AAAAAA

   
Results: 1-22 |
Results: 22

Authors: CARANDO S TEISSEDRE PL CABANIS JC
Citation: S. Carando et al., COMPARISON OF (-CATECHIN DETERMINATION IN HUMAN PLASMA BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY WITH 2 TYPES OF DETECTION - FLUORESCENCE AND ULTRAVIOLET()), Journal of chromatography B. Biomedical sciences and applications, 707(1-2), 1998, pp. 195-201

Authors: TEISSEDRE PL KROSNIAK M PORTET K GASC F WATERHOUSE AL SERRANO JJ CABANIS JC CROS G
Citation: Pl. Teissedre et al., VANADIUM LEVELS IN FRENCH AND CALIFORNIAN WINES - INFLUENCE ON VANADIUM DIETARY-INTAKE, Food additives and contaminants, 15(5), 1998, pp. 585-591

Authors: CARANDO S TEISSEDRE PL LEGER C CABANIS JC
Citation: S. Carando et al., WINE, BEER AND SPIRITS CONSUMPTION AND CARDIOVASCULAR-DISEASES, Sciences des aliments, 18(2), 1998, pp. 115-127

Authors: ROSMAN KJR CHISHOLM W JIMI S CANDELONE JP BOUTRON CF TEISSEDRE PL ADAMS FC
Citation: Kjr. Rosman et al., LEAD CONCENTRATIONS AND ISOTOPIC SIGNATURES IN VINTAGES OF FRENCH WINE BETWEEN 1950 AND 1991, Environmental research (New York, N.Y. : Print), 78(2), 1998, pp. 161-167

Authors: TEISSEDRE PL VIQUE CC CABANIS MT CABANIS JC
Citation: Pl. Teissedre et al., DETERMINATION OF NICKEL IN FRENCH WINES AND GRAPES, American journal of enology and viticulture, 49(2), 1998, pp. 205-210

Authors: CABRERAVIQUE C TEISSEDRE PL CABANIS MT CABANIS JC
Citation: C. Cabreravique et al., DETERMINATION OF PLATINUM IN WINE BY GRAPHITE-FURNACE ATOMIC-ABSORPTION SPECTROMETRY, Journal of AOAC International, 80(1), 1997, pp. 57-62

Authors: CADENE A SOULIE ML TEISSEDRE PL MAGOUS R SERRANO JJ BALI JP CROS G
Citation: A. Cadene et al., CHRONIC VANADYL SULFATE (VOSO4) ORAL TREATMENT IS ASSOCIATED WITH DESENSITIZATION OF VOSO4-INDUCED CONTRACTILE RESPONSE IN ISOLATED GASTRICSMOOTH-MUSCLE CELLS, Fundamental and clinical pharmacology, 11(2), 1997, pp. 145-146

Authors: RUIDAVETS JB TEISSEDRE PL FERRIERES J CARANDO S CABANIS JC
Citation: Jb. Ruidavets et al., PLASMA-CONCENTRATIONS OF CATECHIN IN RELATION TO DIET, Atherosclerosis, 134(1-2), 1997, pp. 334-334

Authors: CABRERAVIQUE C TEISSEDRE PL CABANIS MT CABANIS JC
Citation: C. Cabreravique et al., DETERMINATION AND LEVELS OF CHROMIUM IN FRENCH WINE AND GRAPES BY GRAPHITE-FURNACE ATOMIC-ABSORPTION SPECTROMETRY, Journal of agricultural and food chemistry, 45(5), 1997, pp. 1808-1811

Authors: SOULIE ML CADENE A MAGOUS R SERRANO JJ BALI JP TEISSEDRE PL CROS G
Citation: Ml. Soulie et al., CONTRACTILE EFFECTS OF NANOMOLAR CONCENTRATIONS OF VANADYL SULFATE ONGASTRIC SMOOTH-MUSCLE CELLS ISOLATED FROM NORMAL OR DIABETIC RATS, Fundamental and clinical pharmacology, 10(1), 1996, pp. 60-61

Authors: TEISSEDRE PL FRANKEL EN WATERHOUSE AL PELEG H GERMAN JB
Citation: Pl. Teissedre et al., INHIBITION OF IN-VITRO HUMAN LDL OXIDATION BY PHENOLIC ANTIOXIDANTS FROM GRAPES AND WINES, Journal of the Science of Food and Agriculture, 70(1), 1996, pp. 55-61

