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Results: 26-50/130
Authors:
SCHLIMME E
MARTIN D
MEISEL H
SCHNEEHAGEN K
HOFFMANN S
SIEVERS E
OTT FG
RAEZKE KP
Citation: E. Schlimme et al., SPECIES-SPECIFIC COMPOSITION PATTERN OF MILK RIBONUCLEOSIDES AND RIBONUCLEOTIDES - CHEMICAL AND PHYSIOLOGICAL-ASPECTS, Kieler Milchwirtschaftliche Forschungsberichte, 49(4), 1997, pp. 305-326
Authors:
NEVE H
SOEDING B
Citation: H. Neve et B. Soeding, DNA PROBES SPECIFIC FOR THE INSERTION ELEMENTS ISS1 AND IS904 FROM LACTOCOCCUS-LACTIS - A SIMPLE TOOL FOR STRAIN DIFFERENTIATION IN STREPTOCOCCUS-THERMOPHILUS STARTER CULTURES, Kieler Milchwirtschaftliche Forschungsberichte, 49(4), 1997, pp. 327-336
Authors:
PABST K
Citation: K. Pabst, NORTH GERMAN CONTROL MILK SAMPLES - A POS SIBILITY OF USING CONTROL MILK SAMPLES FOR THE CALIBRATION OF INFRARED INSTRUMENTS FOR DETERMINING FAT, PROTEIN AND LACTOSE CONTENTS, Kieler Milchwirtschaftliche Forschungsberichte, 49(4), 1997, pp. 337-350
Authors:
FREDE E
Citation: E. Frede, ASSESSMENT OF HARDNESS AND SPREADABILITY OF BUTTER - A CRITICAL LITERATURE SURVEY, Kieler Milchwirtschaftliche Forschungsberichte, 49(3), 1997, pp. 155-161
Authors:
SUHREN G
REICHMUTH J
Citation: G. Suhren et J. Reichmuth, DETERMINATION OF THE BACTERIOLOGICAL QUALITY OF RAW-MILK BY AUTOMATICFLUORESCENT MICROSCOPIC COUNTING OF SINGLE BACTERIA (BACTOSCAN-8000) - A REVIEW, Kieler Milchwirtschaftliche Forschungsberichte, 49(3), 1997, pp. 163-186
Authors:
HAASE G
TAIT D
WIECHEN A
Citation: G. Haase et al., THE FURTHER DEVELOPMENT OF THE INTEGRATED MEASUREMENT AND INFORMATION-SYSTEM FOR THE SURVEILLANCE OF ENVIRONMENTAL-RADIOACTIVITY (IMIS), Kieler Milchwirtschaftliche Forschungsberichte, 49(3), 1997, pp. 187-196
Authors:
KIESNER C
HINRICHSEN M
JAHNKE S
Citation: C. Kiesner et al., MULTISTAGE PRESSURE REDUCTION DURING HOMO GENIZATION OF CREAM, Kieler Milchwirtschaftliche Forschungsberichte, 49(3), 1997, pp. 197-206
Authors:
SCHLIMME E
KIESNER C
LORENZEN P
MARTIN D
Citation: E. Schlimme et al., CHEMICAL PROCESS PARAMETERS FOR THERMAL INACTIVATION OF ALKALINE-PHOSPHATASE IN MILK, Kieler Milchwirtschaftliche Forschungsberichte, 49(3), 1997, pp. 207-219
Authors:
LORENZEN PC
SCHLIMME E
Citation: Pc. Lorenzen et E. Schlimme, PILOT-STUDIES ON THE EFFECT OF ENZYMATIC CROSS-LINKING IN DAIRYING, Kieler Milchwirtschaftliche Forschungsberichte, 49(3), 1997, pp. 221-227
Authors:
BIEWENDT HG
BALDENEGGER P
BUCHHEIM W
Citation: Hg. Biewendt et al., REPORT ON TYPE TESTING OF HEAT EXCHANGER- DOUBLE PLATES (DUO-SAFETY) TYPE-K-55 AND K-71 FOR THE APPLICATION IN MILKHEATERS, Kieler Milchwirtschaftliche Forschungsberichte, 49(3), 1997, pp. 229-237
Authors:
MULLER B
Citation: B. Muller, NEURAL NETWORKS AS A MEANS OF PRECISE DAY -TO-DAY SALES PREDICTION FOR MILK-PRODUCTS, Kieler Milchwirtschaftliche Forschungsberichte, 49(2), 1997, pp. 85-94
Authors:
WIECHEN A
TAIT D
HAASE G
