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Results: 1-25/44
Authors:
YOSHII K
TONOGAI Y
TSUMURA Y
NAKAMURA Y
SHIBATA T
Citation: K. Yoshii et al., STUDIES ON SIMULTANEOUS DETERMINATION OF 15 PESTICIDES IN CEREALS BY SFE AND HPLC, Shokuhin Eiseigaku Zasshi, 39(3), 1998, pp. 184-191
Authors:
TSUMURA Y
NAKAMURA Y
TONOGAI Y
KAKIMOTO Y
TANAKA Y
SHIBATA T
Citation: Y. Tsumura et al., DETERMINATION OF NEONICOTINOID PESTICIDE NITENPYRAM AND ITS METABOLITES IN AGRICULTURAL PRODUCTS, Shokuhin Eiseigaku Zasshi, 39(2), 1998, pp. 127-134
Authors:
TSUMURA Y
NAKAMURA Y
TONOGAI Y
SHIBATA T
Citation: Y. Tsumura et al., DETERMINATION OF THE FUNGICIDE TECLOFTALA M AND ITS METABOLITE TECLOFTALAM-IMIDE IN BROWN RICE, Shokuhin Eiseigaku Zasshi, 39(2), 1998, pp. 142-147
Authors:
TONOGAI Y
TSUMURA Y
NAKAMURA Y
SHIBATA T
Citation: Y. Tonogai et al., SIMULTANEOUS DETERMINATION OF PESTICIDES AND THEIR METABOLITES IN FRESH FRUITS AND VEGETABLES BY HPLC, Shokuhin Eiseigaku Zasshi, 39(1), 1998, pp. 13-25
Authors:
NAKAMURA Y
YOSHII K
TSUMURA Y
TONOGAI Y
SHIBATA T
Citation: Y. Nakamura et al., APPLICATION AND IMPROVEMENT OF THE BULLET IN METHOD ON THE ANALYSIS OF QUINTOZENE, TRIFLURARIN, ISOPROTHIOLANE AND BUTACHLOR, Shokuhin Eiseigaku Zasshi, 39(1), 1998, pp. 51-59
Authors:
HIRAHARA Y
TSUMURA Y
NAKAMURA Y
TONOGAI Y
SHIBATA T
Citation: Y. Hirahara et al., ANALYSIS OF PHENOTHRIN AND ITS METABOLITE 3-PHENOXYBENZOIC ACID (PBA)IN AGRICULTURAL PRODUCTS BY GC AND ION-TRAP GC MS/, Journal of food protection, 60(3), 1997, pp. 305-308
Authors:
NAKAMURA Y
TSUMURA Y
TONOGAI Y
SHIBATA T
ITO Y
Citation: Y. Nakamura et al., DIFFERENCES IN BEHAVIOR AMONG THE CHLORIDES OF 7 RARE-EARTH ELEMENTS ADMINISTERED INTRAVENOUSLY TO RATS, Fundamental and applied toxicology, 37(2), 1997, pp. 106-116
Authors:
NAKAMURA Y
TONOGAI Y
TSUMURA Y
SHIBATA T
UCHIYAMA M
Citation: Y. Nakamura et al., EFFECT OF DIETARY SQUALENE ON THE FECAL STEROID EXCRETIONS AND THE LIPID-LEVELS OF SERUM AND THE LIVER IN THE RAT, Nutrition research, 17(2), 1997, pp. 243-257
Authors:
NAKAMURA Y
TSUMURA Y
TONOGAI Y
SHIBATA T
Citation: Y. Nakamura et al., CONTENTS OF GYMNEMIC ACID IN HEALTH FOODS USING GYMNEMA-SYLVESTRE, Shokuhin Eiseigaku Zasshi, 38(3), 1997, pp. 178-184
Authors:
HIRAHARA Y
MIYATA M
KAMAKURA K
WATANABE Y
