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Results: 1-25/27
Authors:
HANG YD
WOODAMS EE
Citation: Yd. Hang et Ee. Woodams, PRODUCTION OF CITRIC-ACID FROM CORNCOBS BY ASPERGILLUS-NIGER, Bioresource technology, 65(3), 1998, pp. 251-253
PURIFICATION AND CHARACTERIZATION OF ACID PROTEINASE FROM NEOSARTORYA-FISCHERI VAR. SPINOSA IBT-4872
Authors:
WU LC
HANG YD
Citation: Lc. Wu et Yd. Hang, PURIFICATION AND CHARACTERIZATION OF ACID PROTEINASE FROM NEOSARTORYA-FISCHERI VAR. SPINOSA IBT-4872, Letters in applied microbiology, 27(2), 1998, pp. 71-75
Authors:
HANG YD
WOODAMS EF
Citation: Yd. Hang et Ef. Woodams, GLUCOSYLTRANSFERASE ACTIVITY OF COMMERCIAL JUICE-PROCESSING ENZYME PREPARATIONS, Letters in applied microbiology, 26(4), 1998, pp. 332-332
Authors:
HANG YD
WOODAMS EE
Citation: Yd. Hang et Ee. Woodams, XYLANOLYTIC ACTIVITY OF COMMERCIAL JUICE-PROCESSING ENZYME PREPARATIONS, Letters in applied microbiology, 24(5), 1997, pp. 389-392
Authors:
HANG YD
WOODAMS EE
Citation: Yd. Hang et Ee. Woodams, GLUCOSYLTRANSFERASE ACTIVITY OF COMMERCIAL JUICE-PROCESSING ENZYME PREPARATIONS, Letters in applied microbiology, 24(1), 1997, pp. 43-46
Authors:
JANG KY
HANG YD
Citation: Ky. Jang et Yd. Hang, TRANSFRUCTOSYLATING ENZYME-ACTIVITY OF PENICILLIUM-ROQUEFORTII, Letters in applied microbiology, 22(6), 1996, pp. 397-399
Authors:
SHIH CT
HANG YD
Citation: Ct. Shih et Yd. Hang, PRODUCTION OF CAROTENOIDS BY RHODOTORULA-RUBRA FROM SAUERKRAUT BRINE, Lebensmittel-Wissenschaft + Technologie, 29(5-6), 1996, pp. 570-572
Authors:
HANG YD
WOODAMS EE
Citation: Yd. Hang et Ee. Woodams, OPTIMIZATION OF ENZYMATIC PRODUCTION OF FRUCTO-OLIGOSACCHARIDES FROM SUCROSE, Lebensmittel-Wissenschaft + Technologie, 29(5-6), 1996, pp. 578-580
Authors:
SIM SL
HANG YD
Citation: Sl. Sim et Yd. Hang, SAUERKRAUT BRINE - A POTENTIAL SUBSTRATE FOR PRODUCTION OF YEAST BETA-GLUCOSIDASE, Lebensmittel-Wissenschaft + Technologie, 29(4), 1996, pp. 365-367
Authors:
HANG YD
WOODAMS EE
Citation: Yd. Hang et Ee. Woodams, FRUCTOSYLTRANSFERASE ACTIVITY OF COMMERCIAL ENZYME PREPARATIONS USED IN FRUIT JUICE PROCESSING, Biotechnology letters, 17(7), 1995, pp. 741-744
Authors:
HANG YD
WOODAMS EE
JANG KY
Citation: Yd. Hang et al., ENZYMATIC CONVERSION OF SUCROSE TO KESTOSE BY FUNGAL EXTRACELLULAR FRUCTOSYLTRANSFERASE, Biotechnology letters, 17(3), 1995, pp. 295-298
Authors:
HANG YD
WOODAMS EE
Citation: Yd. Hang et Ee. Woodams, ENZYMATIC PRODUCTION OF PANOSE FROM MALTOSE BY GLUCOSYLTRANSFERASE FROM ASPERGILLUS-FOETIDUS, Biotechnology letters, 17(12), 1995, pp. 1335-1336
Authors:
HANG YD
