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Results: 1-11 |
Results: 11
Rapid determination of sprout damage
Authors: Skerritt, JH Heywood, R Lindahl, L Psotka, JJ Wrigley, CW
Citation: Jh. Skerritt et al., Rapid determination of sprout damage, CEREAL F W, 46(2), 2001, pp. 54
Biochemical, genetic, and molecular characterization of wheat glutenin andits component subunits
Authors: Gianibelli, MC Larroque, OR MacRitchie, F Wrigley, CW
Citation: Mc. Gianibelli et al., Biochemical, genetic, and molecular characterization of wheat glutenin andits component subunits, CEREAL CHEM, 78(6), 2001, pp. 635-646
Capillary electrophoresis of wheat gliadin proteins and its potential for wheat varietal identification using pattern matching software
Authors: Siriamornpun, S Wootton, M Cox, JM Bekes, F Wrigley, CW
Citation: S. Siriamornpun et al., Capillary electrophoresis of wheat gliadin proteins and its potential for wheat varietal identification using pattern matching software, AUST J AGR, 52(8), 2001, pp. 839-843
Grain proteins as markers of genetic traits in wheat
Authors: Cornish, GB Skylas, DJ Siriamornpun, S Bekes, F Larroque, OR Wrigley, CW Wootton, M
Citation: Gb. Cornish et al., Grain proteins as markers of genetic traits in wheat, AUST J AGR, 52(11-12), 2001, pp. 1161-1171
Proteome approach to the characterisation of protein composition in the developing and mature wheat-grain endosperm
Authors: Skylas, DJ Mackintosh, JA Cordwell, SJ Basseal, DJ Walsh, BJ Harry, J Blumenthal, C Copeland, L Wrigley, CW Rathmell, W
Citation: Dj. Skylas et al., Proteome approach to the characterisation of protein composition in the developing and mature wheat-grain endosperm, J CEREAL SC, 32(2), 2000, pp. 169-188
Methods for establishing distinctness of cereal-grain genotype in cultivarregistration
Authors: Wrigley, CW Batey, IL
Citation: Cw. Wrigley et Il. Batey, Methods for establishing distinctness of cereal-grain genotype in cultivarregistration, PLANT VAR S, 12(3), 1999, pp. 169-179
Glutenin-protein formation during the continuum from anthesis to professing
Authors: Wrigley, CW Bekes, F
Citation: Cw. Wrigley et F. Bekes, Glutenin-protein formation during the continuum from anthesis to professing, CEREAL F W, 44(8), 1999, pp. 562-565
The formation of glutenin polymer in practice
Authors: Lafiandra, D Masci, S Blumenthal, C Wrigley, CW
Citation: D. Lafiandra et al., The formation of glutenin polymer in practice, CEREAL F W, 44(8), 1999, pp. 572
Wheat quality improvement through the work of Australia's Quality Wheat Cooperative Research Centre
Authors: Rathmell, W Wrigley, CW
Citation: W. Rathmell et Cw. Wrigley, Wheat quality improvement through the work of Australia's Quality Wheat Cooperative Research Centre, CEREAL F W, 44(5), 1999, pp. 363-366
Potential methodologies and strategies for the rapid assessment of feed-grain quality
Authors: Wrigley, CW
Citation: Cw. Wrigley, Potential methodologies and strategies for the rapid assessment of feed-grain quality, AUST J AGR, 50(5), 1999, pp. 789-805
Effective identification of grain-legume species and varieties; a comparison of five methods of analysing grain-protein composition
Authors: Pollard, NJ Wrigley, CW Bekes, F MacRitchie, F
Citation: Nj. Pollard et al., Effective identification of grain-legume species and varieties; a comparison of five methods of analysing grain-protein composition, PLANT VAR S, 11(3), 1998, pp. 187-200
Risultati: 1-11 |