TAKEDA H
MAEDA K
TONOGAI Y
Citation: Y. Hirahara et al., COMPARISON BETWEEN METHYL AND PENTAFLUORO BENZYL ESTERIFICATION FOR ANALYSIS OF 9 PHENOXY ACID HERBICIDES IN AGRICULTURAL PRODUCTS, Eisei Kagaku, 43(2), 1997, pp. 129-139
Authors:
TSUMURA Y
NAKAMURA Y
TONOGAI Y
SHIBATA T
Citation: Y. Tsumura et al., POTENTIAL INTERFERENCE BY FREE FATTY-ACIDS IN DETERMINATION OF TRICYCLAZOLE IN BROWN RICE BY GAS-CHROMATOGRAPHY WITH FLAME THERMIONIC DETECTION, Journal of AOAC International, 79(6), 1996, pp. 1471-1476
Authors:
TONOGAI Y
TSUMURA Y
NAKAMURA Y
SHIBATA T
Citation: Y. Tonogai et al., A RAPID ANALYSIS OF TRIAZINE HERBICIDES I N AGRICULTURAL PRODUCTS BY GC, Shokuhin Eiseigaku Zasshi, 37(6), 1996, pp. 363-371
Authors:
NAKAMURA Y
TSUMURA Y
TONOGAI Y
SHIBATA T
Citation: Y. Nakamura et al., ELUTION PATTERNS OF PESTICIDES, LIPIDS, C HLOROPHYLL AND CAROTENE IN GEL-PERMEATION CHROMATOGRAPHY (GPC) USING 2 KINDS OF COLUMNS, Shokuhin Eiseigaku Zasshi, 37(5), 1996, pp. 329-336
Authors:
NAKAMURA Y
TSUMURA Y
TONOGAI Y
SHIBATA T
Citation: Y. Nakamura et al., STUDIES ON THE REMOVAL OF LIPIDS IN THE A NALYSIS OF PYRETHROID PESTICIDE-RESIDUES IN SALAD OIL, BROWN RICE AND SOYBEAN, Shokuhin Eiseigaku Zasshi, 37(3), 1996, pp. 151-157
Authors:
MIYATA M
HIRAHARA Y
NARITA M
KIMURA M
WATANABE Y
ITO S
TAKEDA H
KOBAYASHI A
TONOGAI Y
NAKAMURA Y
TSUMURA Y
SHIBATA T
Citation: M. Miyata et al., COMPARISON FOR THE SIMULTANEOUS DETERMINA TION OF PESTICIDES RESIDUESIN FOODS BY GC AND GC MS/, Shokuhin Eiseigaku Zasshi, 37(3), 1996, pp. 158-164
Authors:
TSUMURA Y
GOTO Y
MUNAKATA N
NAKAMURA Y
TONOGAI Y
SHIBATA T
Citation: Y. Tsumura et al., DETERMINATION OF FENARIMOL AND LENACIL IN AGRICULTURAL PRODUCTS BY GC, Shokuhin Eiseigaku Zasshi, 37(2), 1996, pp. 119-122
Authors:
TSUMURA Y
UJITA K
NAKAMURA Y
TONOGAI Y
ITO Y
Citation: Y. Tsumura et al., SIMULTANEOUS DETERMINATION OF ALDICARB, ETHIOFENCARB, METHIOCARB AND THEIR OXIDIZED METABOLITES IN GRAINS, FRUITS AND VEGETABLES BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY, Journal of food protection, 58(2), 1995, pp. 217-222
Authors:
TSUMURA Y
NAKAMURA Y
TONOGAI Y
NAKATSUKA K
SHIBATA T
Citation: Y. Tsumura et al., DETERMINATION OF DEBROMO-BROMOBUTIDE AND 14 ORGANONITROGEN PESTICIDESSUCH AS DIMEPIPERATE IN AGRICULTURAL PRODUCTS BY GC, Shokuhin Eiseigaku Zasshi, 36(5), 1995, pp. 613-621
