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Results: 1-25 | 26-29
Results: 1-25/29
RADIATION TREATMENT OF GLOTTIC SQUAMOUS-CELL CARCINOMA, STAGE-I AND STAGE-II - ANALYSIS OF FACTORS AFFECTING PROGNOSIS
Authors: FRANCHIN G MINATEL E GOBITTI C TALAMINI R SARTOR G CARUSO G GRANDO G POLITI D GIGANTE M TOFFOLI G TROVO MG BARZAN L
Citation: G. Franchin et al., RADIATION TREATMENT OF GLOTTIC SQUAMOUS-CELL CARCINOMA, STAGE-I AND STAGE-II - ANALYSIS OF FACTORS AFFECTING PROGNOSIS, International journal of radiation oncology, biology, physics, 40(3), 1998, pp. 541-548
HYDROGEN-BOND EQUILIBRIUM AND THE ENTHALPY AND ENTROPY RELAXATIONS INA NONPOLAR STATE OF VITRIFIED 2-METHYL-3-HEPTANOL
Authors: JOHARI GP SARTOR G
Citation: Gp. Johari et G. Sartor, HYDROGEN-BOND EQUILIBRIUM AND THE ENTHALPY AND ENTROPY RELAXATIONS INA NONPOLAR STATE OF VITRIFIED 2-METHYL-3-HEPTANOL, JOURNAL OF PHYSICAL CHEMISTRY B, 101(41), 1997, pp. 8331-8340
POLYMERIZATION OF A VEGETABLE PROTEIN, WHEAT GLUTEN, AND THE GLASS-SOFTENING TRANSITION OF ITS DRY AND REACTED STATE (VOL 100, PG 19692, 1996)
Authors: SARTOR G JOHARI GP
Citation: G. Sartor et Gp. Johari, POLYMERIZATION OF A VEGETABLE PROTEIN, WHEAT GLUTEN, AND THE GLASS-SOFTENING TRANSITION OF ITS DRY AND REACTED STATE (VOL 100, PG 19692, 1996), JOURNAL OF PHYSICAL CHEMISTRY B, 101(34), 1997, pp. 6791-6791
STRUCTURAL RELAXATION OF A VITRIFIED HIGH-PROTEIN FOOD, BEEF, AND THEPHASE-TRANSFORMATION OF ITS WATER-CONTENT (VOL 100, PG 10450, 1996)
Authors: SARTOR G JOHARI GP
Citation: G. Sartor et Gp. Johari, STRUCTURAL RELAXATION OF A VITRIFIED HIGH-PROTEIN FOOD, BEEF, AND THEPHASE-TRANSFORMATION OF ITS WATER-CONTENT (VOL 100, PG 10450, 1996), JOURNAL OF PHYSICAL CHEMISTRY B, 101(34), 1997, pp. 6791-6791
THERMODYNAMIC-EQUILIBRIUM OF WATER AND ICE IN HYDRATED GLIADIN AND HEMOGLOBIN
Authors: SARTOR G JOHARI GP
Citation: G. Sartor et Gp. Johari, THERMODYNAMIC-EQUILIBRIUM OF WATER AND ICE IN HYDRATED GLIADIN AND HEMOGLOBIN, JOURNAL OF PHYSICAL CHEMISTRY B, 101(33), 1997, pp. 6575-6582
VITRIFICATION AND STRUCTURAL RELAXATION OF A WATER-SWOLLEN PROTEIN, WHEAT GLUTEN AND THE THERMODYNAMICS OF ITS WATER-PROTEIN[--]ICE EQUILIBRIUM (VOL 92, PG 4521, 1996)
Authors: JOHARI GP SARTOR G
Citation: Gp. Johari et G. Sartor, VITRIFICATION AND STRUCTURAL RELAXATION OF A WATER-SWOLLEN PROTEIN, WHEAT GLUTEN AND THE THERMODYNAMICS OF ITS WATER-PROTEIN[--]ICE EQUILIBRIUM (VOL 92, PG 4521, 1996), Journal of the Chemical Society. Faraday transactions, 93(15), 1997, pp. 2609-2609