Authors: CLIFFORD AJ EBELER SE EBELER JD BILLS ND HINRICHS SH TEISSEDRE PL WATERHOUSE AL
Citation: Aj. Clifford et al., DELAYED TUMOR ONSET IN TRANSGENIC MICE FED AN AMINO ACID-BASED DIET SUPPLEMENTED WITH RED WINE SOLIDS, The American journal of clinical nutrition, 64(5), 1996, pp. 748-756

Authors: BAUZA T BLAISE A TEISSEDRE PL MESTRES JP DAUMAS F CABANIS JC
Citation: T. Bauza et al., CHANGES IN BIOGENIC-AMINES CONTENT IN MUS TS AND WINES DURING THE WINEMAKING PROCESS, Sciences des aliments, 15(6), 1995, pp. 559-570

Authors: BAUZA T BLAISE A MESTRES JP TEISSEDRE PL DAUMAS F CABANIS JC
Citation: T. Bauza et al., BIOGENIC-AMINES CONTENTS AND THEIR VARIAT ION PARAMETERS IN COTES DU RHONE, VALLEE DU RHONE AND PROVENCE WINES, Sciences des aliments, 15(4), 1995, pp. 367-380

Authors: FRANKEL EN WATERHOUSE AL TEISSEDRE PL
Citation: En. Frankel et al., PRINCIPAL PHENOLIC PHYTOCHEMICALS IN SELECTED CALIFORNIA WINES AND THEIR ANTIOXIDANT ACTIVITY IN INHIBITING OXIDATION OF HUMAN LOW-DENSITY LIPOPROTEINS, Journal of agricultural and food chemistry, 43(4), 1995, pp. 890-894

Authors: CROS G GROSS R MONGOLD JJ CADENE A ROYE M TEISSEDRE PL SERRANO JJ RIBES G
Citation: G. Cros et al., VANADYL TREATMENT OF NORMAL RATS DECREASES INSULIN-SECRETION FROM ISOLATED PANCREAS, Diabetologia, 38, 1995, pp. 103-103

Authors: TEISSEDRE PL CABANIS MT DAUMAS F CABANIS JC
Citation: Pl. Teissedre et al., EVOLUTION OF CADMIUM CONTENT DURING MAKIN G OF COTES-DU-RHONE WINES AND OTHER WINES FROM THE RHONE VALLEY, Sciences des aliments, 14(6), 1994, pp. 741-749

Authors: TEISSEDRE PL LOBINSKI R CABANIS MT SZPUNARLOBINSKA J CABANIS JC ADAMS FC
Citation: Pl. Teissedre et al., ON THE ORIGIN OF ORGANOLEAD COMPOUNDS IN WINE, Science of the total environment, 153(3), 1994, pp. 247-252

Authors: LOBINSKI R WITTE C ADAMS FC TEISSEDRE PL CABANIS JC BOUTRON CF
Citation: R. Lobinski et al., ORGANOLEAD IN WINE, Nature, 370(6484), 1994, pp. 24-24

Authors: TEISSEDRE PL CABANIS MT CHAMPAGNOL F CABANIS JC
Citation: Pl. Teissedre et al., LEAD DISTRIBUTION IN GRAPE BERRIES, American journal of enology and viticulture, 45(2), 1994, pp. 220-228

Authors: LOBINSKI R SZPUNARLOBINSKA J ADAMS FC TEISSEDRE PL CABANIS JC
Citation: R. Lobinski et al., SPECIATION ANALYSIS OF ORGANOLEAD COMPOUNDS IN WINE BY CAPILLARY GAS-CHROMATOGRAPHY MICROWAVE-INDUCED-PLASMA ATOMIC-EMISSION SPECTROMETRY, Journal of AOAC International, 76(6), 1993, pp. 1262-1267

Authors: TEISSEDRE PL CABANIS MT CABANIS JC
Citation: Pl. Teissedre et al., COMPARISON OF 2 MINERALIZATION METHODS FO R DETERMINATION OF LEAD BY ELECTROTHERMAL ATOMIC-ABSORPTION SPECTROMETRY - APPLICATION TO SOILS, VINE-LEAVES, GRAPES, MUSTS, RAPES AND LEES SAMPLES, Analusis, 21(5), 1993, pp. 249-254
Risultati: 1-22 |