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Results: 1-25/33
Authors:
YAGO MD
SERRANO P
MANAS M
MATAIX J
MEDRANO J
CALPENA R
MARTINEZVICTORIA E
Citation: Md. Yago et al., RELEASE OF SECRETIN AND SOMATOSTATIN AFTER TEST MEALS WITH DIFFERENT FATTY-ACID COMPOSITION IN CHOLECYSTECTOMIZED HUMANS, Journal of nutritional biochemistry, 9(4), 1998, pp. 186-192
Authors:
MATAIX J
QUILES JL
HUERTAS JR
BATTINO M
MANAS M
Citation: J. Mataix et al., TISSUE-SPECIFIC INTERACTIONS OF EXERCISE, DIETARY FATTY-ACIDS, AND VITAMIN-E IN LIPID-PEROXIDATION, Free radical biology & medicine, 24(4), 1998, pp. 511-521
Authors:
CARBONELLBARRACHINA AA
BURLO F
MATAIX J
Citation: Aa. Carbonellbarrachina et al., RESPONSE OF BEAN MICRONUTRIENT NUTRITION TO ARSENIC AND SALINITY, Journal of plant nutrition, 21(6), 1998, pp. 1287-1299
Authors:
CARBONELLBARRACHINA AA
BURLO F
LOPEZ E
MATAIX J
Citation: Aa. Carbonellbarrachina et al., TOMATO PLANT NUTRITION AS AFFECTED BY ARSENITE CONCENTRATION, Journal of plant nutrition, 21(2), 1998, pp. 235-244
Authors:
PALACIOS G
GOMEZ I
CARBONELLBARRACHINA A
PEDRENO JN
MATAIX J
Citation: G. Palacios et al., EFFECT OF NICKEL CONCENTRATION ON TOMATO PLANT NUTRITION AND DRY-MATTER YIELD, Journal of plant nutrition, 21(10), 1998, pp. 2179-2191
Authors:
SERRANO P
YAGO MD
MARTINEZVICTORIA E
MEDRANO J
MATAIX J
MANAS M
Citation: P. Serrano et al., INFLUENCE OF THE TYPE OF DIETARY-FAT UPON THE PLASMA-LEVELS OF SECRETIN AND PANCREATIC-POLYPEPTIDE IN CHOLECYSTECTOMIZED HUMANS, Biogenic amines, 14(4), 1998, pp. 313-330
Authors:
YAGO MD
MARTINEZVICTORIA E
MANAS M
MARTINEZ MA
MATAIX J
Citation: Md. Yago et al., PLASMA PEPTIDE YY AND PANCREATIC-POLYPEPTIDE IN DOGS AFTER LONG-TERM ADAPTATION TO DIETARY FATS OF DIFFERENT DEGREES OF SATURATION - OLIVE AND SUNFLOWER OIL, Journal of nutritional biochemistry, 8(9), 1997, pp. 502-507
Authors:
CARBONELLBARRACHINA AA
BURLO F
BURGOSHERNANDEZ A
LOPEZ E
MATAIX J
Citation: Aa. Carbonellbarrachina et al., THE INFLUENCE OF ARSENITE CONCENTRATION ON ARSENIC ACCUMULATION IN TOMATO AND BEAN-PLANTS, Scientia horticulturae, 71(3-4), 1997, pp. 167-176
Authors:
YAGO MD
MANAS M
GONZALEZ MV
MARTINEZVICTORIA E
PEREZ MT
MATAIX J
Citation: Md. Yago et al., PLASMA-LEVELS OF CHOLECYSTOKININ AND PEPTIDE YY IN HUMANS - RESPONSE TO DIETARY FATS OF DIFFERENT DEGREES OF UNSATURATION (OLIVE AND SUNFLOWER OIL), Biogenic amines, 13(4), 1997, pp. 319-331
Authors:
SERRANO P
YAGO MD
MANAS M
CALPENA R
MATAIX J
MARTINEZVICTORIA E
Citation: P. Serrano et al., INFLUENCE OF TYPE OF DIETARY-FAT (OLIVE AND SUNFLOWER OIL) UPON GASTRIC-ACID SECRETION AND RELEASE OF GASTRIN, SOMATOSTATIN, AND PEPTIDE YYIN MAN, Digestive diseases and sciences, 42(3), 1997, pp. 626-633
Authors:
PLANELLS E
RIVERO M
CARBONELL J
MATAIX J
LLOPIS J
Citation: E. Planells et al., ABILITY OF A COCOA PRODUCT TO PREVENT CHRONIC MG DEFICIENCY IN RATS, Journal of agricultural and food chemistry, 45(10), 1997, pp. 4017-4022
Authors:
YAGO MD
GONZALEZ MV
MARTINEZVICTORIA E
MATAIX J
MEDRANO J
CALPENA R
PEREZ MT
MANAS M
Citation: Md. Yago et al., PANCREATIC-ENZYME SECRETION IN RESPONSE TO TEST MEALS DIFFERING IN THE QUALITY OF DIETARY-FAT (OLIVE AND SUNFLOWER-SEED OILS) IN HUMAN-SUBJECTS, British Journal of Nutrition, 78(1), 1997, pp. 27-39