Authors:
TONOGAI Y
NAKAMURA Y
TSUMURA Y
SHIBATA T
KIMURA M
OOTA M
HIRAHARA Y
MIYATA M
NARITA M
SEKIGUCHI Y
ITOYAMA T
KOIGUCHI S
HASEGAWA M
MIYOSHI T
KAMAKURA K
MAEDA K
YAMANA T
Citation: Y. Tonogai et al., EFFECT OF A COMPONENT FROM FOODS ON THE DETERMINATION OF BENFURACARB AND CARBOSULFAN BY GAS-CHROMATOGRAPHY, Shokuhin Eiseigaku Zasshi, 36(4), 1995, pp. 506-515
Authors:
ITOYAMA T
SEKIGUCHI Y
KOIGUCHI S
HIRAHARA Y
OHTA M
KIMURA M
MIYOSHI T
NARITA M
HASEGAWA M
MIYATA M
KAMAKURA K
MAEDA K
YAMANA T
TONOGAI Y
Citation: T. Itoyama et al., SIMPLE AND RAPID SYSTEMATIC DETERMINATION OF VARIOUS PESTICIDES IN BROWN RICE BY GAS-CHROMATOGRAPHY, Shokuhin Eiseigaku Zasshi, 36(4), 1995, pp. 516-524
Authors:
MIYOSHI T
HIRAHARA Y
NARITA M
OKAMOTO K
MIYATA M
KOIGUCHI S
HASEGAWA M
KAMAKURA K
YAMANA T
TONOGAI Y
Citation: T. Miyoshi et al., SIMULTANEOUS DETERMINATION OF VARIOUS PES TICIDES IN RICE BY ION-TRAPGAS-CHROMATOGRAPHY MASS-SPECTROMETRIC (CHEMICAL-IONIZATION METHOD) ANALYSIS, Shokuhin Eiseigaku Zasshi, 36(2), 1995, pp. 274-282
Authors:
TONOGAI Y
SEKIGUCHI Y
TSUMURA Y
NAKAMURA Y
SHIBATA T
Citation: Y. Tonogai et al., DETERMINATION OF IPRODIONE AND ITS METABO LITE IN FOODS BY HPLC, Shokuhin Eiseigaku Zasshi, 36(2), 1995, pp. 283-288
Authors:
HIRAHARA Y
OHTA M
KIMURA M
NARITA M
SEKIGUCHI Y
MIYOSHI T
ITOYAMA T
MIYATA M
HASEGAWA M
KOIGUCHI S
KAMAKURA K
MAEDA K
YAMANA T
TONOGAI Y
Citation: Y. Hirahara et al., DETERMINATION OF FENOXAPROP-ETHYL IN POLISHED RICE AND BROWN RICE BY HPLC, Shokuhin Eiseigaku Zasshi, 36(2), 1995, pp. 289-292
Authors:
HASEGAWA M
SEKIGUCHI Y
KOIGUCHI S
KAMAKURA K
NARITA M
HIRAHARA Y
MIYOSHI T
MIYATA M
MAEDA K
TONOGAI Y
Citation: M. Hasegawa et al., STUDIES ON THE SYSTEMATIC DETERMINATION O F RESIDUAL ORGANOCHLORINE PESTICIDES AND SYNTHETIC ANTIBACTERIALS IN CATTLE MEATS AND CONFIRMATION OF THE ANTIBACTERIALS BY GC MS/, Eisei Kagaku, 41(6), 1995, pp. 470-477
Authors:
TSUMURA Y
UJITA K
NAKAMURA Y
TONOGAI Y
ITO Y
Citation: Y. Tsumura et al., SIMULTANEOUS DETERMINATION OF ALDICARB, ETHIOFENCARB, METHIOCARB AND THEIR OXIDIZED METABOLITES IN GRAINS, FRUITS AND VEGETABLES BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY, Journal of food protection, 57(11), 1994, pp. 1001-1006