounds to the extracellular medium by three strainsof Saccharomyces cerevisiae during induced autolysis in a model wine system, INT J F MIC, 68(1-2), 2001, pp. 155-160

Authors: Polo, MC Andujar, JL Hart, A Robertson, J Milne, WI
Citation: Mc. Polo et al., Preparation of tetrahedral amorphous carbon films by filtered cathodic vacuum arc deposition, DIAM RELAT, 9(3-6), 2000, pp. 663-667

Authors: Moreno-Arribas, V Pueyo, E Nieto, FJ Martin-Alvarez, PJ Polo, MC
Citation: V. Moreno-arribas et al., Influence of the polysaccharides and the nitrogen compounds on foaming properties of sparkling wines, FOOD CHEM, 70(3), 2000, pp. 309-317

Authors: Martinez-Rodriguez, AJ Polo, MC
Citation: Aj. Martinez-rodriguez et Mc. Polo, Characterization of the nitrogen compounds released during yeast autolysisin a model wine system, J AGR FOOD, 48(4), 2000, pp. 1081-1085

Authors: Pueyo, E Martinez-Rodriguez, A Polo, MC Santa-Maria, G Bartolome, B
Citation: E. Pueyo et al., Release of lipids during yeast autolysis in a model wine system, J AGR FOOD, 48(1), 2000, pp. 116-122

Authors: Wang, J Wang, WL Ding, PD Yang, YX Fang, L Esteve, J Polo, MC Sanchez, G
Citation: J. Wang et al., Synthesis of cubic aluminum nitride by carbothermal nitridation reaction, DIAM RELAT, 8(7), 1999, pp. 1342-1344

Authors: Wang, WL Liao, KJ Wang, J Fang, L Ding, PD Esteve, J Polo, MC Sanchez, G
Citation: Wl. Wang et al., Mechanism of diamond nucleation enhancement by electron emission via hot filament chemical vapor deposition, DIAM RELAT, 8(2-5), 1999, pp. 123-126

Authors: el Mekki, MB Mestres, N Pascual, J Polo, MC Andujar, JL
Citation: Mb. El Mekki et al., Infrared and Raman analysis of plasma CVD boron nitride thin films, DIAM RELAT, 8(2-5), 1999, pp. 398-401

Authors: Polo, MC Martinez, E Esteve, J Andujar, JL
Citation: Mc. Polo et al., Micromechanical properties of BN and B-C-N coatings obtained by r.f. plasma-assisted CVD, DIAM RELAT, 8(2-5), 1999, pp. 423-427

Authors: Martinez, E Polo, MC Pascual, E Esteve, J
Citation: E. Martinez et al., Substrate temperature effects on the microhardness and adhesion of diamond-like thin films, DIAM RELAT, 8(2-5), 1999, pp. 563-566

Authors: Polo, MC Ferrer, N Romero, M Perez, J Quevedo, M Vilardell, F
Citation: Mc. Polo et al., A new and simple variable-angle accessory for infrared specular reflectance, J VAC SCI A, 17(1), 1999, pp. 319-321

Authors: de Nadra, MCM Farias, ME Moreno-Arribas, V Pueyo, E Polo, MC
Citation: Mcm. De Nadra et al., A proteolytic effect of Oenococcus oeni on the nitrogenous macromolecular fraction of red wine, FEMS MICROB, 174(1), 1999, pp. 41-47

Authors: Esteve, J Polo, MC Sanchez, G
Citation: J. Esteve et al., Diamond and diamond-like carbon films, VACUUM, 52(1-2), 1999, pp. 133-139

Authors: Andujar, JL Viera, G Polo, MC Maniette, Y Bertran, E
Citation: Jl. Andujar et al., Synthesis of nanosize Si-C-N powder in low pressure plasmas, VACUUM, 52(1-2), 1999, pp. 153-156

Authors: Moreno-Arribas, MV Cabello, F Polo, MC Martin-Alvarez, PJ Pueyo, E
Citation: Mv. Moreno-arribas et al., Assessment of the native electrophoretic analysis of total grape must proteins for the characterization of Vitis vinifera L. cultivars, J AGR FOOD, 47(1), 1999, pp. 114-120
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