Authors:
PASTOR MV
PALACIOS G
PEDRENO JN
GOMEZ I
MATAIX J
Citation: Mv. Pastor et al., AVAILABILITY OF ESSENTIAL METALS IN A CALCAREOUS SOIL AFFECTED BY NICKEL, Fresenius environmental bulletin, 5(5-6), 1996, pp. 319-323
Authors:
GOMEZ I
PEDRENO JN
MORAL R
IBORRA MR
PALACIOS G
MATAIX J
Citation: I. Gomez et al., SALINITY AND NITROGEN-FERTILIZATION AFFECTING THE MACRONUTRIENT CONTENT AND YIELD OF SWEET-PEPPER PLANTS, Journal of plant nutrition, 19(2), 1996, pp. 353-359
Authors:
MORAL R
PEDRENO JN
GOMEZ I
PALACIOS G
MATAIX J
Citation: R. Moral et al., TOMATO FRUIT YIELD AND QUALITY ARE AFFECTED BY ORGANIC AND INORGANIC FERTILIZATION AND CADMIUM POLLUTION, Journal of plant nutrition, 19(12), 1996, pp. 1493-1498
REDUCING NITROGEN LOSSES BY DECREASING MINERAL FERTILIZATION IN HORTICULTURAL CROPS OF EASTERN SPAIN
Authors:
PEDRENO JN
MORAL R
GOMEZ I
MATAIX J
Citation: Jn. Pedreno et al., REDUCING NITROGEN LOSSES BY DECREASING MINERAL FERTILIZATION IN HORTICULTURAL CROPS OF EASTERN SPAIN, Agriculture, ecosystems & environment, 59(3), 1996, pp. 217-221
Authors:
PEDRENO JN
GOMEZ I
MORAL R
MATAIX J
Citation: Jn. Pedreno et al., IMPROVING THE AGRICULTURAL VALUE OF A SEMIARID SOIL BY ADDITION OF SEWAGE-SLUDGE AND ALMOND RESIDUE, Agriculture, ecosystems & environment, 58(2-3), 1996, pp. 115-119
Authors:
MORAL R
PEDRENO JN
GOMEZ I
MATAIX J
Citation: R. Moral et al., QUANTITATIVE-ANALYSIS OF ORGANIC WASTES - EFFECTS OF SAMPLE PREPARATION IN THE DETERMINATION OF METALS, Communications in soil science and plant analysis, 27(3-4), 1996, pp. 753-761
Authors:
NAVARROPEDRENO J
GOMEZ I
MATAIX J
Citation: J. Navarropedreno et al., MICRONUTRIENT CONCENTRATION IN TOMATO PLANTS AFFECTED BY SALINITY ANDORGANIC WASTE FERTILIZATION, Agrochimica, 40(5-6), 1996, pp. 257-262
Authors:
MORAL R
GOMEZ I
PEDRENO JN
MATAIX J
Citation: R. Moral et al., CADMIUM ADSORPTION IN DIFFERENT SUBSTRATA - INFLUENCE EXERTED BY CA, Agrochimica, 40(4), 1996, pp. 191-196
Authors:
MORAL R
GOMEZ I
PEDRENO JN
MATAIX J
Citation: R. Moral et al., ABSORPTION OF CR AND EFFECTS ON MICRONUTRIENT CONTENT IN TOMATO PLANT(LYCOPERSICON-ESCULENTUM M), Agrochimica, 40(2-3), 1996, pp. 132-138
Authors:
PALACIOS G
GOMEZ I
MORAL R
MATAIX J
Citation: G. Palacios et al., NICKEL ACCUMULATION IN TOMATO PLANTS - EFFECT ON PLANT-GROWTH, Fresenius environmental bulletin, 4(8), 1995, pp. 469-474
Authors:
GIL J
MORAL R
GOMEZ I
NAVARROPEDRENO J
MATAIX J
Citation: J. Gil et al., EFFECT OF CADMIUM ON PHYSIOLOGICAL AND NUTRITIONAL ASPECTS OF TOMATO PLANT .1. CHLOROPHYLL (A AND B) AND CAROTENOIDS, Fresenius environmental bulletin, 4(7), 1995, pp. 430-435
Authors:
GIL J
MORAL R
GOMEZ I
NAVARROPEDRENO J
MATAIX J
Citation: J. Gil et al., EFFECT OF CADMIUM ON PHYSIOLOGICAL AND NUTRITIONAL ASPECTS IN TOMATO PLANT .2. SOLUBLE AND RUBISCO PROTEINS AND NUTRIENT EVOLUTION, Fresenius environmental bulletin, 4(7), 1995, pp. 436-440
Authors:
SEIQUER I
MANAS M
MARTINEZVICTORIA E
BALLESTA MC
MATAIX J
Citation: I. Seiquer et al., THE INFLUENCE OF DIETARY-FAT SOURCE (SUNFLOWER OIL OR OLIVE OIL) ON LDL COMPOSITION AND SERUM-LIPID LEVELS IN MINIATURE SWINE (SUS-SCROFA), Comparative biochemistry and physiology. B. Comparative biochemistry, 111(2), 1995, pp. 163-169