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Results: 1-25 | 26-26
Results: 1-25/26
DEPRESSIVE REALISM FROM THE PERSPECTIVE OF COGNITIVE-EXPERIENTIAL SELF-THEORY
Authors: PACINI R MUIR F EPSTEIN S
Citation: R. Pacini et al., DEPRESSIVE REALISM FROM THE PERSPECTIVE OF COGNITIVE-EXPERIENTIAL SELF-THEORY, Journal of personality and social psychology, 74(4), 1998, pp. 1056-1068
ALK EXPRESSION DEFINES A DISTINCT GROUP OF T NULL LYMPHOMAS (ALK LYMPHOMAS) WITH A WIDE MORPHOLOGICAL SPECTRUM/
Authors: FALINI B BIGERNA B FIZZOTTI M PULFORD K PILERI SA DELSOL G CARBONE A PAULLI M MAGRINI U MENESTRINA F GIARDINI R PILOTTI S MEZZELANI A UGOLINI B BILLI M PUCCIARINI A PACINI R PELICCI PG FLENGHI L
Citation: B. Falini et al., ALK EXPRESSION DEFINES A DISTINCT GROUP OF T NULL LYMPHOMAS (ALK LYMPHOMAS) WITH A WIDE MORPHOLOGICAL SPECTRUM/, The American journal of pathology, 153(3), 1998, pp. 875-886
AIR MICROBIC MONITORING IN-HOSPITAL CATER ING
Authors: BATINI I CONTINI C MAINARDI V ZEDDA R PACINI R
Citation: I. Batini et al., AIR MICROBIC MONITORING IN-HOSPITAL CATER ING, Industrie alimentari, 36(358), 1997, pp. 468
MICROBIOLOGICAL QUALITY SURVEY ON THE LEG HORNISH CATERING
Authors: PACINI R MOSCONI V MARINAI G IACOPONI F MALLOGGI L FASTAME M MAZZANTI M
Citation: R. Pacini et al., MICROBIOLOGICAL QUALITY SURVEY ON THE LEG HORNISH CATERING, Industrie alimentari, 36(357), 1997, pp. 357-362
INDIVIDUAL-DIFFERENCES IN INTUITIVE-EXPERIENTIAL AND ANALYTICAL-RATIONAL THINKING STYLES
Authors: EPSTEIN S PACINI R DENESRAJ V HEIER H
Citation: S. Epstein et al., INDIVIDUAL-DIFFERENCES IN INTUITIVE-EXPERIENTIAL AND ANALYTICAL-RATIONAL THINKING STYLES, Journal of personality and social psychology, 71(2), 1996, pp. 390-405
BIOLOGICAL HAZARDS CONNECTED WITH CONSUMP TION OF ANIMAL ORIGIN FOODS.1. PATHOGENIC BACTERIA
Authors: PACINI R GALLESCHI G TOZZI E MALLOGGI L GALASSI R QUAGLI E
Citation: R. Pacini et al., BIOLOGICAL HAZARDS CONNECTED WITH CONSUMP TION OF ANIMAL ORIGIN FOODS.1. PATHOGENIC BACTERIA, Industrie alimentari, 35(344), 1996, pp. 27-32
DISTINCTIVE EXPRESSION PATTERN OF THE BCL-6 PROTEIN IN NODULAR LYMPHOCYTE PREDOMINANCE HODGKINS-DISEASE
Authors: FALINI B BIGERNA B PASQUALUCCI L FIZZOTTI M MARTELLI MF PILERI S PINTO A CARBONE A VENTURI S PACINI R CATTORETTI G PESCARMONA E LOCOCO F PELICCI PG ANAGNASTOPOULOS I DALLAFAVERA R FLENGHI L
Citation: B. Falini et al., DISTINCTIVE EXPRESSION PATTERN OF THE BCL-6 PROTEIN IN NODULAR LYMPHOCYTE PREDOMINANCE HODGKINS-DISEASE, Blood, 87(2), 1996, pp. 465-471
HETEROGENEOUS NUCLEAR EXPRESSION OF THE PROMYELOCYTIC LEUKEMIA (PML) PROTEIN IN NORMAL AND NEOPLASTIC HUMAN TISSUES
Authors: GAMBACORTA M FLENGHI L FAGIOLI M PILERI S LEONCINI L BIGERNA B PACINI R TANCI LN PASQUALUCCI L ASCANI S MENCARELLI A LISO A PELICCI PG FALINI B
Citation: M. Gambacorta et al., HETEROGENEOUS NUCLEAR EXPRESSION OF THE PROMYELOCYTIC LEUKEMIA (PML) PROTEIN IN NORMAL AND NEOPLASTIC HUMAN TISSUES, The American journal of pathology, 149(6), 1996, pp. 2023-2035