CHIRAL RECOGNITION BY THE COPPER(II) COMPLEX OF EOXY-6-N-(2-METHYLAMINOPYRIDINE)-BETA-CYCLODEXTRIN
Authors: BONOMO RP CUCINOTTA V DALESSANDRO F IMPELLIZZERI G MACCARRONE G RIZZARELLI E VECCHIO G CARIMA L CORRADINI R SARTOR G MARCHELLI R
Citation: Rp. Bonomo et al., CHIRAL RECOGNITION BY THE COPPER(II) COMPLEX OF EOXY-6-N-(2-METHYLAMINOPYRIDINE)-BETA-CYCLODEXTRIN, Chirality, 9(4), 1997, pp. 341-349
CONFORMATION PROPERTIES OF EXTRACELLULAR AND CYTOSOLIC LOOPS OF A G-PROTEIN-COUPLED RECEPTOR
Authors: SCHREIER S PERTINHEZ TA SALINAS RK KRYBUS R NAKAIE CR PAIVA ACM FRANZONI L SARTOR G SPISNI A
Citation: S. Schreier et al., CONFORMATION PROPERTIES OF EXTRACELLULAR AND CYTOSOLIC LOOPS OF A G-PROTEIN-COUPLED RECEPTOR, The FASEB journal, 11(9), 1997, pp. 1180-1180
FLUORESCENT CHEMOSENSOR FOR ORGANIC GUESTS AND COPPER(II) ION BASED ON DANSYLDIETHYLENETRIAMINE-MODIFIED BETA-CYCLODEXTRIN
Authors: CORRADINI R DOSSENA A GALAVERNA G MARCHELLI R PANAGIA A SARTOR G
Citation: R. Corradini et al., FLUORESCENT CHEMOSENSOR FOR ORGANIC GUESTS AND COPPER(II) ION BASED ON DANSYLDIETHYLENETRIAMINE-MODIFIED BETA-CYCLODEXTRIN, Journal of organic chemistry, 62(18), 1997, pp. 6283-6289
GLUCOSE-TOLERANCE AND MORTALITY, INCLUDING A SUBSTUDY OF TOLBUTAMIDE TREATMENT
Authors: KNOWLER WC SARTOR G MELANDER A SCHERSTEN B
Citation: Wc. Knowler et al., GLUCOSE-TOLERANCE AND MORTALITY, INCLUDING A SUBSTUDY OF TOLBUTAMIDE TREATMENT, Diabetologia, 40(6), 1997, pp. 680-686
EFFECT OF HYDROSTATIC-PRESSURE ON THE THERMOELASTIC TRANSFORMATION OFNI-TI ALLOY AND THE ENTROPY OF TRANSFORMATION
Authors: JOHARI GP MCANANAMA JG SARTOR G
Citation: Gp. Johari et al., EFFECT OF HYDROSTATIC-PRESSURE ON THE THERMOELASTIC TRANSFORMATION OFNI-TI ALLOY AND THE ENTROPY OF TRANSFORMATION, Philosophical magazine. B. Physics of condensed matter. Statistical mechanics, electronic, optical and magnetic, 74(3), 1996, pp. 243-257
VITRIFICATION AND STRUCTURAL RELAXATION OF A WATER-SWOLLEN PROTEIN, WHEAT GLUTEN AND THE THERMODYNAMICS OF ITS WATER-PROTEIN[--]ICE EQUILIBRIUM
Authors: JOHARI GP SARTOR G
Citation: Gp. Johari et G. Sartor, VITRIFICATION AND STRUCTURAL RELAXATION OF A WATER-SWOLLEN PROTEIN, WHEAT GLUTEN AND THE THERMODYNAMICS OF ITS WATER-PROTEIN[--]ICE EQUILIBRIUM, Journal of the Chemical Society. Faraday transactions, 92(22), 1996, pp. 4521-4531
A MODIFIED CYCLODEXTRIN WITH A FULLY ENCAPSULATED DANSYL GROUP - SELF-INCLUSION IN THE SOLID-STATE AND IN SOLUTION
