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Results:
1-9
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Results: 9
Authors:
RAPIOR S
BREHERET S
TALOU T
PELISSIER Y
MILHAU M
BESSIERE JM
Citation: S. Rapior et al., VOLATILE COMPONENTS OF FRESH AGROCYBE-AEGERITA AND TRICHOLOMA-SULFUREUM, Cryptogamie. Mycologie, 19(1-2), 1998, pp. 15-23
Authors:
HARKI E
TALOU T
DARGENT R
Citation: E. Harki et al., PURIFICATION, CHARACTERIZATION AND ANALYSIS OF MELANIN EXTRACTED FROMTUBER MELANOSPORUM VITT, Food chemistry, 58(1-2), 1997, pp. 69-73
Authors:
BREHERET S
TALOU T
RAPIOR S
BESSIERE JM
Citation: S. Breheret et al., BASIDIOMYCETES VOLATILE COMPOUNDS - A POS SIBLE TOOL FOR THEIR CHIMIOTAXONOMY, Cryptogamie. Mycologie, 18(2), 1997, pp. 111-114
Authors:
RAPIOR S
BREHERET S
TALOU T
BESSIERE JM
Citation: S. Rapior et al., VOLATILE FLAVOR CONSTITUENTS OF FRESH MARASMIUS-ALLIACEUS (GARLIC MARASMIUS), Journal of agricultural and food chemistry, 45(3), 1997, pp. 820-825
Authors:
BREHERET S
TALOU T
RAPIOR S
BESSIERE JM
Citation: S. Breheret et al., MONOTERPENES IN THE AROMAS OF FRESH WILD MUSHROOMS (BASIDIOMYCETES), Journal of agricultural and food chemistry, 45(3), 1997, pp. 831-836
Authors:
HARKI E
KLAEBE A
TALOU T
DARGENT R
Citation: E. Harki et al., IDENTIFICATION AND QUANTIFICATION OF TUBER MELANOSPORUM VITT STEROLS, Steroids, 61(10), 1996, pp. 609-612
Authors:
BOURROUNET B
TALOU T
GASET A
Citation: B. Bourrounet et al., APPLICATION OF A MULTI-GAS-SENSOR DEVICE IN THE MEAT INDUSTRY FOR BOAR-TAINT DETECTION, Sensors and actuators. B, Chemical, 27(1-3), 1995, pp. 250-254
Authors:
DELGADO C
TOMASBARBERAN FA
TALOU T
GASET A
Citation: C. Delgado et al., CAPILLARY ELECTROPHORESIS AS AN ALTERNATIVE TO HPLC FOR DETERMINATIONOF HONEY FLAVONOIDS, Chromatographia, 38(1-2), 1994, pp. 71-78
Authors:
DELGADO C
TALOU T
GASET A
Citation: C. Delgado et al., APPLICATION OF CAPILLARY ELECTROPHORESIS TO THE QUALITATIVE-ANALYSIS OF SUGARS IN A SORGHUM HYDROLASE, Analusis, 21(6), 1993, pp. 281-285
Risultati:
1-9
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