WOODAMS EE
Citation: Yd. Hang et Ee. Woodams, PRODUCTION OF KESTOSE FROM MOLASSES WITH COMMERCIAL JUICE PROCESSING ENZYME PREPARATION CONTAINING FRUCTOSYLTRANSFERASE, Biotechnology letters, 17(11), 1995, pp. 1167-1168
Authors:
KU MA
HANG YD
Citation: Ma. Ku et Yd. Hang, ENZYMATIC-SYNTHESIS OF ESTERS IN ORGANIC MEDIUM WITH LIPASE FROM BYSSOCHLAMYS FULVA, Biotechnology letters, 17(10), 1995, pp. 1081-1084
Authors:
HANG YD
WOODAMS EE
Citation: Yd. Hang et Ee. Woodams, BETA-FRUCTOFURANOSIDASE PRODUCTION BY ASPERGILLUS SPECIES FROM APPLE POMACE, Lebensmittel-Wissenschaft + Technologie, 28(3), 1995, pp. 340-342
Authors:
GARG N
HANG YD
Citation: N. Garg et Yd. Hang, MICROBIAL-PRODUCTION OF ORGANIC-ACIDS FROM CARROT PROCESSING WASTE, Journal of Food Science and Technology, 32(2), 1995, pp. 119-121
Authors:
SCHWARZ JG
HANG YD
Citation: Jg. Schwarz et Yd. Hang, KLUYVEROMYCES-MARXIANUS - A POTENTIAL SOURCE OF DIACETYL REDUCTASE, World journal of microbiology & biotechnology, 10(4), 1994, pp. 385-387
Authors:
KU MA
HANG YD
Citation: Ma. Ku et Yd. Hang, EFFECT OF INULIN ON YEAST INULINASE PRODUCTION IN SAUERKRAUT BRINE, World journal of microbiology & biotechnology, 10(3), 1994, pp. 354-355
Authors:
SUNTORNSUK W
HANG YD
Citation: W. Suntornsuk et Yd. Hang, STRAIN IMPROVEMENT OF RHIZOPUS-ORYZAE FOR PRODUCTION OF L(-LACTIC ACID AND GLUCOAMYLASE()), Letters in applied microbiology, 19(4), 1994, pp. 249-252
Authors:
SCHWARZ JG
HANG YD
Citation: Jg. Schwarz et Yd. Hang, PURIFICATION AND CHARACTERIZATION OF DIACETYL REDUCTASE FROM KLUYVEROMYCES-MARXIANUS, Letters in applied microbiology, 18(5), 1994, pp. 272-276
Authors:
HANG YD
WOODAMS EE
Citation: Yd. Hang et Ee. Woodams, AMYLOLYTIC ACTIVITY OF BYSSOCHLAMYS FULVA, Letters in applied microbiology, 18(2), 1994, pp. 77-78
Authors:
HANG YD
WOODAMS EE
Citation: Yd. Hang et Ee. Woodams, APPL POMACE - A POTENTIAL SUBSTRATE FOR PRODUCTION OF BETA-GLUCOSIDASE BY ASPERGILLUS-FOETIDUS, Lebensmittel-Wissenschaft + Technologie, 27(6), 1994, pp. 587-589
Authors:
KU MA
HANG YD
Citation: Ma. Ku et Yd. Hang, LIPOLYTIC ENZYME-ACTIVITY OF BYSSOCHLAMYS-FULVA, Lebensmittel-Wissenschaft + Technologie, 27(4), 1994, pp. 390-391
Authors:
SUNTORNSUK W
HANG YD
Citation: W. Suntornsuk et Yd. Hang, EFFICACY OF CHEMICALS FOR CONTROLLING COLONY SPREAD BY RHIZOPUS SPECIES, Lebensmittel-Wissenschaft + Technologie, 27(2), 1994, pp. 185-188
Authors:
HANG YD
WOODAMS EE
Citation: Yd. Hang et Ee. Woodams, PRODUCTION OF FUNGAL POLYGALACTURONASE FROM APPLE POMACE, Lebensmittel-Wissenschaft + Technologie, 27(2), 1994, pp. 194-196