MONOCLONAL-ANTIBODIES PG-B6A AND PG-B6P RECOGNIZE, RESPECTIVELY, A HIGHLY CONSERVED AND A FORMOL-RESISTANT EPITOPE ON THE HUMAN BCL-6 PROTEIN AMINO-TERMINAL REGION
Authors: FLENGHI L BIGERNA B FIZZOTTI M VENTURI S PASQUALUCCI L PILERI S YE BH GAMBACORTA M PACINI R BARONI CD PESCARMONA E ANAGNOSTOPOULOS I STEIN H ASDRUBALI G MARTELLI MF PELICCI PG DALLAFAVERA R FALINI B
Citation: L. Flenghi et al., MONOCLONAL-ANTIBODIES PG-B6A AND PG-B6P RECOGNIZE, RESPECTIVELY, A HIGHLY CONSERVED AND A FORMOL-RESISTANT EPITOPE ON THE HUMAN BCL-6 PROTEIN AMINO-TERMINAL REGION, The American journal of pathology, 148(5), 1996, pp. 1543-1555
THE LINDA PROBLEM REVISITED FROM THE PERSPECTIVE OF COGNITIVE-EXPERIENTIAL SELF-THEORY
Authors: EPSTEIN S DENESRAJ V PACINI R
Citation: S. Epstein et al., THE LINDA PROBLEM REVISITED FROM THE PERSPECTIVE OF COGNITIVE-EXPERIENTIAL SELF-THEORY, Personality & social psychology bulletin, 21(11), 1995, pp. 1124-1138
ENVIRONMENT MICROBIOLOGICAL MONITORING FO R PUBLIC FOOD-SERVICE .2. THE PANTRY
Authors: PACINI R QUAGLI E GALASSI R PISANI B
Citation: R. Pacini et al., ENVIRONMENT MICROBIOLOGICAL MONITORING FO R PUBLIC FOOD-SERVICE .2. THE PANTRY, Industrie alimentari, 34(341), 1995, pp. 1020-1026
MICROBIOLOGICAL MONITORING OF ENVIRONMENT S FOR PUBLIC FOOD-SERVICE .1. THE KITCHEN
Authors: PACINI R TOFACCHI G SENESE GF PISANI B
Citation: R. Pacini et al., MICROBIOLOGICAL MONITORING OF ENVIRONMENT S FOR PUBLIC FOOD-SERVICE .1. THE KITCHEN, Industrie alimentari, 34(338), 1995, pp. 604-612
FITNESS OF MICROBIOLOGICAL INDICATORS TO REVEALING PSYCHROTROPHYIC PATHOGEN BACTERIA
Authors: PACINI R QUAGLI E GALASSI R MARZOTTO G
Citation: R. Pacini et al., FITNESS OF MICROBIOLOGICAL INDICATORS TO REVEALING PSYCHROTROPHYIC PATHOGEN BACTERIA, Industrie alimentari, 34(337), 1995, pp. 490-494
CHARACTERIZATION OF A NEW MONOCLONAL-ANTIBODY (PG-M3) DIRECTED AGAINST THE AMINOTERMINAL PORTION OF THE PML GENE-PRODUCT - IMMUNOCYTOCHEMICAL EVIDENCE FOR HIGH EXPRESSION OF PML PROTEINS ON ACTIVATED MACROPHAGES, ENDOTHELIAL-CELLS, AND EPITHELIA
Authors: FLENGHI L FAGIOLI M TOMASSONI L PILERI S GAMBACORTA M PACINI R GRIGNANI F CASINI T FERRUCCI PF MARTELLI MF PELICCI PG FALINI B
Citation: L. Flenghi et al., CHARACTERIZATION OF A NEW MONOCLONAL-ANTIBODY (PG-M3) DIRECTED AGAINST THE AMINOTERMINAL PORTION OF THE PML GENE-PRODUCT - IMMUNOCYTOCHEMICAL EVIDENCE FOR HIGH EXPRESSION OF PML PROTEINS ON ACTIVATED MACROPHAGES, ENDOTHELIAL-CELLS, AND EPITHELIA, Blood, 85(7), 1995, pp. 1871-1880
A SPECIFIC MONOCLONAL-ANTIBODY (PG-BG) DETECTS EXPRESSION OF THE BCL-6 PROTEIN IN GERMINAL CENTER B-CELLS
Authors: FLENGHI L YE BH FIZZOTTI M BIGERNA B CATTORETTI G VENTURI S PACINI R PILERI S LOCOCO F PESCARMONA E PELICCI PG DALLAFAVERA R FALINI B
Citation: L. Flenghi et al., A SPECIFIC MONOCLONAL-ANTIBODY (PG-BG) DETECTS EXPRESSION OF THE BCL-6 PROTEIN IN GERMINAL CENTER B-CELLS, The American journal of pathology, 147(2), 1995, pp. 405-411