Citation: A. Wiechen et al., ECOLOGICAL CAUSES OF THE DEVELOPMENT OF R ADIOCESIUM CONTAMINATION OFMILK AFTER THE CHERNOBYL ACCIDENT, Kieler Milchwirtschaftliche Forschungsberichte, 49(2), 1997, pp. 95-102
Authors:
BIEWENDT HG
BALDENEGGER P
BUCHHEIM W
Citation: Hg. Biewendt et al., REPORT ON TYPE TESTING OF A DATA SAMPLING AND REGISTRATION DEVICE FORMILK HEATING EQUIPMENT, VERSION STAND-ALONE, Kieler Milchwirtschaftliche Forschungsberichte, 49(2), 1997, pp. 103-112
Authors:
HOFFMANN W
SCHMIDT R
BUCHHEIM W
Citation: W. Hoffmann et al., PRODUCTION OF LOW-FAT AND NONFAT SET-STYL E YOGURT WITH WHEY-PROTEIN PRODUCTS AND ROPY STRAINS, Kieler Milchwirtschaftliche Forschungsberichte, 49(2), 1997, pp. 113-133
Authors:
SCHLIMME E
LORENZEN PC
MARTIN D
MEISEL H
THORMAHLEN K
Citation: E. Schlimme et al., IDENTIFICATION OF BUTTER TYPES, Kieler Milchwirtschaftliche Forschungsberichte, 49(2), 1997, pp. 135-146
Authors:
LORENZEN PC
KIESNER C
GOEPFERT A
SCHLIMME E
Citation: Pc. Lorenzen et al., STUDIES ON THE CHARACTERIZATION OF TRYPTI C IN-VITRO PROTEOLYSABILITYOF STERILIZED MILK, Kieler Milchwirtschaftliche Forschungsberichte, 49(1), 1997, pp. 5-16
Authors:
PRECHT D
MOLKENTIN J
Citation: D. Precht et J. Molkentin, COMPARISON OF THE FATTY-ACIDS AND THE ISO MERIC DISTRIBUTION OF TRANS-C18 1 FATTY-ACIDS OF MILK-FAT, MARGARINE, SHORTENINGS, COOKING AND DIETETIC FATS/, Kieler Milchwirtschaftliche Forschungsberichte, 49(1), 1997, pp. 17-34
Authors:
HULSEMEYER F
Citation: F. Hulsemeyer, ASPECTS OF MILK MARKETING IN GERMANY, Kieler Milchwirtschaftliche Forschungsberichte, 49(1), 1997, pp. 35-45
Authors:
SACHDEVA S
BUCHHEIM W
Citation: S. Sachdeva et W. Buchheim, RECOVERY OF PHOSPHOLIPIDS FROM BUTTERMILK USING MEMBRANE PROCESSING, Kieler Milchwirtschaftliche Forschungsberichte, 49(1), 1997, pp. 47-68
Authors:
MARTIN D
SCHLIMME E
Citation: D. Martin et E. Schlimme, SIMULTANEOUS LIQUID-CHROMATOGRAPHIC ANALY SIS OF MILK RIBONUCLEOSIDESAND RIBO-NUCLEOTIDES, Kieler Milchwirtschaftliche Forschungsberichte, 49(1), 1997, pp. 69-76
Authors:
PABST K
Citation: K. Pabst, KIRCHNER IMPACT 120 YEARS LATER, Kieler Milchwirtschaftliche Forschungsberichte, 48(4), 1996, pp. 289-292
Authors:
SCHMIDT E
KRELL E
Citation: E. Schmidt et E. Krell, COSTS OF THE MODEL DEPARTMENT PASTEURIZED MARKET MILK, Kieler Milchwirtschaftliche Forschungsberichte, 48(4), 1996, pp. 293-319
Authors:
BIEWENDT HG
KRUSCH U
BUCHHEIM W
Citation: Hg. Biewendt et al., REPORT ON TYPE TESTING OF THE ASEPTIC FIL LING-PLANT AND SEALING-PLANT FOR GLASS BOTTLES FOR UHT MILK, Kieler Milchwirtschaftliche Forschungsberichte, 48(4), 1996, pp. 321-341
Authors:
MEISEL H
SCHLIMME E
Citation: H. Meisel et E. Schlimme, BIOACTIVE PEPTIDES DERIVED FROM MILK-PROTEINS - INGREDIENTS FOR FUNCTIONAL FOODS, Kieler Milchwirtschaftliche Forschungsberichte, 48(4), 1996, pp. 343-357
Authors:
NEVE H
VONMAURICH A
HELLER KJ
Citation: H. Neve et al., TESTING OF THE VIRUCIDAL ACTIVITY OF DISINFECTANTS WITH BACTERIOPHAGES OF LACTIC-ACID BACTERIA, Kieler Milchwirtschaftliche Forschungsberichte, 48(4), 1996, pp. 359-370