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Results:
1-8
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Results: 8
Authors:
MAYOMBO AP
BALDWIN P
WATHELET JP
MARLIER M
ISTASSE L
Citation: Ap. Mayombo et al., INCORPORATION OF RAPESEED MEAL EXTRACTED BY PRESSURE IN A DIET FOR GROWING FATTENING BULLS .1. INTAKE, DIGESTIBILITY AND FERMENTATION IN THE RUMEN, Annales de zootechnie, 46(1), 1997, pp. 57-70
Authors:
WATHELET JP
ISTASSE L
MAYOMBO AP
MARLIER M
Citation: Jp. Wathelet et al., INCORPORATION OF RAPESEED MEAL EXTRACTED BY PRESSURE IN A DIET FOR GROWING FATTENING BULLS .2. GLUCOSINOLATES AND THEIR BREAKDOWN PRODUCTS IN THE RUMEN, Annales de zootechnie, 46(1), 1997, pp. 71-79
Authors:
WATHELET JP
MABON N
FOUCART M
MARLIER M
Citation: Jp. Wathelet et al., INFLUENCE OF BLANCHING ON THE QUALITY OF BRUSSELS-SPROUTS (BRASSICA-OLERACEA L-CV GEMMIFERA), Sciences des aliments, 16(4), 1996, pp. 393-402
Authors:
FAUCONNIER ML
VANZEVEREN E
MARLIER M
LOGNAY G
WATHELET JP
SEVERIN M
Citation: Ml. Fauconnier et al., ASSESSMENT OF LIPOXYGENASE ACTIVITY IN SE ED EXTRACTS FROM 35 PLANT-SPECIES, Grasas y aceites, 46(1), 1995, pp. 6-10
Authors:
RAZAFINDRALAMBO H
BLECKER C
LOGNAY G
MARLIER M
WATHELET JP
SEVERIN M
Citation: H. Razafindralambo et al., IMPROVEMENT OF ENZYMATIC-SYNTHESIS YIELDS OF FLAVOR ACETATES - THE EXAMPLE OF THE ISOAMYL ACETATE, Biotechnology letters, 16(3), 1994, pp. 247-250
Authors:
WATHELET JP
WAGSTAFFE PJ
BOENKE A
MARLIER M
SEVERIN M
Citation: Jp. Wathelet et al., THE CERTIFIED TOTAL GLUCOSINOLATE CONTENT IN 3 RAPESEEDS (CRM-190, CRM-366 AND CRM-367), Fresenius' journal of analytical chemistry, 347(10-11), 1993, pp. 396-399
Authors:
FAUCONNIER ML
JAZIRI M
MARLIER M
ROGGEMANS J
WATHELET JP
LOGNAY G
SEVERIN M
HOMES J
SHIMOMURA K
Citation: Ml. Fauconnier et al., ESSENTIAL OIL PRODUCTION BY ANTHEMIS-NOBILIS L TISSUE-CULTURE, Journal of plant physiology, 141(6), 1993, pp. 759-761
Authors:
MARLIER M
LEGUELLEC G
LOGNAY G
WATHELET JP
SEVERIN M
Citation: M. Marlier et al., CHARACTERIZATION OF 3 LABDANE DITERPENES FROM AFRAMOMUM-ALBOVIOLACEUM, Planta medica, 59(5), 1993, pp. 455-457
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1-8
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