Authors: CORRADINI R DOSSENA A MARCHELLI R PANAGIA A SARTOR G SAVIANO M LOMBARDI A PAVONE V
Citation: R. Corradini et al., A MODIFIED CYCLODEXTRIN WITH A FULLY ENCAPSULATED DANSYL GROUP - SELF-INCLUSION IN THE SOLID-STATE AND IN SOLUTION, Chemistry, 2(4), 1996, pp. 373-381
POLYMERIZATION OF A VEGETABLE PROTEIN, WHEAT GLUTEN, AND THE GLASS-SOFTENING TRANSITION OF ITS DRY AND REACTED STATE
Authors: SARTOR G JOHARI GP
Citation: G. Sartor et Gp. Johari, POLYMERIZATION OF A VEGETABLE PROTEIN, WHEAT GLUTEN, AND THE GLASS-SOFTENING TRANSITION OF ITS DRY AND REACTED STATE, Journal of physical chemistry, 100(50), 1996, pp. 19692-19701
STRUCTURE RELAXATION OF A VITRIFIED HIGH-PROTEIN FOOD, BEEF, AND THE PHASE-TRANSFORMATIONS OF ITS WATER-CONTENT
Authors: SARTOR G JOHARI GP
Citation: G. Sartor et Gp. Johari, STRUCTURE RELAXATION OF A VITRIFIED HIGH-PROTEIN FOOD, BEEF, AND THE PHASE-TRANSFORMATIONS OF ITS WATER-CONTENT, Journal of physical chemistry, 100(24), 1996, pp. 10450-10463
STRUCTURAL RELAXATION AND H-BONDING IN ISOMERIC OCTANOLS AND THEIR LICL SOLUTIONS BY CALORIMETRY
Authors: SARTOR G HOFER K JOHARI GP
Citation: G. Sartor et al., STRUCTURAL RELAXATION AND H-BONDING IN ISOMERIC OCTANOLS AND THEIR LICL SOLUTIONS BY CALORIMETRY, Journal of physical chemistry, 100(16), 1996, pp. 6801-6807
PATTERN OF CYTOKINES AND PHARMACOMODULATION IN SEPSIS-INDUCED BY CECAL LIGATION AND PUNCTURE COMPARED WITH THAT INDUCED BY ENDOTOXIN
Authors: VILLA P SARTOR G ANGELINI M SIRONI M CONNI M GNOCCHI P ISETTA AM GRAU G BUURMAN W VANTITS LJH GHEZZI P
Citation: P. Villa et al., PATTERN OF CYTOKINES AND PHARMACOMODULATION IN SEPSIS-INDUCED BY CECAL LIGATION AND PUNCTURE COMPARED WITH THAT INDUCED BY ENDOTOXIN, Clinical and diagnostic laboratory immunology, 2(5), 1995, pp. 549-553
SIMVASTATIN TREATMENT OF HYPERCHOLESTEROLEMIA IN PATIENTS WITH INSULIN-DEPENDENT DIABETES-MELLITUS
Authors: SARTOR G KATZMAN P EIZYK E KALEN J NILSSON A UGANDER L URSING D
Citation: G. Sartor et al., SIMVASTATIN TREATMENT OF HYPERCHOLESTEROLEMIA IN PATIENTS WITH INSULIN-DEPENDENT DIABETES-MELLITUS, International journal of clinical pharmacology and therapeutics, 33(1), 1995, pp. 3-6
SHORT-TERM MORTALITY IN CHILDHOOD-ONSET INSULIN-DEPENDENT DIABETES-MELLITUS - A HIGH-FREQUENCY OF UNEXPECTED DEATHS IN BED
Authors: SARTOR G DAHLQUIST G
Citation: G. Sartor et G. Dahlquist, SHORT-TERM MORTALITY IN CHILDHOOD-ONSET INSULIN-DEPENDENT DIABETES-MELLITUS - A HIGH-FREQUENCY OF UNEXPECTED DEATHS IN BED, Diabetic medicine, 12(7), 1995, pp. 607-611
