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KANTT CA
SCHMIDT SJ
SIZER CE
PALANIAPPAN S
LITCHFIELD JB
Citation: Ca. Kantt et al., TEMPERATURE MAPPING OF PARTICLES DURING ASEPTIC PROCESSING WITH MAGNETIC-RESONANCE-IMAGING, Journal of food science, 63(2), 1998, pp. 305-311
Authors:
DOLLE RE
HOYER D
RINKER JM
ROSS TM
SCHMIDT SJ
HELASZEK CT
ATOR MA
Citation: Re. Dolle et al., 3-CHLORO-4-CARBOXAMIDO-6-ARYLPYRIDAZINES AS A NONPEPTIDE CLASS OF INTERLEUKIN-1-BETA CONVERTING-ENZYME-INHIBITOR, Bioorganic & medicinal chemistry letters, 7(8), 1997, pp. 1003-1006
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Authors:
DOLLE RE
PRASAD CVC
PROUTY CP
SALVINO JM
AWAD MMA
SCHMIDT SJ
HOYER D
ROSS TM
GRAYBILL TL
SPEIER GJ
UHL J
MILLER BE
HELASZEK CT
ATOR MA
Citation: Re. Dolle et al., PYRIDAZINODIAZEPINES AS A HIGH-AFFINITY, P-2-P-3 PEPTIDOMIMETIC CLASSOF INTERLEUKIN-1-BETA-CONVERTING ENZYME-INHIBITOR, Journal of medicinal chemistry, 40(13), 1997, pp. 1941-1946
Citation: Zg. Soos et Sj. Schmidt, EQUILIBRATION WITH INTRINSIC TRAPS IN MOLECULARLY DOPED POLYMERS, Chemical physics letters, 265(3-5), 1997, pp. 427-433
Citation: Ta. Mccarty et Sj. Schmidt, A VECTOR-AUTOREGRESSION ANALYSIS OF STATE-GOVERNMENT EXPENDITURE, The American economic review, 87(2), 1997, pp. 278-282
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Authors:
ADAMS JL
GARIGIPATI RS
SORENSON M
SCHMIDT SJ
BRIAN WR
NEWTON JF
TYRRELL KA
GARVER E
YODIS LA
CHABOTFLETCHER M
TZIMAS M
WEBB EF
BRETON JJ
GRISWOLD DE
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Authors:
ROSETT TR
KENDREGAN SL
GAO Y
SCHMIDT SJ
KLEIN BP
Citation: Tr. Rosett et al., THICKENING AGENTS EFFECTS ON SODIUM BINDING AND OTHER TASTE QUALITIESOF SOUP SYSTEMS, Journal of food science, 61(5), 1996, pp. 1099-1104
Citation: Sj. Schmidt, WHAT CAN ACCOMPLISH A SCHOLAR OF HISTORIC AL CRITICAL HERMENEUTICS WHILE CRITICIZING RADICAL CONSTRUCTIVISM AND AN EMPIRICAL-STUDY OF LITERATURE, Deutsche Vierteljahrsschrift fur Literaturwissenschaft und Geistesgeschichte, 70(2), 1996, pp. 291-297
Authors:
PRASAD CVC
PROUTY CP
HOYER D
ROSS TM
SALVINO JM
AWAD M
GRAYBILL TL
SCHMIDT SJ
OSIFO IK
DOLLE RE
HELASZEK CT
MILLER RE
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Citation: Cvc. Prasad et al., STRUCTURAL AND STEREOCHEMICAL REQUIREMENTS OF TIME-DEPENDENT INACTIVATORS OF THE INTERLEUKIN-1-BETA CONVERTING-ENZYME, Bioorganic & medicinal chemistry letters, 5(4), 1995, pp. 315-318
Authors:
GRAYBILL TL
DOLLE RE
OSIFO IK
SCHMIDT SJ
GREGORY JS
HARRIS AL
MILLER MS
Citation: Tl. Graybill et al., INHIBITION OF HUMAN ERYTHROCYTE CALPAIN-I BY NOVEL QUINOLINE CARBOXAMIDES, Bioorganic & medicinal chemistry letters, 5(4), 1995, pp. 387-392
Authors:
HARRIS AL
GREGORY JS
MAYCOCK AL
GRAYBILL TL
OSIFO IK
SCHMIDT SJ
DOLLE RE
Citation: Al. Harris et al., CHARACTERIZATION OF A CONTINUOUS FLUOROGENIC ASSAY FOR CALPAIN-I - KINETIC EVALUATION OF PEPTIDE ALDEHYDES, HALOMETHYL KETONES AND (ACYLOXY)METHYL KETONES AS INHIBITORS OF THE ENZYME, Bioorganic & medicinal chemistry letters, 5(4), 1995, pp. 393-398
Citation: F. Mohdsom et al., MICROFLORA CHANGES IN MISTED AND NONMISTED BROCCOLI AT REFRIGERATED STORAGE TEMPERATURES, Journal of food quality, 18(4), 1995, pp. 279-293