SALMONELLA SEROTYPES ISOLATED FROM HUMANS AND FOOD
Authors: PACINI R QUAGLI E GALASSI R MARINARI MG MARZOTTO G
Citation: R. Pacini et al., SALMONELLA SEROTYPES ISOLATED FROM HUMANS AND FOOD, Industrie alimentari, 33(331), 1994, pp. 1113
PATHOGENS BACTERIA ISOLATED FROM MEAT AND MEAT-PRODUCTS
Authors: PACINI R MALLOGGI L TOZZI E GALASSI R QUAGLI E PANIZZI L MARZOTTO G
Citation: R. Pacini et al., PATHOGENS BACTERIA ISOLATED FROM MEAT AND MEAT-PRODUCTS, Industrie alimentari, 33(330), 1994, pp. 945-950
SALMONELLA SEROTYPES ISOLATED FROM FOOD-H ANDLERS DURING 1993
Authors: PACINI R QUAGLI E GALASSI R TOZZI E MALLOGGI L
Citation: R. Pacini et al., SALMONELLA SEROTYPES ISOLATED FROM FOOD-H ANDLERS DURING 1993, Industrie alimentari, 33(329), 1994, pp. 843-846
ENTEROTOXIGEN STAPHYLOCOCCI ISOLATED FROM FOOD-HANDLING PERSONNEL
Authors: PACINI R GALASSI R QUAGLI E BONINI F MARINARI MG TRINCA R
Citation: R. Pacini et al., ENTEROTOXIGEN STAPHYLOCOCCI ISOLATED FROM FOOD-HANDLING PERSONNEL, Industrie alimentari, 33(325), 1994, pp. 419-422
REVIEW ON MICROBIAL-CONTAMINATION OF FOOD IN LIVORNO AREA - THE INDEXMICROORGANISMS
Authors: PACINI R MALLOGGI L QUAGLI E GALASSI R MORGANTI R
Citation: R. Pacini et al., REVIEW ON MICROBIAL-CONTAMINATION OF FOOD IN LIVORNO AREA - THE INDEXMICROORGANISMS, Industrie alimentari, 33(322), 1994, pp. 11-14
NOTES ON THE FOOD MICROBIAL-CONTAMINATION IN THE LIVORNO AREA - DETECTION OF YERSINIA-ENTEROCOLITICA
Authors: PACINI R QUAGLI E GALASSI R MORGANTI R
Citation: R. Pacini et al., NOTES ON THE FOOD MICROBIAL-CONTAMINATION IN THE LIVORNO AREA - DETECTION OF YERSINIA-ENTEROCOLITICA, Industrie alimentari, 32(321), 1993, pp. 1216-1219
LISTERIA-MONOCYTOGENES PRESENCE IN FOOD-P RODUCTS
Authors: PACINI R PANIZZI L QUAGLI E GALASSI R MALLOGGI L MORGANTI R
Citation: R. Pacini et al., LISTERIA-MONOCYTOGENES PRESENCE IN FOOD-P RODUCTS, Industrie alimentari, 32(320), 1993, pp. 1086
RESEARCH ON THE PRESENCE OF ANISAKIS LARV AE IN FRESH AND FROZEN FISHOF THE MARKET
Authors: PACINI R PANIZZI L GALLESCHI G QUAGLI E GALASSI R FATIGHENTI P MORGANTI R
Citation: R. Pacini et al., RESEARCH ON THE PRESENCE OF ANISAKIS LARV AE IN FRESH AND FROZEN FISHOF THE MARKET, Industrie alimentari, 32(319), 1993, pp. 942-944
OUTBREAK OF SALMONELLA-ENTERITIDIS IN THE LIVORNESE AREA IN 1992
Authors: PACINI R PANIZZI L QUAGLI E GALASSI R MORGANTI R MARINARI MG IENCO MA
Citation: R. Pacini et al., OUTBREAK OF SALMONELLA-ENTERITIDIS IN THE LIVORNESE AREA IN 1992, Industrie alimentari, 32(318), 1993, pp. 836
INHIBITION-TEST OF BACTERIAL-GROWTH FOR T HE RESEARCH OF CHEMIOANTIBIOTICS IN EGGS
Authors: PACINI R PANIZZI L GALLESCHI G MARZOTTO GP MORGANTI R
Citation: R. Pacini et al., INHIBITION-TEST OF BACTERIAL-GROWTH FOR T HE RESEARCH OF CHEMIOANTIBIOTICS IN EGGS, Industrie alimentari, 32(317), 1993, pp. 715-717
Risultati: 1-25 | 26-26