Citation: Sl. Abidi et Tl. Mounts, REVERSED-PHASE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHIC SEPARATIONS OFTOCOPHEROLS, Journal of chromatography, 782(1), 1997, pp. 25-32
Citation: Sl. Abidi et Tl. Mounts, REVERSED-PHASE SEPARATIONS OF NITROGENOUS PHOSPHOLIPIDS ON AN OCTADECANOYL POLY(VINYL ALCOHOL) PHASE, Journal of chromatography, 773(1-2), 1997, pp. 93-101
Citation: We. Neff et al., OXIDATIVE STABILITY AS AFFECTED BY TRIACYLGLYCEROL COMPOSITION AND STRUCTURE OF PURIFIED CANOLA OIL TRIACYLGLYCEROLS FROM GENETICALLY-MODIFIED NORMAL AND HIGH STEARIC AND LAURIC ACID CANOLA VARIETIES, Lebensmittel-Wissenschaft + Technologie, 30(8), 1997, pp. 793-799
Citation: Gr. List et al., EFFECT OF INTERESTERIFICATION ON THE STRUCTURE AND PHYSICAL PROPEL TIES OF HIGH-STEARIC ACID SOYBEAN OILS, Journal of the American Oil Chemists' Society, 74(3), 1997, pp. 327-329
Citation: Sl. Abidi et Tl. Mounts, REVERSED-PHASE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY OF MOLECULAR-SPECIES OF PHOSPHOLIPID DERIVATIVES, Journal of chromatography, 741(2), 1996, pp. 213-222
Citation: Sl. Abidi et Tl. Mounts, NORMAL-PHASE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY OF TOCOPHEROLS ONPOLAR PHASES, Journal of liquid chromatography & related technologies, 19(4), 1996, pp. 509-520
Citation: Gr. List et al., POTENTIAL MARGARINE OILS FROM GENETICALLY-MODIFIED SOYBEANS, Journal of the American Oil Chemists' Society, 73(6), 1996, pp. 729-732
Citation: Tl. Mounts et al., EFFECT OF GENETIC-MODIFICATION ON THE CONTENT AND COMPOSITION OF BIOACTIVE CONSTITUENTS IN SOYBEAN OIL, Journal of the American Oil Chemists' Society, 73(5), 1996, pp. 581-586
Citation: Sl. Abidi et al., A PREFERRED SOLVENT SYSTEM FOR HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHIC ANALYSIS OF SOYBEAN PHOSPHOLIPIDS WITH EVAPORATIVE LIGHT-SCATTERING DETECTION, Journal of the American Oil Chemists' Society, 73(4), 1996, pp. 535-536
Citation: Sl. Abidi et Tl. Mounts, SEPARATIONS OF MOLECULAR-SPECIES OF PHOSPHATIDIC-ACID BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY, Journal of chromatography, 694(2), 1995, pp. 365-373
Citation: Sl. Abidi et Tl. Mounts, HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY OF PHOSPHATIDIC-ACID, Journal of chromatography B. Biomedical applications, 671(1-2), 1995, pp. 281-297
Citation: Gr. List et al., MARGARINE AND SHORTENING OILS BY INTERESTERIFICATION OF LIQUID AND TRISATURATED TRIGLYCERIDES, Journal of the American Oil Chemists' Society, 72(3), 1995, pp. 379-382
Authors:
LIST GR
PELLOSO T
ORTHOEFER F
CHRYSAM M
MOUNTS TL
Citation: Gr. List et al., PREPARATION AND PROPERTIES OF ZERO TRANS SOYBEAN OIL MARGARINES, Journal of the American Oil Chemists' Society, 72(3), 1995, pp. 383-384
Citation: H. Konishi et al., OXIDATIVE STABILITY OF SOYBEAN OIL PRODUCTS OBTAINED BY REGIOSELECTIVE CHEMICAL INTERESTERIFICATION, Journal of the American Oil Chemists' Society, 72(11), 1995, pp. 1393-1398
Citation: Sl. Abidi et Tl. Mounts, SEPARATIONS OF TOCOPHEROLS AND METHYLATED TOCOLS ON CYCLODEXTRIN-BONDED SILICA, Journal of chromatography, 670(1-2), 1994, pp. 67-75
Citation: Sl. Abidi et al., SEPARATIONS OF MAJOR SOYBEAN PHOSPHOLIPIDS ON BETA-CYCLODEXTRIN-BONDED SILICA, Journal of liquid chromatography, 17(17), 1994, pp. 3705-3725
Citation: Sl. Abidi et al., SEPARATIONS OF MAJOR SOYBEAN PHOSPHOLIPIDS ON BETA-CYCLODEXTRIN-BONDED SILICA, Journal of liquid chromatography, 17(17), 1994, pp. 3705-3725
Citation: Sl. Abidi et Tl. Mounts, REVERSED-PHASE RETENTION BEHAVIOR OF FLUORESCENCE-LABELED PHOSPHOLIPIDS IN AMMONIUM ACETATE BUFFERS, Journal of liquid chromatography, 17(1), 1994, pp. 105-122
Authors:
MOUNTS TL
WARNER K
LIST GR
NEFF WE
WILSON RF
Citation: Tl. Mounts et al., LOW-LINOLENIC ACID SOYBEAN OILS - ALTERNATIVES TO FRYING OILS, Journal of the American Oil Chemists' Society, 71(5), 1994, pp. 495-499
Citation: Tl. Mounts et al., PERFORMANCE EVALUATION OF HEXANE-EXTRACTED OILS FROM GENETICALLY-MODIFIED SOYBEANS, Journal of the American Oil Chemists' Society, 71(2), 1994, pp. 157-161
Authors:
NEFF WE
MOUNTS TL
RINSCH WM
KONISHI H
ELAGAIMY MA
Citation: We. Neff et al., OXIDATIVE STABILITY OF PURIFIED CANOLA OIL TRIACYLGLYCEROLS WITH ALTERED FATTY-ACID COMPOSITIONS AS AFFECTED BY TRIACYLGLYCEROL COMPOSITIONAND STRUCTURE, Journal of the American Oil Chemists' Society, 71(10), 1994, pp. 1101-1109
Citation: We. Neff et al., OXIDATIVE STABILITY OF BLENDS AND INTERESTERIFIED BLENDS OF SOYBEAN OIL AND PALM OLEIN, Journal of the American Oil Chemists' Society, 71(10), 1994, pp. 1111-1116
Citation: Sl. Abidi et al., REVERSED-PHASE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY OF PHOSPHOLIPIDS WITH FLUORESCENCE DETECTION, Journal of chromatography, 639(2), 1993, pp. 175-184
Citation: Sl. Abidi et Tl. Mounts, REVERSED-PHASE SEPARATIONS OF SUBCOMPONENTS OF MINOR SOYBEAN PHOSPHOLIPIDS GLYCEROL ESTERS OF PHOSPHATIDIC ACIDS, Journal of chromatographic science, 31(6), 1993, pp. 231-236
Citation: Gr. List et Tl. Mounts, ORIGIN OF THE NONHYDRATABLE SOYBEAN PHOSPHATIDES - WHOLE BEANS OR EXTRACTION, Journal of the American Oil Chemists' Society, 70(6), 1993, pp. 639-641