GLASS-]LIQUID TRANSITION AND DEVITRIFICATION OF LICL-CENTER-DOT-11H(2)O SOLUTION AND OF HYPERQUENCHED AND VAPOR-DEPOSITED WATER
Authors: MAYER E HALLBRUCKER A SARTOR G JOHARI GP
Citation: E. Mayer et al., GLASS-]LIQUID TRANSITION AND DEVITRIFICATION OF LICL-CENTER-DOT-11H(2)O SOLUTION AND OF HYPERQUENCHED AND VAPOR-DEPOSITED WATER, Journal of physical chemistry, 99(14), 1995, pp. 5161-5165
CHARACTERIZING THE SECONDARY HYDRATION SHELL ON HYDRATED MYOGLOBIN, HEMOGLOBIN, AND LYSOZYME POWDERS BY ITS VITRIFICATION BEHAVIOR ON COOLING AND ITS CALORIMETRIC GLASS-]-LIQUID TRANSITION AND CRYSTALLIZATION BEHAVIOR ON REHEATING
Authors: SARTOR G HALLBRUCKER A MAYER E
Citation: G. Sartor et al., CHARACTERIZING THE SECONDARY HYDRATION SHELL ON HYDRATED MYOGLOBIN, HEMOGLOBIN, AND LYSOZYME POWDERS BY ITS VITRIFICATION BEHAVIOR ON COOLING AND ITS CALORIMETRIC GLASS-]-LIQUID TRANSITION AND CRYSTALLIZATION BEHAVIOR ON REHEATING, Biophysical journal, 69(6), 1995, pp. 2679-2694
THERMAL HISTORY AND ENTHALPY RELAXATION OF AN INTERPENETRATING NETWORK POLYMER WITH EXCEPTIONALLY BROAD RELAXATION-TIME DISTRIBUTION
Authors: SARTOR G MAYER E JOHARI GP
Citation: G. Sartor et al., THERMAL HISTORY AND ENTHALPY RELAXATION OF AN INTERPENETRATING NETWORK POLYMER WITH EXCEPTIONALLY BROAD RELAXATION-TIME DISTRIBUTION, Journal of polymer science. Part B, Polymer physics, 32(4), 1994, pp. 683-689
EFFECTS OF HERPES-SIMPLEX VIRUS TYPE-1 INFECTION ON THE PLASMA-MEMBRANE AND RELATED FUNCTIONS OF HELA S3 CELLS
Authors: PALU G BIASOLO MA SARTOR G MASOTTI L PAPINI E FLOREANI M PALATINI P
Citation: G. Palu et al., EFFECTS OF HERPES-SIMPLEX VIRUS TYPE-1 INFECTION ON THE PLASMA-MEMBRANE AND RELATED FUNCTIONS OF HELA S3 CELLS, Journal of General Virology, 75, 1994, pp. 3337-3344
CALORIMETRIC STUDY OF CRYSTAL-GROWTH OF ICE IN HYDRATED METHEMOGLOBINAND OF REDISTRIBUTION OF THE WATER CLUSTERS FORMED ON MELTING THE ICE
Authors: SARTOR G MAYER E
Citation: G. Sartor et E. Mayer, CALORIMETRIC STUDY OF CRYSTAL-GROWTH OF ICE IN HYDRATED METHEMOGLOBINAND OF REDISTRIBUTION OF THE WATER CLUSTERS FORMED ON MELTING THE ICE, Biophysical journal, 67(4), 1994, pp. 1724-1732
INTERACTION OF DIPYRIDAMOLE DERIVATIVES WITH BOVINE SERUM-ALBUMIN
Authors: BORGES CPF SARTOR G SPISNI A TABAK M
Citation: Cpf. Borges et al., INTERACTION OF DIPYRIDAMOLE DERIVATIVES WITH BOVINE SERUM-ALBUMIN, Biophysical journal, 66(2), 1994, pp. 10000166-10000166
Risultati: 1-25 | 26-29